Server, Dietary Aid We are committed to fostering a supportive, collaborative community where team members bring professionalism, compassion, and integrity to every interaction.
Key Responsibilities
- Food Service & Resident Experience
- Assist with meal preparation and service in accordance with established menus and resident dietary needs.
- Serve meals promptly, ensuring correct portions, accurate orders, and presentation standards are met.
- Provide respectful, courteous, and personalized service to residents, guests, and staff.
- Ensure special diets, allergies, and texture modifications are followed accurately for each resident.
- Monitor resident satisfaction during mealtimes and report concerns promptly to the Dining Services Manager.
- Accurately record employee and resident guest meals daily to support cost tracking and billing.
- Assist residents with meal selections when needed, ensuring their preferences are honored.
- Cleaning & Sanitation
- Clean and maintain the dining room, kitchen, and food service areas according to Mosaic’s cleanliness standards.
Qualifications & Skills
- High school diploma or equivalent.
- Ability to prepare, serve, and handle food safely and efficiently.
- Strong interpersonal skills with the ability to interact positively with residents and staff.
- Ability to read, write, and communicate effectively in English.
- Ability to work independently and as part of a team.
- Ability to stand for extended periods and lift up to 40-50 pounds routinely.
- Willingness to complete required Mosaic and state-mandated training.
- Experience in dining, food service, or hospitality.
Benefits
- Health Insurance
- Dental Insurance
- Vision Insurance
- Disability Insurance
- Employee Assistance Program
- 401(k)
- Life Insurance
- Paid Time Off