About JF Restaurants
John Fraser's hospitality group, creating moments that move people through food, beverage, hospitality & design.
- Industry
- Restaurants
- Company size
- 501-1,000 employees
- Headquarters
- New York, NY
- Founded
- 2007
- Company type
- Privately Held
JF Restaurants is a New York City-based hospitality group led by Michelin-starred Chef and Restaurateur John Fraser. Renowned for redefining the role of vegetables in American cuisine, Fraser's culinary vision spans from imaginative fine dining establishments to cherished neighborhood restaurants. Born and raised in Los Angeles, his creations are infused with the nostalgia of California's comfort food and vibrant neighborhood bars.
In 2007, Fraser evolved from chef to restaurateur, founding JF Restaurants with a vision to craft extraordinary experiences defined by creativity, thoughtful design, and unparalleled service.
Today, JF Restaurants houses a distinguished portfolio of properties across New York City, Boston, and Tampa. The collection includes The Terrace and Outdoor Gardens, Lobby Bar, Paradise Club, North Fork Table & Inn, IRIS, La Marchande, Lounge on Pearl, Lilac, The Line-Up, The Vermilion Club, and Frances at Casa Cruz, each embodying Fraser’s signature blend of innovation and hospitality.
Company locations
701 7th Ave, New York, NY 10036, US
1740 Broadway, New York, NY 10019, US
88 Wall St, New York, NY 10005, US
57225 Main Rd, Southold, New York 11971, US
240 Devonshire St, Boston, Massachusetts 02110, US
Locations listed on the company profile. These may include offices outside the United States, and not every location is hiring.
On LinkedIn
- Followers
- 2,299
- People linked to this company
- 109
People who list this company on LinkedIn, not a verified employee count. Figures reflect the saved company profile.
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