Line Cooks needed for our busy Modern Latin Scratch Kitchen. Season is fast approaching so we are looking to increase the size of our culinary team!
WE ARE OPEN IN KIERLAND COMMONS
We offer opportunities for students and aspiring chefs and well as the SEASONED professionals who are dedicated, creative and hardworking individuals. We provide the opportunity to work and learn in a fast pasted restaurant with a highly educated team who have a vast array of culinary expertise. There is room to grow here at the Mission. Applicants will be working under award winning chef Matt Carter.
WE WANT TO MEET YOU!
Requirements:
Experience preferred but not required Own knives Documentation of Safe Food Handling certificate Team player, dependable with reliable transportation Earning: Based on Experience
Job Type: Full-time/Part-time Line Cooks, prep cooks & am pm dishwashers We many opportunities with other Chef Carter restaurants Job Fair September 8th @ The House Brasserie & September 9th @ The Mission Kierland. Hiring for all Front of House and Back of House for all restaurants.