Grocery Stocker FT

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• Summary: Maintain inventory, stock shelves, and ensure cleanliness and organization in the grocery food sections:

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Responsibilities:

• Stock and replenish dairy and frozen products in coolers and freezers
• Rotate products using the FIFO (First In, First Out) method
• Ensure product temperatures meet food safety standards
• Face and block items to maintain a clean, organized appearance
• Remove expired or damaged products from shelves
• Maintain cleanliness and organization of dairy and frozen areas
• Check and update shelf labels and promotional signage
• Provide friendly and helpful service to customers in the department

Skills:

• Time management
• Strong attention to detail and organizational skills
• Reliable attendance and punctuality
• Good communication and customer service skills