Night shift Managers 3-11 Available weekdays and weekends Serv Safe Certified Previous manager experience Night shift Managers & Assistant Managers are expected to be available weekdays and weekends, working a typical shift such as 3 pm-11 pm or on Fridays and Saturdays in the summer, working 4 pm-12 am. SERV Safe certification is preferred, but we offer classes to obtain it. Previous manager experience and references are preferred Pay will range from $14-$20 depending on experience, certification, and availability Culver's - Immediate Manager Are you passionate about creating a welcoming environment for guests and leading a team to deliver exceptional service? Join Culver's, where we believe it's not just about the food, but about the people. As a Manager, you will have the opportunity to be part of a fun and loving team that serves delicious ButterBurgers® and Frozen Custard while creating memorable experiences for our guests.
Responsibilities:
- Lead and motivate a dynamic team to provide outstanding customer service
- Ensure high-quality standards are met in food preparation and service
- Manage day-to-day operations, including scheduling and inventory management
- Create a positive and enthusiastic work environment
Qualifications:
- Highly skilled in team leadership and customer service
- Talented in problem-solving and multitasking
- Motivated to drive results and exceed goals
- Dynamic communication and interpersonal skills
Benefits:
- Flexible schedule with weekend availability
- Paid training to enhance your skills
- Employee discount on delicious Culver's menu items
Location: Culvers 919 Lawrence Drive, Burlington, IA If you are enthusiastic about leading a team in a fast-paced and fun environment, apply now to become a Manager at Culver's! In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.