Shift Manager

What you'll do

• Run the restaurant during your shift
• Lead and support the crew
• Deliver fast, friendly, accurate service
• Follow food safety and brand standards
• Control labor, food waste, and inventory
• Solve problems and make decisions in real time

You’ll be trained and supported - but you’re in charge when you’re on shift. What you can expect

• Competitive Pay
• Monthly Bonus Potential up to $250
• Free Meals
• Paid Training (10–12 weeks)
• Clear Path to Assistant Manager & GM
• Medical, Dental, Vision & Rx Insurance
• Paid Time Off
• Schedule stability

What we expect from you

• Are 18 years or older
• Have reliable transportation
• Are dependable and on time
• Can lead a team and give direction
• Can work a flexible schedule (days, evenings, weekends)
• Can stand, move, and lift up to 40 lbs

This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.