Sous chef jobs in the United States (3,881 jobs)

Find sous chef jobs across the United States. Choose a place, compare current openings and read the employer’s requirements.

Hiring at a glance

View jobs
Open jobs
3,881
Employers
1,462

Advertised starting pay

Average starting payUSD / year
$66,104Across 684 listings
Average starting payUSD / hour
$23.60Across 593 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
<1%2 listings
Hybrid
<1%1 listing
On-site
7%269 listings

Not specified: 93% (3,609 listings)

Employers hiring include Compass Group (450), Compass Group, North America (220), Marriott (76).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Sous chef jobs in the United States

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  • SOUS CHEF

    Compass Group, North America

    Birmingham, AL

  • SOUS CHEF

    Compass Group, North America

    BIRMINGHAM, AL

  • SOUS CHEF - Pittsburgh, PA

    Compass Group, North America

    Birmingham, AL · Tuscaloosa, AL · Mobile, AL · Montgomery, AL

  • Executive Sous Chef

    Four Seasons

    United States

  • Sous Chef

    University of Michigan

    Ann Arbor, MI

  • Sous Chef - Banquets

    Pier Sixty Six

    Fort Lauderdale, FL

  • Catering Sous Chef

    CALIFORNIA INSTITUTE OF TECHNOLOGY

    Pasadena, CA

  • Banquet Sous Chef

    The Grand & Little America Hotel

    Salt Lake City, UT

    The Banquet Sous Chef supports large-scale culinary operations by assisting in the planning, preparation, and execution of banquet and event menus across a variety of venues. This role…

  • Sous Chef

    projects/helpful-passage-853/companies/30ad1728-df4c-4814-8980-df0542fd3503

    Hackensack, NJ

    • $68,000 to $78,000 USD / year

    Overview Morton's the Steakhouse Hackensack, NJ Sous Chef Morton's The Steakhouse in Hackensack, NJ is seeking an experienced Sous Chef to join our award-winning team. Located in the…

  • Sous Chef at Papa Razzi Wellesley (84879)

    Newport Restaurant Group

    Wellesley, MA

    • $85,000 USD / year

    Papa Razzi Wellesley is looking for a Sous Chef to join the team.

  • Sous Chef - FT

    Upper Crust Food Service

    Norman, OK

  • Sous Chef - High Velocity

    White Lodging

    Indianapolis, IN

  • Exec Sous Chef - MGM Grand Detroit

    MGM Grand Detroit, LLC

    United States

    MGM Grand Detroit, is seeking a visionary Executive Sous Chef to assist in leading our world-cl

  • Sous Chef - Catch - Aria

    Aria Resort and Casino, LLC

    United States

    As a Sous Chef for Catch at ARIA, you will play a key role in leading daily kitchen operations,

  • Sous Chef TAP - MGM Grand Detroit

    MGM Grand Detroit, LLC

    United States

  • Sous Chef

    Compass Group

    BOSTON, MA

    Restaurant Associates is seeking a talented and collaborative Sous Chef to join t

  • Sous Chef at Papa Razzi Wellesley

    PAPA RAZZI TRATTORIA OF WELLESLEY INC

    Wellesley, MA

    • $85,000 USD / year

    Papa Razzi Wellesley is looking for a Sous Chef to join the team.

  • Sous Chef

    Tufts University

    Medford, MA

    • $36.61 USD / hour
  • Executive Sous Chef (65784)

    Catawba Two Kings Casino

    Kings Mountain, NC

    Position Summary -The Executive Sous Chef serves as a member of casino executive culinary operations team, working directly under the Executive Chef to support and execute the overall…

  • Junior Pastry Sous Chef

    Treehouse Sunnyvale, L.L.C.

    United States

  • Sous Chef

    Summer House Santa Monica

    Chicago, IL

    Summer House Lincoln Park is Hiring Now: SOUS CHEF!

  • Junior Sous Chef

    Embassy Suites Nashville Downtown

    Nashville, TN

  • Sous Chef- Hartsfield-Jackson Atlanta International Airport

    Paradies Lagardere Default

    Atlanta, GA

    The Sous Chef uses his/her skills to ensure that safety, sanitation, quality, and security standards are adhered to by inspecting the location throughout the visits to enforce compliance…

  • Remote Hotel Executive Sous Chef, Qavartarvik Customer Lodge (DOE & Federal Benefits - 4x4 ROT/Housing/Meals - Bethel, AK)

    NANA Management Services

    Anchorage, AK

    The Executive Sous Chef is distinguished from the Sous Chef and is responsible for food production, under the direction of the Executive Chef, and other culinary duties within a commercial…