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Added 39 mins ago
WC
Cook
Whitsons Culinary Group
Dix Hills, NY
- $19 USD / hour
Added 39 mins ago
WC
FT PT Substitute Food Service Worker
Whitsons Culinary Group
Manorville, NY
- $17 USD / hour
Added 39 mins ago
WC
FT PT Food Service Worker
Whitsons Culinary Group
Syosset, NY
- $17 USD / hour
Added 8 hours ago
WC
Food Service Worker - Matteson Culinary
Whitsons Culinary Group
Matteson, IL
- $17.5 USD / hour
Added 9 hours ago
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Lead Food Service Worker - Rochelle School Nutrition
Whitsons Culinary Group
Rochelle, IL
- $16 USD / hour
Added 9 hours ago
General Manager - School Nutrition
Whitsons Culinary Group
Homewood, IL
Added 9 hours ago
General Manager - School Nutrition
Whitsons Culinary Group
Hauppauge, NY
Added 9 hours ago
Assistant General Manager - School Nutrition
Whitsons Culinary Group
Hauppauge, NY
ServSafe certification required · Culinary background is required - Must have a passion and an interest in food
Added 1 day ago
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Delivery Driver - East Aurora School Nutrition
Whitsons Culinary Group
Aurora, IL
- $18 USD / hour
Minimum 1 year of professional driving experience required; food service or delivery driving experience preferred · Clean, valid, and unblemished driver’s license required at all times;
Added 1 day ago
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Substitute Food Service Worker - Alton School Nutrition
Whitsons Culinary Group
Alton, IL
- $15 USD / hour
Added 1 day ago
General Manager - Franklin West School Nutrition
Whitsons Culinary Group
Fairfax, VT
Added 1 day ago
WC
Food Service Workers - Yorkville School Nutrition
Whitsons Culinary Group
Yorkville, IL
- $15 USD / hour
Added 1 day ago
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Food Service Worker - Alton High School Nutrition
Whitsons Culinary Group
Alton, IL
- $15 USD / hour
Added 1 day ago
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Food Service Worker - Canton School Nutrition
Whitsons Culinary Group
Canton, IL
- $15 USD / hour
Added 1 day ago
Chef Manager - North Middlesex School Nutrition
Whitsons Culinary Group
Townsend, MA
Minimum 3–5 years of high-volume food service management experience required; K-12 or contract food service experience strongly preferred
Added 2 days ago
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Food Service Worker - Wallkill School Nutrition
Whitsons Culinary Group
Walden, NY
- $16 USD / hour
Added 2 days ago
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Food Service Worker - Rutland School Nutrition
Whitsons Culinary Group
Rutland, VT
- $17 USD / hour
Added 2 days ago
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Food Service Worker - Bolton School Nutrition
Whitsons Culinary Group
Bolton, CT
- $17 USD / hour
Added 2 days ago
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Food Service Worker (SUB) - Bolton School Nutrition
Whitsons Culinary Group
Bolton, CT
- $17 USD / hour
Added 2 days ago
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Food Service Worker Lead - Dighton Rehoboth School Nutrition
Whitsons Culinary Group
Rehoboth, MA
- $20 USD / hour
Added 2 days ago
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Cook - Southeast Youth Development Center
Whitsons Culinary Group
Collegeville, PA
- $18 USD / hour
Added 2 days ago
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Food Service Worker - Elwyn Residential
Whitsons Culinary Group
Media, PA
- $16.39 USD / hour
Added 2 days ago
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Food Service Worker - Lansingburgh School Nutrition
Whitsons Culinary Group
Troy, NY
- $16 USD / hour
Added 3 days ago
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Cook - Orange School Nutrition
Whitsons Culinary Group
Orange, NJ
- $17.67 USD / hour
Minimum 1 year of professional culinary or food service experience required; school nutrition or institutional food service experience preferred
Added 3 days ago
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Food Service Worker - Barnstable School Nutrition
Whitsons Culinary Group
Hyannis, MA
- $18 USD / hour

Whitsons Culinary Group

Cook

Dix Hills, NY, United States

$19 USD / hour

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Job details

Pay: $19 USD / hour
Posting language: English
Posted: Nov 12, 2026

Original job description

What Youll Do: Prepare and cook meals according to healthcare dietary guidelines and patient menus Ensure all food is prepared safely and attractively Maintain a clean, sanitized, and organized kitchen environment Collaborate with dietary and clinical staff to meet patients nutritional and medical needs Follow procedures for special diets, allergies, and food restrictions Why Youll Love This Job: No late nights finish your day with time for yourself Stable, predictable schedule with weekend shifts Work in a mission-driven setting where your meals truly matter Be part of a supportive, team-oriented environment Paid training and opportunities to grow in healthcare food service Were Looking For: Basic cooking knowledge well train the right person! A strong commitment to food safety and sanitation A dependable, caring attitude and good communication skills Comfort working in a clinical or patient-centered setting A passion for nourishing others Why Join Us? Competitive pay + opportunities for growth Comprehensive benefits: medical, dental, vision, and retirement Paid time off About Us: At Whitsons we believe that food is a powerful part of healing. Our cooks are valued team members who provide comfort and care through every meal. Join us and be part of a healthcare mission that starts in the kitchen. Apply today and help serve wellness on a plate at Whitsons our mission is Enhancing Life One Meal at a Time. $19/hour Requirements REQUIRED QUALIFICATIONS AND COMPETENCIES Education High school diploma or equivalent required; must complete all Whitsons and government-mandated training as required. Experience Minimum 1 year of professional culinary or food service experience required; residential, correctional, or institutional food service experience preferred. Certifications ServSafe certification required, or must be obtained within a defined timeframe upon hire; local food safety certification required in any jurisdiction of employment. Other Qualifications Must be proficient in recipe procedures and cooking techniques; ability to speak and read English sufficient to understand and perform job assignments, follow recipes, and comply with safety requirements. Always presents a positive and professional image; ability to work effectively as part of a food service team in a fast-paced kitchen environment; genuine interest in resident nutrition and wellbeing. Core Competencies Culinary Skill & Recipe Adherence: Demonstrates proficiency in cooking techniques, batch cooking, and recipe execution; consistently meets portioning, presentation, and nutritional compliance standards for every meal served. Food Safety & Compliance: Maintains rigorous adherence to HACCP, ServSafe, and all applicable food safety and sanitation standards; completes temperature logs and production records accurately and on time every shift. Execution & Reliability: Manages the timing and sequencing of cooking operations to meet meal service deadlines consistently; follows all Whitsons policies, production standards, and assigned schedules with accuracy and dependability. Attention to Detail: Demonstrates care in portioning, temperature monitoring, station setup, signage, and documentation; ensures every station is stocked, clean, and properly maintained throughout the service day. Teamwork: Works cooperatively with the Chef Manager and fellow food service workers; contributes to a productive, positive kitchen environment and supports the team in achieving daily service goals. Customer Focus: Takes pride in the quality and presentation of every meal served; maintains a welcoming, clean, and orderly station and understands that resident satisfaction is the ultimate measure of success. Work Schedule M-F 8:30am-4:30pm

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More about this job

Skills

Food safety
Cooking
Food service operations
Understand written English
HACCP
Attention to detail

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