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Added 1 hour ago
Bartender - S&R Lounge
Sage Hospitality
San Francisco, CA
Added 1 hour ago
People and Culture Recruiter
Sage Hospitality
Philadelphia, PA
Added 1 hour ago
SH
AM Busser | The Original
Sage Hospitality
Denver, CO
- $17 USD / hour
Must have basic knowledge of restaurant operations
Added 1 hour ago
Server
Sage Hospitality
Portland, OR
Must have basic knowledge of customer service principles, the food server function and restaurant and kitchen operations · Must have manual coordination to punch buttons, grasp items in hand, and to balance and carry trays loaded with food and beverages
Added 3 hours ago
On-Call Massage Therapist
Sage Hospitality
Philadelphia, PA
They must hold and maintain a current state license and required insurance · Must hold and maintain a current state license with a minimum of 500 hours of training
Added 4 hours ago
Senior Area Catering Sales Manager
Sage Hospitality
San Francisco, CA
Must possess communication skills in terms of the ability to negotiate, convince, sell and influence professionals and/or hotel guests
Added 5 hours ago
SH
Prep Cook
Sage Hospitality
Denver, CO
- $21 to $22 USD / hour
Added 5 hours ago
SH
Restaurant Server (Part-Time)
Sage Hospitality
Denver, CO
- $19.29 to $35 USD / hour
- Part-time
Minimum of 1 year of previous serving or hospitality experience required
Added 5 hours ago
SH
Room Attendant -Full Time
Sage Hospitality
Estes Park, CO
- Full-time
Must have basic knowledge of general cleaning principles, use of cleaning products and operation of standard cleaning equipment
Added 5 hours ago
SH
Banquet Server - Part Time
Sage Hospitality
Wayzata, MN
- Part-time
Must have basic knowledge of customer service principles, food service function, and restaurant and kitchen operations · Must have moderate comprehension and literacy to read use records and all special requests
Added 7 hours ago
SH
Restaurant Bartender
Sage Hospitality
Wayzata, MN
- $12.5 USD / hour
Added 9 hours ago
Mgr Accounting
Sage Hospitality
Philadelphia, PA
Added 9 hours ago
SH
House person - PT - Homewood Suites Boulder
Sage Hospitality
Boulder, CO
- $19 to $20 USD / hour
Added 23 hours ago
SH
Server
Sage Hospitality
Springfield, MO
- $7.5 USD / hour
Must have basic knowledge of customer service principles, the food server function and restaurant and kitchen operations · Must have manual coordination to punch buttons, grasp items in hand, and to balance and carry trays loaded with food and beverages
Added 1 day ago
Banquet Bartender (On-Call) - The Ben Hotel
Sage Hospitality
West Palm Beach, FL
Added 1 day ago
Banquet Server (On-Call) - The Ben Hotel
Sage Hospitality
West Palm Beach, FL
Must have basic knowledge of customer service principles, food service function, and restaurant and kitchen operations · Must have moderate comprehension and literacy to read use records and all special requests
Added 1 day ago
Director Food & Beverage
Sage Hospitality
Tuscaloosa, AL
Added 1 day ago
OEM Guest Experience Ambassador (Floor Manager) - The Ben Hotel
Sage Hospitality
West Palm Beach, FL
Added 1 day ago
SH
PM Housekeeping Supervisor (Full-Time) - The Ben Hotel
Sage Hospitality
West Palm Beach, FL
- Full-time
Added 1 day ago
SH
Valet Attendant - Overnight
Sage Hospitality
North Bethesda, MD
- $18 USD / hour
Must have general knowledge of basic customer service skills and be fluent in oral and written English · Must have knowledge of local establishments, businesses and the surrounding community in general
Added 1 day ago
SH
Restaurant Maître d'
Sage Hospitality
Denver, CO
- $27 to $28 USD / hour
Must have vision ability to read written communiques, computer screens and print-outs, see colors and to survey entire room in dimly lit conditions
Added 1 day ago
Guest Relations Manager - The Ben Hotel
Sage Hospitality
West Palm Beach, FL
Added 1 day ago
SH
Cook I - Seasonal
Sage Hospitality
Minneapolis, MN
- $19 USD / hour
Added 2 days ago
SH
Housekeeping Supervisor
Sage Hospitality
Denver, CO
- $23 USD / hour
Added 2 days ago
SH
Full-time Front Desk Agent
Sage Hospitality
Denver, CO
- $20.25 USD / hour
- Full-time
Must have high school graduate level mathematical aptitude, know standard cash handling procedures and knowledge of computerized cash register systems · Must have past experience in dealing directly with the public and acquired general knowledge of basic customer service skills

Sage Hospitality

Server

Portland, OR, United States

Apply on careers-sagehospitality.icims.com About employer

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Job details

Apply by: Nov 13, 2027
Posting language: English
Posted: Nov 13, 2026

Original job description

Why us?

The Courtyard Portland City Center is seeking an on-call PM Server to join our team in serving guests with creativity and passion.

Work where you belong!

As part of Sage Hospitality Group, we passionately strive to be the best and create excellence in everything we do. We believe in enriching lives one experience at a time. More than a slogan, we empower our employees to make positive impacts on the communities in which we live and work. By providing genuine service we build relationships with our guests and value for our shareholders, and we create unforgettable experiences.

We are looking for independent thinkers. Those who harness their entrepreneurial spirit so that it breaks preconceived notions. We’re not afraid to forge our own path. After all, it’s what industry leaders do. That’s why we welcome risk takers and creative spirits alike. No matter your daily role, Sage recognizes that your success is about more than the work you do - it’s really about who you are, which is why we invest in your personal and professional growth. We hope you consider joining us!

Job Overview

Under general supervision, provides prompt and courteous food service to restaurant customers.

Responsibilities

Greets and takes food and drink orders from restaurant customers, serving the orders and accommodating special needs/requests.
Remains attentive to the customers throughout the entire dining experience, adhering to or exceeding service standards as established by the restaurant at all times.
Completes all restocking and cleaning duties by performing opening and closing sidework as instructed.
Memorizes menu items, recipes and daily specials in order to answer questions and make recommendation to customers.
Maintains cleanliness standards in restaurant, waitstation and kitchen service area in order to have a clean, presentable and attractive facility and to satisfy state and local health board requirements.
Controls allocated guest checks by following established check-use procedures and legibly documenting all required information as the customer's order is taken and processed.
Receives proper payment from guest and ensures accuracy of guest check and method of payment in order to safeguard customer and company.
Attends all pre-meal and departmental meetings in person in order to enhance communications and gain knowledge of products, service and facility.
Responds to customer inquiries and comments in person and on phone by providing timely and knowledgeable information in order to provide quality customer service.
Presents a clean and professional appearance at all times.
Maintains a friendly, cheerful and courteous demeanor at all times.
Performs other duties as assigned, requested or deemed necessary by management.

Qualifications

Education/Formal Training

High school education or equivalent.

Experience

Previous experience in similar position of 3 months or longer.

Knowledge/Skills

Must have basic knowledge of customer service principles, the food server function and restaurant and kitchen operations.
Must know standard cash-handling procedures.
Must be fluent in oral and written English.
Must have vision ability to clearly see detailed guest checks, computer print outs, written instructions and to observe entire restaurant in dimly lit conditions.
Must have manual coordination to punch buttons, grasp items in hand, and to balance and carry trays loaded with food and beverages.

Physical Demands

The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Lifting, pushing, pulling and carrying up to 50 lbs to include serving trays, carts, tables, chairs, and small equipment up to 75% of the time.
Mobility -full range of mobility and the ability to travel up to 300 feet on a regular basis throughout the shift.
Continuous standing -during preparation, during service hours or during expediting.
Must have moderate hearing to hear customers, supervisors, and communicate with other staff.
Must have excellent vision to see that product is prepared appropriately.
Must have moderate comprehension and literacy to read use records and all special requests.
Must have ability to perform multiple tasks at one time, must be able to follow verbal and written instruction, and be able to communicate both verbally and in writing.
Must be highly organized and able to pay attention to sound and sight details in crowded and noisy situations, particularly when handling multiple tasks.
Must be able to use tact and understanding when dealing with a variety of customer service problems, including stressful and highly emotional situations.

Environment

Physically strenuous -prolonged standing, walking, lifting and carrying throughout entire shift in indoor environment.

Benefits

The Perks:

Drastically reduced hotel rates for you and your friends & family at Marriott Hotels
Sage Restaurant Concepts discounts (The Original Dinerant, Departure, Urban Farmer)
Referral Bonus Eligible

At Sage we create a culture of belonging. Our team members serve with creativity, and passion. Sage associates execute unforgettable experiences and take pride in our communities. We set new standards in hospitality.

Apply on careers-sagehospitality.icims.com About employer

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