Do you want to work in a high-energy, team member-friendly environment? At Salsarita's Fresh Mexican Grill, we’re one of the fastest-growing fast-casual restaurant concepts in the southeast. That means new opportunities, new skills, and room for growth at every location.
Some of the benefits of working at Salsarita's include:
- PLUS TIP SHARE
- Flexible scheduling for full-time and part-time team members
- Tremendous opportunity for career growth
- Great team-oriented work atmosphere
What you’ll do as a Prep Cook
- Prepare ingredients and foods for cooking by following prep lists and manager directions
- Ensure consistent quality by using recipe cards and meeting production and portion standards
- Clean, sanitize, and set up your station at the start and end of each shift (may include light dishwashing)
- Protect our guests and your team by following all sanitation and safety policies
We are an equal opportunity employer.
OUR STORY. Since our beginnings in Charlotte, NC in 2000, we have made fresh food daily, served by a staff with exceptional customer service. Every day, our team works effortlessly to provide the freshest ingredients for our guests, with hand-mashed guacamole, house-made salsas, flame-grilled proteins and more. We pride ourselves on quality food and great service that keep our guests coming back. Today, Salsarita’s has locations in 18 states, and we have no plans of slowing down anytime soon. If this sounds like the right fit for you, apply today! Salsarita’s 2021. EOE All Rights Reserved.