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Added 10 days ago
Chef sokai hallandale
Sokai Sushi Bar
Hallandale Beach, FL
Added 10 days ago
Line Cook Sushi Helper Downtown
Sokai Sushi Bar
Miami, FL
Added 10 days ago
Line Cook Sushi Helper Hallandale
Sokai Sushi Bar
Hallandale Beach, FL
Added 10 days ago
SS
Full-time Sushi Line Cook kendall
Sokai Sushi Bar
Miami, FL
- Full-time
Added 10 days ago
Dishwasher Sokai Flager
Sokai Sushi Bar
Miami, FL
Added 10 days ago
Sushi Helper Flagler
Sokai Sushi Bar
Miami, FL
Added 10 days ago
Dishwasher Sokai Doral
Sokai Sushi Bar
Doral, FL
Added 10 days ago
Servers Host Doral
Sokai Sushi Bar
Doral, FL
Added 10 days ago
Sushi Line Cook hallandale
Sokai Sushi Bar
Hallandale Beach, FL
Added 10 days ago
Sushi Line Cook The falls
Sokai Sushi Bar
Miami, FL
Added 10 days ago
Sushi Line Cook Doral
Sokai Sushi Bar
Doral, FL
Added 10 days ago
Restaurant Manager
Sokai Sushi Bar
Miami, FL
Added 10 days ago
Server- Sokai Hallandale
Sokai Sushi Bar
HALNDLE BCH, FL
Added 10 days ago
General Manager
Sokai Sushi Bar
Miami, FL
Added 10 days ago
HOST
Sokai Sushi Bar
Miami, FL
Added 10 days ago
EXECUTIVE CHEF
Sokai Sushi Bar
Miami, FL
Added 10 days ago
DISHWASHER SOKAI HALLANDALE
Sokai Sushi Bar
HALNDLE BCH, FL
Added 10 days ago
HOST SOKAI HALLANDALE
Sokai Sushi Bar
Hallandale Beach, FL
Added 10 days ago
FLOOR MANAGER
Sokai Sushi Bar
Miami, FL
Added 10 days ago
Line Cook- Sushi Helper
Sokai Sushi Bar
Hallandale Beach, FL
Added 11 days ago
Restaurant Manager
Sokai Sushi Bar
Miami, FL
Added 11 days ago
Restaurant Manager
Sokai Sushi Bar
Miami, FL
Added 11 days ago
Line Cook Sushi Helper Downtown
Sokai Sushi Bar
Miami, FL
Added 11 days ago
Dishwasher kendall
Sokai Sushi Bar
Miami, FL
Added 11 days ago
Servers/Host Sokai Kendall
Sokai Sushi Bar
Miami, FL

Sokai Sushi Bar

EXECUTIVE CHEF

Miami, FL, United States

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Job details

Posting language: English
Posted: Sep 5, 2025

Original job description

• Proven working experience as a Head Chef

• Planning and directing food preparation and culinary activities.

• Modifying menus or create new ones that meet quality standards.

• Estimating food requirements and food/labor cost

• Supervise kitchen staff activities.

• Positive attitude.

• Willing to learn.

• Be able to work on weekend, holidays and late shifts.

• Must be legally authorized to work in the United States

• Stand/walk/bend for extended periods of time.

• Be able to lift 50 pounds,

• Work as team player and be multitasking.

• Able to follow instructions given.

• Understanding of hygiene and food & beverage safety rules

• Work as team player and be multitasking.

• Knowledge of any other cuisine (cold and hot stations) is a plus!

• Developing unique cuisine

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More about this job

Skills

Direct the preparation of food
Cooking
Estimating
Multitasking

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