Modoo Banjeom is a growing restaurant in Seattle dedicated to providing authentic Asian cuisine and an exceptional dining experience for the local community. Our restaurant specializes in popular Korean-Chinese dishes such as Jajangmyeon, Jjamppong, and other traditional Asian specialties, prepared with fresh ingredients and authentic cooking techniques. As our Seattle location continues to grow in popularity, we remain committed to improving our food quality and service standards to meet and exceed our customers’ expectations.
Our Asian Restaurant Supervisor will have the following responsibilities:
- Overseeing daily front-of-house restaurant operations and ensuring high levels of customer satisfaction through efficient service and a positive dining environment;
- Hiring, training, scheduling, and supervising host and wait staff, including coordinating employee schedules and ensuring staff are properly trained in restaurant procedures and customer service standards;
- Supervising servers in the dining room, answering questions regarding menu items, Asian cuisine, and service, applying knowledge of Asian food and dining culture to enhance the overall customer experience, and resolving customer concerns or complaints in a professional and timely manner; and
- Ensuring compliance with all applicable legal and regulatory requirements, including food safety, food handling, sanitation standards, and other local and state restaurant operation regulations.
SALARY: $72,675 /year REQUIREMENTS: 24 months of experience in any supervisory position and Asian food knowledge. Send resume to J & Y Nature Inc. dba Modoo Banjeom 6812 196th St. SW Ste. A, Lynnwood, WA 98036