2ND SHIFT 2PM-10PM
OVERALL JOB FUNCTION
To perform various functions within the Quality Department while assisting all departments in meeting the safety, quality, efficiency, and scrap goals of the company.
PRIMARY DUTIES:
- Read and comprehend instructions on the Quality Requirement Sheet (QRS).
- Review and comprehend instructions on part drawings.
- Perform first piece inspections and approvals on existing products.
- Perform visual, functional, and dimensional inspections of products.
- Record visual, functional, and dimensional inspections of products.
- Approve and sign-off on pallet transfers.
- Place nonconforming materials on hold.
- Place nonconforming finished product on hold.
- Perform an audit and/or sorting of nonconforming finished product.
- Setup and operate various types of testing equipment.
- Assist in on-the-job training for new auditors.
- Carry out special projects that are assigned.
REQUIREMENTS:
· High School Diploma or GED required · Minimum of 1-2 years in a quality control/assurance position; in a manufacturing environment preferred · Strong computer skills required (Word, Excel, PowerPoint, etc.) · Ability to read and understand blue prints · Excellent oral and written communication skills · Strong attention to detail and data driven mindset · Self-Motivated
PHYSICAL REQUIREMENTS:
STANDING: Must be capable of moving freely about the plant and stand for long periods of time. BENDING: Must be able bend to the floor. REACHING: Must be able to reach to floor and overhead. LIFTING: May need to lift objects up to 40 pounds. MANUAL DEXTERITY: Must be able to steadily hold parts of all sizes for measuring and inspection. Must be able to operate various testing equipment. VISUAL: Must be corrected to 20/20 vision in both eyes, have good depth perception and normal peripheral vision, and no color perception impairments. SPEECH: Must be able to communicate effectively with all levels and departments within the facility and vendors as necessary. HEARING: Must be able to communicate effectively with all levels and departments within the facility and vendors as necessary.
Revised: 10/13/2023