R&D Supervisor
- Salem, OR, United States
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Job details
- Experience
- 2 years’ experience in Quality and Food Manufacturing required
- Posting language
- English
- Posted
Original job description
Employment ☐ Temporary ☒ Full-Time ☐ Part-Time FLSA Status ☐ Non-Exempt ☒ Exempt Position Summary: Quality/Research & Development Supervisor is focused upon laboratory, environmental food safety, data collection and trending, scientific studies/validation, and research & development. The primary emphasis is upon collecting scientifically supported information that is used by other team members for interpretation and application. Quality/ R&D Supervisor conducts research, studies, and testing to validate the effectiveness of the food safety plan and the suitability of raw materials and finished products. The Quality/ R&D Supervisor oversees and/or performs Research & Development functions as directed by the Quality Assurance Manager. Essential duties and responsibilities
- Completion by established deadlines of all tasks included on Quality/ R&D Supervisor Task List,
- Maintain all laboratory related functions including:
- Finished product testing,
- Environmental Monitoring
- Validation testing.
- Monitor environmental food safety concerns (i.e. EMP program),
- Validate all aspects of Food Safety Manual and SQF compliance plan,
- Oversee or perform all activities related to Research & Development program,
- Gather, organize, and trend scientific data and provide to Director of FSQA and/or QA Manager for analysis,
- HACCP plan review and Critical Control Point validation,
- Analytical data reporting – Daily data entry into Central Database system,
- Responsible for the daily completion of all facility-level scientific documentation and its storage,
- Provide scientific data which establishes all raw materials and finished product is within specifications,
- Assist in development of any new process or policy,
- Responsible for reporting any food safety concerns and empowered to do so,
- Cleanliness and organization is a key component to your success, as well as the safety of yourself and others. It is required of each employee to maintain the areas they are responsible for in a clean and organized manner at all times.
- Any other task as assigned by QA Manager.
Efficiencies
- Suggest ideas or solutions to improve SQF related compliance, data acquisition, etc.,
- Give and seek honest feedback to and from QA Manager,
- Have a positive attitude towards reliability,
- Help meet or exceed efficiency goals,
- Good verbal and written communication and team building skills,
Labor Control
- Work shifts as scheduled or needed,
- Achieve established benchmarks and timetables defined by QA Manager,
- Meet all Quality/ R&D Supervisor related schedules as required,
Authority & Purview
- As per QP-101:5.2 - 5.3, specific to Quality/ R&D Supervisor related, facility-level issues,
- Authority over Quality Control Technicians (when performing related tasks to Quality/ R&D Supervisor)
Minimum Qualifications (Knowledge, Skills, and abilities)
- 2 years’ experience in Quality and Food Manufacturing required
- Bachelor of Science degree or equivalent experience in Quality/ R&D Supervisor
- Or other qualifying knowledge or credentials deemed sufficient by Director of FSQA,
- Attend suggested and required seminars and training classes for continued improvement,
- Must have strong math skills, be computer/excel proficient, have good written and verbal skills and maintain a high work ethic.
More about this job
Skills
- Research
- Food safety
- Quality assurance
- SQF
- Regulatory compliance
- HACCP
- Reporting
- Data entry
- Documentation
- Communication skills
- Team building
- Quality control
- Food engineering