Oak View Group
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
Overview
The Server is responsible for providing food and beverage service to guests while ensuring a positive dining experience. This position includes taking orders, serving food and drinks, answering menu questions, processing payments, and maintaining a clean and organized work area. Servers are expected to provide customer service, work with team members, and follow company policies and food safety procedures.
This role pays an hourly rate of $12.00 and is tip eligible.
This is a seasonal role from November 12, 2026, and will end on November 14, 2026.
This position will remain open until November 14, 2026.
Responsibilities
- Greet guests and provide customer service throughout their dining experience.
- Take food and beverage orders and enter them into the point-of-sale (POS) system.
- Serve food and beverages accurately and in a timely manner.
- Answer guest questions about menu items, ingredients, and available options.
- Process cash and credit card payments and provide receipts.
- Maintain cleanliness and organization of tables, service stations, and dining areas.
- Assist with setting up and breaking down dining and service areas before and after events.
- Communicate with kitchen and bar staff to ensure orders are prepared and delivered correctly.
- Follow food safety, sanitation, and alcohol service regulations.
- Address guest concerns and notify management when assistance is needed.
- Monitor guest needs and provide refills, utensils, and other service items as needed.
- Follow company policies, safety procedures, and service standards.
- Perform other related duties as assigned.
Qualifications
- Previous experience in food service, hospitality, or customer service is preferred but not required.
- Ability to communicate with guests, coworkers, and management.
- Basic math skills and ability to handle cash and process payments.
- Ability to work in a fast-paced environment while managing multiple tasks.
- Ability to stand, walk, and carry trays or service items for extended periods.
- Ability to lift and carry heavy objects, with or without reasonable accommodation.
- Availability to work the weekend of the event as scheduled.
- Ability to follow food safety, sanitation, and workplace safety procedures.
- Food Handler certification and alcohol service certification.
- Must meet the minimum age requirements for the position and applicable alcohol service laws.
Strengthened by our Differences. United to Make a Difference
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
Equal Opportunity Employer
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
