Experience Required
None
Minimum Education Required
High School Diploma/G.E.D.
Compensation
$7.25 / hourly
Hours Per Week
40
Number Of Positions
1
Work Schedule and Shift Requirements
First (Day)
Job Description
Summary
Job Description:
Cook I
Full Time/1stShift
Food Service | Corbin, Ky
Baptist HealthHospital Food Service Unit plays a vital role in providing nutritious and well-balanced meals for patients, visitors, and staff.Our patient meal program,Care Cuisine, is designed to provide nutritious, high-quality meals that support healing and enhance the overall patient experience. More than just preparing food, theCare Cuisineteam works closely to ensure each patient receives meals that meet their dietary needs, personal preferences, and physician-ordered restrictions. By combining excellent customer service with attention to detail,Care Cuisinehelps patients feel cared for and comfortable during their hospital stay, contributing to both their recovery and satisfaction The unit also manages the cafeteria and catering services for hospital events, offering a variety of menu options for staff and visitors. The team consists of skilled chefs, dietitians, and food service workers who work closely with healthcare professionals to ensure that the nutritional needs of patients are met to support their recovery and overall well-being.
Cooks, prepares, presents, and serves food items. Ensures that food is prepared in a manner, which is nutritious, safe, properly flavored and in compliance with sanitation and safety requirements, and accrediting agency standards for quality.
Job Description:
Prepares and cooks meals for patients, cafeteria customers, and special events using standardized recipes.
Ensures proper food portions, quality, temperature, and compliance with patient dietary requirements.
Maintains food safety and sanitation standards, including proper storage, labeling, dating, and rotation.
Safely operates kitchen equipment and maintains clean, organized food preparation and storage areas.
Monitors food supplies, replenishes items, and prepares food for upcoming meal services.
Follows hospital policies, infection control procedures, and workplace safety guidelines.
Assists with training and orientation of new employees and supports daily food service operations.
Requirements:
No minimum education or prior experience required.
High School Diploma or GED preferred.
One to three months of related experience preferred.
Food Handler Card or ServSafe certification preferred.
No professional license or additional certification required.
Benefits:
Health, Vision, Dental and Pet Insurance
Life Insurance
Short Term and Long-Term Disability and Life Insurance
Identity Theft Protection
Tuition Reimbursement up to $6,000 annually
Company paid Maternity and Paternity Leave
5 days of Paid Time Off available upon hire
Bereavement Leave (includes pets)
PTO Sell Back Program
Compassionate Leave Sharing Program (PTO Donation)
Employee Support Fund, for employees in need of emergency financial support
Retirement with Company Match
If you would like to be part of a growing family focused on supporting clinical excellence, teamwork and innovation, we urge you to apply now!
Baptist Health is an Equal Employment Opportunity employer.
"EEO Statement: Baptist Health is an Equal Employment Opportunity employer, and seeks to employ individuals without regard to r ace, color, national origin, gender, s exual orientation, gender identity, age, disability, marital status, citizenship status, military status, religious or political beliefs, protected veteran status, employment status or any other protected class identified in any federal, state, or local law. Baptist Health specifically encourages minority, female, disabled, veteran and other candidates from diverse backgrounds to apply and strengthen our team. Please note that Baptist Health is a drug-free workplace and employment with Baptist Health is subject to post offer, pre-employment drug testing.
NOTICE OF NONDISCRIMATION AND ACCESSIBILITY TO SERVICES
Persons with hearing and speech impairments can contact Baptist Health facilities by using the Kentucky Relay Service, a toll-free telecommunication device for the deaf (TDD). For voice to TDD, call 800.648.6057. For TDD to voice, call 800.648.6056."
Job Type
Full time
Benefits Offered
Not specified
Veteran Preference
No
Place of Work
On-site
Requisition ID
R26108829