Sous chef jobs in the United States (3,881 jobs)
Find sous chef jobs across the United States. Choose a place, compare current openings and read the employer’s requirements.
Counted
Hiring at a glance
View jobs- Open jobs
- 3,881
- Employers
- 1,462
Advertised starting pay
- Average starting payUSD / year
- $66,104Across 684 listings
- Average starting payUSD / hour
- $23.60Across 593 listings
Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.
Where work happens
- Remote
- <1%2 listings
- Hybrid
- <1%1 listing
- On-site
- 7%269 listings
Not specified: 93% (3,609 listings)
Employers hiring include Compass Group (450), Compass Group, North America (220), Marriott (76).
Sources & calculation notes
These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.
Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.
Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count
Sous chef jobs in the United States
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Remote Hotel Executive Sous Chef, Qavartarvik Customer Lodge (DOE & Federal Benefits - 4x4 ROT/Housing/Meals - Bethel, AK)
NANA Management Services
The Executive Sous Chef is distinguished from the Sous Chef and is responsible for food production, under the direction of the Executive Chef, and other culinary duties within a commercial…
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Sous Chef
DHS Brand
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Sous Chef
The Bristol Hotel
The PM Sous Chef is expected to operate as a member of the culinary leadership team rather than solely as a senior line cook.
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SOUS CHEF - HOURLY (FULL TIME)
Compass Group
We are hiring immediately for a full time HOURLY SOUS CHEF position.
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Floating Sous Chef
THUNDER VALLEY CASINO
The Floating Sous Chef provides adaptive culinary leadership across multiple outlets at Thunder Valley Casino Resort, ensuring exceptional food quality, operational consistency, and…
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Executive Sous Chef - Walnut Creek Country Club
ClubCorp
Executive Sous Chef - Walnut Creek Country Club | Premier Club Life in Mansfield TX
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Sous Chef - Hilton Atlanta
Hilton
…that’s exactly what you’ll do every time you come to work! As a Sous Chef, you’re not just leading daily kitchen operations – you’re spreading the light and warmth of hospitality by…
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Sous Chef
HVMG
We are seeking a talented and motivated Sous Chef to support the Executive Chef in leading kitchen operations and delivering exceptional culinary experiences. This role includes supervising…
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Executive Sous Chef
Hotel Wildemont
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Drago's Jr. Sous Chef *free parking*
Hilton
…exactly what you’ll do every time you come to work! As a Jr. Sous Chef, you’re not just leading a team to execute daily culinary operations – you’re spreading the light and warmth of…
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Sous Chef
Mexican Sugar
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Sous Chef- Country Club Senior Living- FT
Senior Lifestyle
…daily operations in the kitchen and work with the Executive Chef to ensure the high-quality food products and kitchen…
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Sous Chef
HVMG
The Sous Chef is responsible for overseeing the daily culinary operations of Reverb by Hard Rock Atlanta, ensuring consistent food quality, operational efficiency, cleanliness, food safety,…
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Sous Chef | Polished Casual Restaurant
NextGen Hospitality Solutions
Sous Chef Wanted for a Fast-Paced, Full-Service Kitchen
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Sous Chef_ Merchant Marine Academy
Blackstone Consulting Inc.
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Sous Chef
at Marriott
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Sous Chef
Spectrum Retirement Communities, LLC
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Sous Chef - Bear Mountain
Guest Services Inc
The Sous Chef is the direct management assistant to the Chef and is second in command in the kitchen. The Sous Chef prepares foods for service according to assignment by the Chef and…
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Sous Chef
The Rustick
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Cook or Sous Chef
The Carriages
…seeking hard-working, dedicated Dining Services Partner (Cook/Sous Chef) for our Senior Living Community. We pride ourselves on having a great TEAM to work alongside and with our amazing…
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Executive Sous Chef
Hyatt
The Executive Sous Chef partners with the Executive Chef to lead culinary and stewarding operations across multiple outlets, banquet venues, catering functions, and production kitchens.…