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Rivers - Cook

  • Burnsville, MN, United States

From $22 USD / hour

This opening has closed.

The original listing is kept below for reference.

Job details

Pay
From $22 USD / hour
Posting language
English
Posted

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Original job description

Archived listing. The details below describe a past opening.

Location:

1 Rivers1 1111 River Hills Dr.11 Burnsville MN 553371 The pay for this role starts at $22.00 per hour DOE. This role does have the occasional Saturday/Sunday shift. We offer fantastic benefits including Medical, Vision, Dental, 401(k) with matching, generous PTO, and so much more. Apply today!!

The Rivers is an Independent, Assisting Living and Memory Care community nestled in the River Hills of Burnsville, Minnesota. As a Transforming Age community, the Rivers is comprised of dedicated and caring people who have a strong desire to enrich the lives of older adults and our team members. Come learn more about us at https://transformingage.org/community/the-rivers/ , and find your happy place here!

Our Cooks:

  • Prepare delicious food that meets a variety of dietary needs and preferences for our Rivers residents.
  • Help maintain orderly kitchen
  • Ensure kitchen food safety and sanitary food handling.
  • May occasionally assist with​ hiring, orientation, training, and evaluation of kitchen staff.
  • Assist with supervising utility and FOH staff as needed.
  • Create a motivating environment that encourages team members to be involved, creative, and problem solving.
  • Perform other duties as assigned

What you need to succeed:

  • Experience as a Chef/Kitchen Manager in a senior living community is a plus.
  • Excellent interpersonal and communication skills and the ability to work with staff and external constituents.
  • Able to prepare therapeutic/modified diets.
  • Successful completion of recognized food safety course.
  • First Aid training and CPR training may be required in certain state/local jurisdictions.
  • Completion of a background check. Drug screen, physical, TB test, and fingerprinting may be needed per state/local guidelines.
More about this job

Skills

  • Food safety
  • Food handling
  • Problem solving
  • Communication skills
  • First Aid
  • CPR

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