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CAPITAL AREA FOOD BANK

Non-profit Organizations · United States

Website

About CAPITAL AREA FOOD BANK

We anchor greater Washington's hunger relief system, supplying food to hundreds of nonprofit partners across our region.

Industry
Non-profit Organizations
Company size
51-200 employees
Headquarters
Washington, DC
Founded
1980
Company type
Nonprofit

The Capital Area Food Bank works to address hunger today and create brighter futures tomorrow for more than 1 million people across the region experiencing food insecurity. As the anchor in the area’s hunger relief infrastructure, the food bank provided nearly 61 million meals last year to people in need each year by supplying food to hundreds of nonprofit organizations, including Martha’s Table, SOME – So Others Might Eat, DC Central Kitchen, Food for Others, Manna, and others. But we don’t stop there, because we know that creating long-term solutions to hunger requires more than meals. It requires education, training, and opportunity. In short, it demands ideas that address the big picture. That’s why we’re approaching the problem in multiple ways: providing food for today, and addressing the root causes of hunger by partnering with organizations that provide critical services like job training programs and health care.

Specialties

  • Comprehensive programs that nourish and educate and empower the low income community.

Company locations

  • 4900 Puerto Rico Avenue, NE, Washington, DC 20017, US

  • 6833 Hill Park Drive, Lorton, VA 22079, US

Locations listed on the company profile. These may include offices outside the United States, and not every location is hiring.

On LinkedIn

Followers
9,263
People linked to this company
234

People who list this company on LinkedIn, not a verified employee count. Figures reflect the saved company profile.

Employer category

Other employer

Estimated from the company profile. This category has not been confirmed by the employer.