Prepare sandwiches, breakfast items, and light meals according to recipes and quality standards. Assist with baking and preparing pastries and other baked goods. Prepare smoothies and other specialty beverages. Maintain cleanliness and organization of the kitchen, coffee station, and work areas. Wash dishes and sanitize equipment following food safety guidelines. Restock ingredients, supplies, and display items throughout the day. Help receive and organize deliveries. Follow all food safety, sanitation, and quality standards. Work efficiently as part of a team to provide a great customer experience. Assist with opening and closing duties as assigned.