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Chef jobs in the United States

Find chef jobs across the United States. Choose a place, compare current openings and read the employer’s requirements.

Counted

Hiring at a glance

View jobs
Open jobs
3,180
Employers
1,136

Advertised starting pay

Average starting payUSD / year
$78,806Across 587 listings
Average starting payUSD / hour
$21.88Across 353 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
<1%3 listings
Hybrid
0%0 listings
On-site
10%306 listings

Not specified: 90% (2,871 listings)

Employers hiring include Compass Group (436), Compass Group, North America (230), ARAMARK (163).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Related roles and places

Chef jobs in the United States

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  • Added

    Executive Chef

    Aramark

    Washington D.C, DC

    The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and…

  • Added

    Executive Chef -Liberty Science Center

    Aramark

    Jersey City, NJ

    The Executive Chef - Liberty Science Center, is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions…

  • Added

    Chef Manager - Eger Healthcare & Rehabilitation

    Aramark

    Staten Island, NY

  • Added

    Chef Manager

    Aramark

    Indianapolis, IN

  • Added

    Traveling Executive Chef - Student Nutrition

    Aramark

    Philadelphia, PA

  • Added

    Chef Manager - The College of William & Mary

    Aramark

    Williamsburg, VA

    We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best…

  • Added

    Executive Chef

    Dial Silvercrest Corp

    Omaha, NE

  • Added

    Chef de Cuisine - Seattle Convention Center

    Aramark

    Seattle, WA

    The Chef de Cuisine is the lead culinary person responsible for supervising culinary operations at the Seattle Convention Center, Seattle WA.

  • Added

    Sr Chef de Cuisine - Brandeis University

    Aramark

    Waltham, MA

  • Added

    Chef Manager- Boston, MA- Aramark Healthcare+

    Aramark

    Boston, MA

    Aramark Healthcare+ is seeking an experienced Chef Manager to support our culinary operations in Boston, MA. Reporting to the General Manager, this role will take a hands-on approach to…

  • Added

    Executive Chef - Collegiate Hospitality

    Aramark

    Indianapolis, IN

    The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and…

  • Added

    Chef Manager

    Aramark

    Chicago, IL

    We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best…

  • Added

    Executive Chef - Oracle Park

    Aramark

    San Francisco, CA

    The Executive Chef - Oracle Park, the home of the San Francisco Giants, is a management position overseeing the culinary operations for all events held at Oracle Park,

  • Added

    Chef Manager- Boston, MA- Aramark Healthcare+

    Aramark

    Boston, MA

    Aramark Healthcare+ is seeking an experienced Chef Manager to support our culinary operations in Boston, MA. This position will report to the General Manager and take a hands-on approach to…

  • Added

    Executive Chef

    Aramark

    Washington, DC

    The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and…

  • Added

    Executive Chef - Collegiate Hospitality

    Aramark

    Cleveland, OH

    The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and…

  • Added

    Chef

    Destination Hospitality LLC

    Steamboat Springs, CO

  • Added

    Chef

    Destination Hospitality LLC

    Steamboat Springs, CO

  • Added

    Chef Manager

    Aramark

    Dover, OH

    Aramark Healthcare+ is seeking a Chef Manager to join their team at Union Hospital in Dover, OH. We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience,…

  • Added

    Chef Manager - Sam Houston State Univ.

    Aramark

    Huntsville, TX

    We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best…

  • Added

    Executive Chef - Fenway Park

    Aramark

    Boston, MA

    The Executive Chef - Fenway Park is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet…

  • Added

    Chef Manager - Upper Iowa University

    Aramark

    Fayette, IA

    Great food starts with great leadership. As a Chef Manager, you'll do more than create outstanding meals. You'll lead a talented culinary team, build meaningful client relationships,…

  • Added

    Chef Manager

    Aramark

    Keller, TX

    We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best…

  • Added

    Lead Chef - University of Hartford

    Aramark

    West Hartford, CT

    • $28.02 USD / hour

    The Lead Chef is responsible for supporting the back of house cooks, front of house cooks, and food prep workers to ensure that meal and food items are prepared in accordance with…

  • Added

    Chef

    JIM N NICKS

    Smyrna, GA