Open jobs in the United States

No more jobs.

Supervisor

$55,000 to $60,000 USD / year · Full-time

Applications open in a new tab.

Pay: $55,000 to $60,000 USD / year
Job type: Full-time
Experience: This is a salaried position that requires at least 5+ years of experience in the field.
Posting language: English
Posted: Aug 31, 2026

•

Bakery Production Supervisor/ Shift Manager Alternating of a 4-10 schedule, weekends included in rotation Mancini’s Bakery is a family owned and operated wholesale bread bakery located in McKees Rocks Pennsylvania. We are searching for an experienced, driven, full-time Production Supervisor/ Shift Manager to oversee the overall operation of an assigned shift. This is a salaried position that requires at least 5+ years of experience in the field. Hands-on daily management skills are required.

Manage the production and packaging teams on assigned shift.
Maintain GMP and FSMA compliance.
Monitor product quality and food safety program compliance and maintain required documentation. Including routine and spot inspections of product, raw materials, and equipment used during production or for storage.
Implement programs to minimize downtime and improve Bakery performance.
Operate industry specific software and Microsoft Office products (excel, word, outlook)
Ability to effectively communicate (verbal and written) and interact with all departments. (Production, Customer Service, Maintenance, etc.).
Perform other area functions as necessary to fulfill the objectives of the company.
Demonstrate the ability to manage time, set priorities, document results and complete all company reporting requirements.
Adhere to conduct standards consistent with those of the company that reflect professionalism, honesty, and integrity.

Must be extremely reliable.
Some Supervisor / Management experience.
Requires use of standard office equipment such as computers, phones, and scanners/copiers.
Tasks require standing, walking, bending, stooping, kneeling, and climbing steps and or ladders.
Tasks require the use of hands and arms, reaching and repetitive motion.
Must be able to work extended hours and a flexible schedule on short notice in a 24/7 operation.
Must pass a drug screen, physical and functional capacity test as required by the company.
Must pass a criminal background check.
High School Diploma / GED or Higher.

Prior experience as Operational Management in a food production/processing/packaging company, preferably related to bakery products.
Two or more years’ experience in a Commercial Bread Bakery.
Hands-on Bread Baking experience

Work Location: In person

More about this job