Sous Chef
- Las Vegas, NV, United States
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Job details
- Experience
- Minimum 3 years of experience in a fine dining or upscale culinary environment
- Posting language
- English
- Posted
Original job description
We are seeking a talented and motivated Sous Chef to join the culinary team at Caramá by Wolfgang Puck, a vibrant Italian dining experience at Mandalay Bay Resort & Casino in Las Vegas.
Position Summary:
The Sous Chef supports the Executive Chef in leading daily kitchen operations and delivering exceptional Italian cuisine with consistency, precision, and creativity. This role helps drive service excellence while developing a strong, professional, and team-oriented culinary culture.
Key Responsibilities:
- Support the Executive Chef in overseeing daily kitchen operations and service
- Ensure quality, consistency, and presentation of all dishes
- Train, coach, and develop culinary team members
- Manage ordering, inventory, and product quality
- Monitor labor and food costs while supporting financial goals
- Maintain the highest standards of food safety, sanitation, and cleanliness
- Contribute to menu development and seasonal offerings
- Lead by example with professionalism, urgency, and teamwork
Qualifications:
- Minimum 3 years of experience in a fine dining or upscale culinary environment
- Italian cuisine experience strongly preferred
- Culinary school or formal culinary training preferred
- Strong leadership and team development skills
- Understanding of food costing, labor management, and high-volume service
- Excellent communication, organization, and time management skills
- Flexible schedule, including nights, weekends, and holidays
Perks of Being Part of the Wolfgang Puck Family:
- Competitive salary
- Fully paid individual health insurance, plus dental and vision
- 401(k) with 30% employer match
- Dining discounts at Wolfgang Puck restaurants
- Career growth opportunities within an iconic global brand
- Supportive, team-driven leadership culture
- And more!
If you’re a passionate culinary professional ready to bring your leadership and creativity to a dynamic, world-class Italian kitchen, we’d love to meet you.
Disclaimer: This job description is not all-inclusive; it is intended to outline key responsibilities and requirements. Employees may be asked to perform additional tasks as needed. Wolfgang Puck Group is an Equal Opportunity Employer.
More about this job
Skills
- Cooking
- Food safety
- Sanitation
- Teamwork
- Leadership
- Team building
- Communication skills
- Time management