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Outside Sales Representative - Energy Division
JM Eagle
Remote, United States
- $45,000 to $90,000 USD / year
…successful candidate will oversee the sales process from opportunity development through order fulfillment, ensuring accuracy, responsiveness, and a high level of customer satisfaction…
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YO
Executive Director-Charles River
YMCA of Greater Boston
Needham, MA
- $105,000 to $120,000 USD / year
…with OKRs, ability to work well with others and discuss career…
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FM
Registered Dietitian
Fresenius Medical Care
Gloucester, VA
- $62,000 to $104,000 USD / year
…supporting the FMCNA commitment to the Quality Enhancement Program (QEP) and Quality Assessment and Performance Improvement (QAI) activities. Actively participates in process improvement…
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Wireless Sales Manager - W3214/W1687/W1682
OSL Retail Services
SUFFOLK, VA
…more!) Enjoy paid vacation, comprehensive training, and career development opportunities designed to foster your growth. Additionally, through our Employee Assistance Program and…
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Student Dietitian Clinical Placement
Fresenius Medical Care
Salem, VA
…customer service philosophy. Adheres to the FMCNA Compliance Program, including following all regulatory and FMS policy…
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Phlebotomist
Kaiser Permanente
Falls Church, VA
…duties under the technical guidance of the Laboratory Supervisor/Manager or…
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Phlebotomist
Kaiser Permanente
Falls Church, VA
…duties under the technical guidance of the Laboratory Supervisor/Manager or…
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Phlebotomist
Kaiser Permanente
Falls Church, VA
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ServiceNow Workflow Manager
GovCIO
Hampton, VA
We are seeking a ServiceNow Workflow Manager to lead our ServiceNow development, implementation, and support teams. This role requires a seasoned professional who combines deep technical…
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Program Analyst (Secret clearance required)
General Dynamics Information Technology
Springfield, VA
Support the Program Manager in the day-to-day execution of program operations and contract deliverables.
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Clinical Trials Program Manager
Prometheus Federal Services
Fairfax, VA
…are exploring the addition of an experienced Clinical Trials Program Manager to provide leadership in planning, coordinating, and executing decentralized clinical trials (DCTs) in support…
Added 1 min ago
CA
Administrative Assistant
Casey Auto Group
Newport News, VA
- $18 USD / hour
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PRODUCT OWNER - DIGITAL PLANT
Huntington Ingalls Industries
Newport News, VA
Responsible for the success of the product by maximizing the output of the development team within a scrum framework. Responsible for ordering backlog, clearly expressing the product…
Added 1 min ago
Otolaryngologist
University of Virginia
Charlottesville, VA
…Otolaryngology department. It is the ideal environment for the development and growth of a robust…
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Home Health Assistant (CNA) - Franklin County
WellSpan Health
Chambersburg, PA
Promptly reports significant observations or changes in the patient's condition or family situation to the primary clinician or, in their absence, to the appropriate manager/coordinator.
Added 1 min ago
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Contracts Manager
JFF
Remote, United States
- $68,000 to $80,000 USD / year
The Contracts Manager reports to the Senior Director of Contracts and will be responsible for managing the contracts administration process across JFF. This person will work in strong…
Added 1 min ago
Contracts Manager (Mgr Contracts 3) 30748
Huntington Ingalls Industries
Virginia Beach, VA
In this role, you’ll partner closely with leadership and program teams to guide all aspects of contract administration, support cost proposal development, and help navigate complex…
Added 1 min ago
Security Team Manager, Forensics and Investigations
Deloitte
Rosslyn, VA · McLean, VA
As a Project - Manager, Forensics and Investigations on the project, you will:
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Program Manager
Chimera Enterprises International
Arlington, VA
Chimera Enterprises International is seeking an experienced Program Manager.
Added 1 min ago
Program Support Lead - (Washington, D.C.)
Serco
McLean, VA · Rosslyn, VA · Herndon, VA · Reston, VA · Falls Church, VA · Fairfax, VA · Alexandria, VA · Dumfries, VA · Vienna, VA · Manassas, VA · Potomac Falls, VA · Crystal City, VA · Arlington, VA · Gainesville, VA · Ashland, VA · Glen Allen, VA
…has a wonderful opportunity for you! The Contractor Assistant Program Manager (Program Support Lead) will be on a dynamic team, supporting Team Submarine and the NAVSEA 05Z Program Office.…
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Project Manager-Retail Bank Construction (Ground-Up/Fit-Outs)
Turner & Townsend
Richmond, VA
Our capabilities include program, project, cost, asset and commercial management, controls and performance, procurement and supply chain, net zero and digital solutions.
Added 1 min ago
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Service Center Warehouse Manager - Wire Cutting Dept.
Graybar
Richmond, VA
- $78,000 USD / year
As the Service Center Warehouse Manager - Wire Cutting Dept. you will manage assigned zone/service center operations including staff, process management, security procedures, and all…
Added 1 min ago
C
Commercial HVAC Service Account Manager - Richmond/Roanoke
Carrier
Richmond, VA
- $79,000 to $158,000 USD / year
As a Commercial Service Account Manager, you will be responsible for growing Carrier Commercial Service by identifying, developing, and advancing opportunities across service agreements,…
Added 1 min ago
DO
Client Relations Manager
Diocese of Sacramento Catholic Schools - Sacramento Co.
Sacramento, CA
- $55,000 to $65,000 USD / year
The Client Relationship Manager is tasked with strategically expanding Cristo Rey Sacramento’s portfolio for Corporate Work Study Program (CWSP) partners. This role is responsible for…
Added 1 min ago
HIGH SCHOOL ENGLISH TEACHER Eligibility Pool
Elk Grove Unified School District
Elk Grove, CA
Under the direction of a site principal, principal’s designee or other appropriate administrator, plan, implement, monitor, and assess a classroom instructional program.

Wendelta, Inc.

Restaurant Manager

United States

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Job details

Posting language: English
Posted: Nov 2, 2026

Original job description

Cleveland, MS

Statement of Purpose:

The Restaurant Manager is responsible for daily operations and ensures customer satisfaction while managing profitability on the shift. The Restaurant Manager will own systems such as Crew Schedules and Inventory Management.

ACCOUNTABILITIES:

Sales and Profits

Responsible for managing labor costs by evaluating labor needs against projected sales during the shift.
Build sales by promoting customer satisfaction.
Manages costs by monitoring crew prep, production, and procedures execution
Tracks waste levels by using established procedures and monitoring crew position procedures.
Monitors food costs to eliminate waste.

Quality

Monitors product quality during shift by talking with customers during walk-throughs.
Monitors product quality, manages crew performance, and provides feedback.

Service

Takes service times and determines efficiency.
Trains crew respond promptly to customer needs.
Trains crew in customer courtesy.
Take corrective action with crew to improve service times.
Trains crew to solicit feedback to determine customer satisfaction.
Establishes and communicates daily speed of service (S.O.S.) goals.

Cleanliness

Trains crew to maintain restaurant cleanliness during shift.
Follows restaurant cleaning plan.
Directs crew to correct cleaning deficiencies.

Training

Trains crew in new products.
Trains crew using the Crew Orientation and Training process.
Trains new crew in initial position skills.

Controls

Follows flowcharts to ensure crew meets prep and production goals.
Monitors inventory levels to ensure product availability.
Maintains security of cash, product, and equipment during shifts.
Follows restaurant priorities established by the General Manager.

Controls Con’t

Follows restaurant plan set by the General Manager or District Manager.
Ensure proper execution of standards and procedures when managing shifts.
Manages shift to Q.S.C. level of 80% or better.
Takes appropriate action when problems are anticipated or identified.

Policies and Procedures

Follows procedures outlined in the operations manual.
Maintains safe working conditions in restaurant as outlined in company policies and procedures.
Follows company policy for cash control.
Reports accidents promptly and accurately.
Follows procedures for resolving operational procedures indicated by Health Department Inspectors.
Manages shifts effectively using guidelines within "Managing Better Shifts" or similar checklist.

Maintenance

Follows Preventative Maintenance Program.
Trains crew to maintain equipment.
Follows procedures for reporting maintenance problems; tracks progress to completion.

Employee Relations

Use consistent practices in managing performance problems with crew.
Manages crew in a manner which maximizes retention.
Executes plan to reduce crew turnover.
Provides consistent crew communication.
Provides priorities and task assignments to crew to accomplish restaurant goals.
Creates/contributes to an atmosphere that fosters teamwork and crew member motivation.

Other

Must be at least 18 years of age
General knowledge of state and federal employment laws.
Ability to quickly become knowledgeable about and able to train others in Wendy’s systems (i.e., WeLearn, etc.) and on employee development programs
The Restaurant Manager job requires standing for extended periods without a break.
The Restaurant Manager job requires being able to meet the requirements of all subordinate positions.
Physical inspections of all areas of restaurant
Ability to work, concentrate, and perform duties accurately in a fast-paced environment that may involve noise and hot/cold temperatures or other elements.
Must be able to stand for prolonged periods of time.
Position requires the use of a headset. Frequent lifting and carrying (up to 25-50 pounds, as necessary), reaching, pushing, pulling, bending, kneeling, and stooping is involved
Ability to multi-task while maintaining composure and giving sound advice and direction.
Must be able to take direction, give direction, work well in a team environment, and have a strong customer orientation focus.
Must exhibit professionalism, composure, and discretion when expediting or resolving all customer related concerns and issues
Flexibility to work a 40-hour work week of a variety of shifts.
Must be available to report to work promptly and regularly, and to work all day parts and days of the week.
Must have and maintain ServSafe certification
Move and inspect all supplies in restaurant

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More about this job

Skills

Restaurant Manager
Customer service
Manage profitability
Inventory management
Sales
Cleaning
Maintain equipment
Reporting
Employee relations
Communication skills
Teamwork
Employment law
Inspection

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