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Added 6 hours ago
Cook-1
Martinsburg Operations LLC
Martinsburg, WV
When working evening shift, responsible for ensuring kitchen area is clean and ready for next day operation · Must have experience in dining services
Added 12 days ago
Med Tech/ AMAP - - Weekends
Martinsburg Operations LLC
Martinsburg, WV
Must have High School Diploma or GED · Must have completed the Medication Aide Course
Added 12 days ago
MO
LPN | Night Shift | Full Time
Martinsburg Operations LLC
Martinsburg, WV
- Full-time
Must possess critical thinking skills, ability to effectively communicate verbally and in writing
Added 14 days ago
Server - FT
Martinsburg Operations LLC
Martinsburg, WV
Must possess ability to perform simple, repetitive tasks
Added 14 days ago
Resident Aide/ CNA
Martinsburg Operations LLC
Martinsburg, WV
Must possess current CNA license from the State in which the community is located and in good standing with the Board of Nursing
Added 14 days ago
Dietary Aides/Wait Staff
Martinsburg Operations LLC
Martinsburg, WV
Must possess ability to perform simple, repetitive tasks
Added 29 days ago
FT Maintenance Assistant
Martinsburg Operations LLC
Martinsburg, WV
Must have High School Diploma or GED
Added 1 month ago
MO
Dishwasher | Full Time
Martinsburg Operations LLC
Martinsburg, WV
- Full-time
Must have good organizational skills and the ability to work well with others as part of a team · Must possess basic knowledge of kitchen operations and the use of kitchen equipment
Added 1 month ago
Resident Assistants- 3rd shift
Martinsburg Operations LLC
Martinsburg, WV
Must have a High School Diploma or GED · Must have successfully completed approved personal care aide program per state regulations as applicable
Added 1 month ago
Resident Assistants - PT-2
Martinsburg Operations LLC
Martinsburg, WV
Must have a High School Diploma or GED · Must have successfully completed approved personal care aide program per state regulations as applicable
Added 1 month ago
Resident Assistant-2
Martinsburg Operations LLC
Martinsburg, WV
Must have a High School Diploma or GED · Must have successfully completed approved personal care aide program per state regulations as applicable
Added 1 month ago
LPN - FT
Martinsburg Operations LLC
Martinsburg, WV
Must possess critical thinking skills, ability to effectively communicate verbally and in writing
Added 1 month ago
Dietary Aides/Wait Staff
Martinsburg Operations LLC
Martinsburg, WV
Must possess ability to perform simple, repetitive tasks
Added 1 month ago
CNA- AL
Martinsburg Operations LLC
Martinsburg, WV
Must have a High School Diploma or GED · Must have successfully completed approved personal care aide program per state regulations as applicable

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Martinsburg Operations LLC

Cook-1

Martinsburg, WV, United States

Apply on harmonyseniorservices.wd108.myworkdayjobs.com About employer

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Job details

Posting language: English
Posted: Nov 10, 2026

Original job description

13857 Apple Harvest Drive, Martinsburg, West Virginia 25403

Job Description

The Cook prepares meals according to approved menus and recipes, taking into account the special dietary needs of residents living in the community. In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times.

Prepare and present menu items according to standard recipes Maintain a clean and orderly work area at all times, including floors Participate in weekly cleaning routines planned by Dining Services Director Report faulty equipment, broken or chipped tableware and food trays to supervisor, and removes these items from meal service Report incorrect refrigerator and freezer temperatures to supervisor immediately. Must be recorded two times per day Ensure all leftover food is properly cooled, stored, identified and dated Observe good safety practices Monitor and control portion sizes to minimize food waste Remove frozen food items from freezer for next day (or meal) preparation, and begin preparation for next day meal Make appropriate menu substitutions when certain food items are not available. This is to be done only with approval of Dining Services Director Responsible for supervising all assigned duties to ensure kitchen is ready to provide meal service When working evening shift, responsible for ensuring kitchen area is clean and ready for next day operation Take and record food temperatures three (3) times/daily Attend required in-service and staff meetings Will become familiar with specific requests and diets of each resident. Must be alert for changes in residents’ dietary needs, as well as likes and dislikes Must be courteous and polite to all residents, visitors, and staff Follow confidentiality policies regarding release of resident information Supervises dietary staff in absence of Dining Services Director and Dining Services Supervisor Assists in training new dietary employees Conduct in-services and training at the direction of Dining Services Director Attends all required in-services and staff meetings

Requirements:

Must have experience in dining services Must be Serv-Safe certified, or be willing to complete certification within 60 days of hire Must have a basic understanding of food service operations including familiarity with other dietary position duties Must possess the ability to read, write, and make simple calculations. Must be able to learn quickly and apply principles learned Must be able to follow oral and written directions Must be experienced in food preparation, cooking and in estimating quantities of food required Knowledgeable of principles and requirements of sanitation and safety in handling food and equipment Must be able to stand for long periods of time and withstand temperature extremes, wet and/or humid conditions and noise Must be able to lift 50 lbs on a regular basis or at least eight (8) times per shift Must be able to carry heavy objects for 20 feet Must be able to pull, push, grasp, and reach adequately to perform necessary cooking activities Must be organized and work well with people as part of a team Must be in designated uniform (including slip resistant footwear) during working hours and maintain good personal hygiene Must be willing to work a flexible schedule that includes evenings, weekends, and holidays

We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for employment because of race, color, religion, sex (including pregnancy, gender identity, and sexual orientation), national origin, age, disability, genetic information, or any other legally protected status. We are committed to fostering a diverse and inclusive workplace.

Why Harmony?

401k + Fulltime & Part-time Benefits Packages
Training, Development & Career Laddering
Great work-life balance
Flexible Scheduling

Apply on harmonyseniorservices.wd108.myworkdayjobs.com About employer

More about this job

Skills

Cleaning
Report on possible hazards
Confidentiality
Food service operations
Carry out calculations in hospitality
Food preparation
Cooking
Estimating
Sanitation
Scheduling

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