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Added 16 mins ago
Pizza Maker/Crew Member(05413)
Domino's
Nashville, TN
Added 16 mins ago
Pizza Maker/Crew Member(05414)
Domino's
Nashville, TN
Added 16 mins ago
Delivery Driver (05414 )
Domino's
Nashville, TN
Added 16 mins ago
Entry Level Manager (05414)
Domino's
Nashville, TN
Added 16 mins ago
Pizza Maker/Crew Member(05415)
Domino's
Nashville, TN
Added 16 mins ago
Delivery Driver(05415)
Domino's
Nashville, TN
Added 16 mins ago
Entry Level Manager (05415)
Domino's
Nashville, TN
Added 16 mins ago
Entry Level Manager (05416)
Domino's
Nashville, TN
Added 16 mins ago
Pizza Maker/Crew Member(05416)
Domino's
Nashville, TN
Added 16 mins ago
Delivery Driver(05416)
Domino's
Nashville, TN
Added 16 mins ago
Entry Level Manager (05417)
Domino's
Nashville, TN
Added 16 mins ago
Pizza Maker/Crew Member(05417)
Domino's
Nashville, TN
Added 16 mins ago
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Nashville, TN
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Entry Level Manager (05419)
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Nashville, TN
Added 16 mins ago
Pizza Maker/Crew Member(05419)
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Pizza Maker/Crew Member(05420)
Domino's
Nashville, TN
Added 16 mins ago
Entry Level Manager (05420)
Domino's
Nashville, TN
Added 16 mins ago
Delivery Driver(05420)
Domino's
Nashville, TN
Added 16 mins ago
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Added 16 mins ago
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Domino's
Nashville, TN

Domino's

Entry Level Manager (05414)

Nashville, TN, United States

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Job details

Posting language: English
Posted: Nov 9, 2026

Original job description

Job Description

Job Description:

We are seeking an enthusiastic and driven Entry-Level Restaurant Manager to join our team at Domino’s Pizza. This role is ideal for someone looking to advance their career in the hospitality industry. You will oversee daily operations, manage staff, and ensure our guests receive a high-quality dining experience. We offer a progressive training program in a dynamic environment, preparing you for a successful management career.

Essential Responsibilities:

Drive restaurant operations to achieve 5 Star Status.
Enhance the Domino’s brand through professionalism, enthusiasm, and effective communication.
Monitor daily sales, food costs, and labor; make adjustments and follow-ups as needed.
Ensure compliance with food safety standards.
Train team members effectively.
Establish and maintain high customer service levels.
Motivate staff and lead by example.
Safeguard cash, inventory, and other assets per company guidelines.

General Team Member Duties:

Operate all restaurant equipment.
Manage inventory from delivery to storage and preparation areas.
Prepare products and handle telephone orders.
Conduct inventory checks and complete necessary paperwork.
Maintain cleanliness of the facility and equipment.

Minimum Qualifications:

One year of management experience; previous experience at Domino’s preferred.
Minimum age of 18 years and passing background check and drug screening.
Compliant with image standards.
Ability to manage various tasks, work alone or with a team, and be under stress, as well as adhere to strict quality standards.
Availability for a flexible schedule, including nights, weekends, and holidays as needed.

Physical Requirements:

Ability to stand or move around up to 100% of the time during shifts.

Additional Information

Benefits:

Dental insurance
Flexible schedule
Health insurance
Paid time off
Vision insurance

All your information will be kept confidential according to EEO guidelines.

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More about this job

Skills

Restaurant Manager
IBM Domino
Manage personnel
Communication skills
Sales
Regulatory compliance
Food safety standards
Customer service
Manage inventory

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