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Safety Manager
Lemartec
ATLANTA, GA
The Lemartec Site Safety Manager is responsible for promoting and ensuring site safety and has a comprehensive knowledge of the day-to-day safety field operations for their assigned…
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Sr. Operations Analyst – Private Markets Reporting
Clearstead Advisors LLC
Cleveland, OH
- $65,000 to $80,000 USD / year
This position supports the Private Market Operations team across complex private markets reporting and operations, with direct ownership of alternative investment reporting. The role…
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Construction Project Manager - Design-Build (Minneapolis, MN)
Burns & McDonnell
Minneapolis/St Paul, MN
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Corp Store - Customer Accounts Manager (CAM) - SALORetail-Dept
Aaron's, Inc.
Philadelphia, PA
- $16.25 to $17 USD / hour
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NJ Construction Manager
Tri-State Energy, Inc.
New Brunswick, NJ
The New Jersey Construction Manager serves as a core operational leader at Tri-State Energy (TSE) directing complex, multi-faceted mechanical and commercial energy efficiency projects from…
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Validation Manager
Perrigo
Bronx, NY
The Validation Manager is responsible for the Qualification and Validation program. The Manager oversees all activities of the Validation team, leading a group of colleagues in designing,…
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Senior Manager, Product Operations
Anduril Industries
Costa Mesa, CA · Irvine, CA
Product Operations is the team accountable for the health of the systems and technology that delivers the capabilities that our customers depend on. The function identifies, triages, and…
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Area Supervisor
Flagger Force, LLC
Columbus, OH
The Area Supervisor is responsible for leading field operations within an assigned territory, with accountability for employee performance, safety, service quality, client relationships,…
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Area Supervisor
Flagger Force, LLC
Cincinnati, OH
The Area Supervisor is responsible for leading field operations within an assigned territory, with accountability for employee performance, safety, service quality, client relationships,…
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Safety Professional
Flagger Force, LLC
Cincinnati, OH
…plans and safety programs. This role partners closely with operations to identify hazards, coach employees on safe work practices, influence a positive safety culture, and drive continuous…
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Facilities Manager
Nantucket Conservation Foundation
Nantucket, MA
The Facilities Manager supports the mission of the Nantucket Conservation Foundation (NCF) by ensuring the safe, efficient, and responsible operation and maintenance of NCF facilities,…
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Site Manager (Self Storage)
Mini Mall Storage Properties
Bloomington, IN
As a Site Manager (Self Storage), you'll combine customer service, sales, and property operations to help customers find the right storage solutions while ensuring our facility remains…
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Site Logistics Manager
Vanderlande Industries Inc
Remote, United States
- $103,500 to $115,000 USD / year
The Logistics Manager is responsible for overseeing warehouse operations, inventory accuracy, material flow, and on-site logistics across Vanderlande projects.
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Optical Systems Production Systems Manager
Optimax Systems Inc.
Ontario, NY
The Optical Systems Production Systems Manager (PSM) is responsible for leading the development, implementation, and continuous improvement of manufacturing processes and production systems…
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Child Care Assistant
Community Action Corporation of South Texas
SINTON, TX
4. Maintains weekly inventory of food and supplies and directs ordering to Operations Manager.
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CA
Cook & Facilities Support
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…Facilities Support plays a vital role in supporting the daily operations of the Early Childhood program by ensuring that children receive nutritious meals and snacks in a safe, compliant…
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Industrial Engineer
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Project Manager
Actalent
Washington, DC
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Traveling Superintendent
Actalent
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Human Resources Manager
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Del City, OK
- $75,000 USD / year
The Human Resources Manager - Federal Contracts / Contracts Liaison is responsible for leading day-to-day human resources operations for DRTC's federal contracts division. This role…
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Project Manager-CMT
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Work with local leader and other regional operations to effectively coordinate field staff, share resources, and manage workloads.
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- $150,000 to $170,000 USD / year
The Corporate Senior Operational Safety Manager is responsible for driving excellence in safety across all plants. This role provides expert guidance and supports local EHS teams and plant…
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Much like Bloomberg as a whole, Bloomberg’s security program runs on data. Our team defines the long-term architecture and strategy for Bloomberg's security data. Working closely with the…

Wendelta, Inc.

Restaurant Manager

United States

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Job details

Posting language: English
Posted: Nov 2, 2026

Original job description

Cleveland, MS

Statement of Purpose:

The Restaurant Manager is responsible for daily operations and ensures customer satisfaction while managing profitability on the shift. The Restaurant Manager will own systems such as Crew Schedules and Inventory Management.

ACCOUNTABILITIES:

Sales and Profits

Responsible for managing labor costs by evaluating labor needs against projected sales during the shift.
Build sales by promoting customer satisfaction.
Manages costs by monitoring crew prep, production, and procedures execution
Tracks waste levels by using established procedures and monitoring crew position procedures.
Monitors food costs to eliminate waste.

Quality

Monitors product quality during shift by talking with customers during walk-throughs.
Monitors product quality, manages crew performance, and provides feedback.

Service

Takes service times and determines efficiency.
Trains crew respond promptly to customer needs.
Trains crew in customer courtesy.
Take corrective action with crew to improve service times.
Trains crew to solicit feedback to determine customer satisfaction.
Establishes and communicates daily speed of service (S.O.S.) goals.

Cleanliness

Trains crew to maintain restaurant cleanliness during shift.
Follows restaurant cleaning plan.
Directs crew to correct cleaning deficiencies.

Training

Trains crew in new products.
Trains crew using the Crew Orientation and Training process.
Trains new crew in initial position skills.

Controls

Follows flowcharts to ensure crew meets prep and production goals.
Monitors inventory levels to ensure product availability.
Maintains security of cash, product, and equipment during shifts.
Follows restaurant priorities established by the General Manager.

Controls Con’t

Follows restaurant plan set by the General Manager or District Manager.
Ensure proper execution of standards and procedures when managing shifts.
Manages shift to Q.S.C. level of 80% or better.
Takes appropriate action when problems are anticipated or identified.

Policies and Procedures

Follows procedures outlined in the operations manual.
Maintains safe working conditions in restaurant as outlined in company policies and procedures.
Follows company policy for cash control.
Reports accidents promptly and accurately.
Follows procedures for resolving operational procedures indicated by Health Department Inspectors.
Manages shifts effectively using guidelines within "Managing Better Shifts" or similar checklist.

Maintenance

Follows Preventative Maintenance Program.
Trains crew to maintain equipment.
Follows procedures for reporting maintenance problems; tracks progress to completion.

Employee Relations

Use consistent practices in managing performance problems with crew.
Manages crew in a manner which maximizes retention.
Executes plan to reduce crew turnover.
Provides consistent crew communication.
Provides priorities and task assignments to crew to accomplish restaurant goals.
Creates/contributes to an atmosphere that fosters teamwork and crew member motivation.

Other

Must be at least 18 years of age
General knowledge of state and federal employment laws.
Ability to quickly become knowledgeable about and able to train others in Wendy’s systems (i.e., WeLearn, etc.) and on employee development programs
The Restaurant Manager job requires standing for extended periods without a break.
The Restaurant Manager job requires being able to meet the requirements of all subordinate positions.
Physical inspections of all areas of restaurant
Ability to work, concentrate, and perform duties accurately in a fast-paced environment that may involve noise and hot/cold temperatures or other elements.
Must be able to stand for prolonged periods of time.
Position requires the use of a headset. Frequent lifting and carrying (up to 25-50 pounds, as necessary), reaching, pushing, pulling, bending, kneeling, and stooping is involved
Ability to multi-task while maintaining composure and giving sound advice and direction.
Must be able to take direction, give direction, work well in a team environment, and have a strong customer orientation focus.
Must exhibit professionalism, composure, and discretion when expediting or resolving all customer related concerns and issues
Flexibility to work a 40-hour work week of a variety of shifts.
Must be available to report to work promptly and regularly, and to work all day parts and days of the week.
Must have and maintain ServSafe certification
Move and inspect all supplies in restaurant

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More about this job

Skills

Restaurant Manager
Customer service
Manage profitability
Inventory management
Sales
Cleaning
Maintain equipment
Reporting
Employee relations
Communication skills
Teamwork
Employment law
Inspection

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