Chef jobs in the United States
Find chef jobs across the United States. Choose a place, compare current openings and read the employer’s requirements.
Counted
Hiring at a glance
View jobs- Open jobs
- 3,180
- Employers
- 1,136
Advertised starting pay
- Average starting payUSD / year
- $78,806Across 587 listings
- Average starting payUSD / hour
- $21.88Across 353 listings
Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.
Where work happens
- Remote
- <1%3 listings
- Hybrid
- 0%0 listings
- On-site
- 10%306 listings
Not specified: 90% (2,871 listings)
Employers hiring include Compass Group (436), Compass Group, North America (230), ARAMARK (163).
Sources & calculation notes
These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.
Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.
Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count
Chef jobs in the United States
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Chef
JIM N NICKS
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Chef - New Restaurant Opening!
JIM N NICKS
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Executive Chef - Fordham University - Rose Hill Center
Aramark
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and…
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Chef
JIM N NICKS
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Chef Manager
Aramark
Aramark Healthcare+ is seeking a Chef Manager to join our team at Baylor Scott and White Select Specialty Hospital in Dallas, TX. We know that a Chef’s job isn’t only about the food. It…
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Chef
JIM N NICKS
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Chef
JIM N NICKS
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Executive Chef
Aramark
The Executive Chef is a management position overseeing chef managers as well as hourly culinary
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Executive Chef
Aramark
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and…
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Executive Chef
Aramark
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and…
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Executive Chef
Aramark
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and…
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Chef de Cuisine - Yosemite Valley Lodge - Yosemite National Park
Aramark
We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best c
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Chef Manager
Aramark
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Executive Chef
Aramark
The Executive Chef is a management position overseeing chef managers as well as hourly culinary
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Executive Chef
Aramark
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and…
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Senior Executive Chef
Aramark
…college campus? We're seeking an innovative Senior Executive Chef to lead a dynamic culinary operation serving 1,000+ meals daily while creating memorable dining experiences for students,…
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Executive Chef
Sixty Vines
…the commitment of a bottle. An open exhibition kitchen and chef’s table anchor the dining room, featuring wood-fired pizzas, handcrafted charcuterie boards and seasonal dishes made for…
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Executive Chef
Napa on Providence
As our Executive Chef, you will be the heart and soul of our kitchen, overseeing all Heart of the House operations with a hands-on approach. Your attention to detail and positive work…
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Chef de Cuisine
Grand America Hotels & Resorts
The Chef de Cuisine will coordinate and oversee all culinary operations of their respective F&B outlet. As a member of the Food & Beverage management team, you will work closely with the…
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Chef de Cuisine
Snowbasin Resort
The Chef de Cuisine will coordinate and oversee all culinary operations of their respective F&B outlet. As a member of the Food & Beverage management team, you will work closely with the…
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Executive Chef - Mesh | Louisville, KY
CRG Dining
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Chef de Partie - Lodge
CW Talent