Nutritionist Registered
- Williamsport, PA, United States
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Job details
- Posting language
- English
- Posted
Original job description
Nursing Home Dietitian Skilled Nursing Williamsport, Pennsylvania Towson Culinary ISH Health Services We are seeking a part-time Nutritionist Registered to join our team at Towson Culinary in Williamsport, Pennsylvania. As a Dietitian Skilled Nursing, you will have the opportunity to provide medical nutrition therapy and evaluate the effectiveness of treatments in a long-term care setting.
Responsibilities:
- Directly provides nutrition services according to policies, procedures, and federal/state requirements
- Actively participates in planning, organizing, developing, and directing the nutritional care of residents in accordance with current federal, state, and local standards, guidelines, and regulations
- Works effectively with others to ensure that quality nutritional services are being provided on a daily basis
- Acts as a resource to the Dining Services Department Head to maintain a clean, safe, and sanitary dining environment
- Serves as a liaison between the dining department and clinical staff
- Consistently embodies the characteristics necessary to drive the Company's Purpose, Vision, Values, and DNA
Experience & Qualifications:
- Bachelor's degree in Dietetics from an accredited college or university
- Master's degree in Dietetics or related field from an accredited college or university starting January 1, 2024
- Registered by the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics and licensed in the state of Pennsylvania or acquires licensure and registration within 6 months of hire date
- Must follow CMS mandate/guidelines for vaccination
- Dependable, with experience working in facilities utilizing quantity food production methods
- Ability to maintain records and complete reports as required
- Strong written and oral communication skills
- Ability to interact positively with residents, clients, interdisciplinary team, other personnel, and the public
- Must be knowledgeable of dietary practices and procedures as well as the laws, regulations, and guidelines governing dietary functions in a nursing facility
- Must possess leadership ability and willingness to work harmoniously with and provide guidance to other personnel
- Ability to plan, organize, develop, implement, and interpret the programs, goals, objectives, policies, procedures, etc., of the Food Services Department
How to Apply:
If you are a motivated and compassionate individual with a passion for delivering exceptional patient care, we encourage you to apply for this exciting opportunity. Join our team at Towson Culinary and be part of a dynamic organization that is dedicated to providing high-quality care and services to our residents.
More about this job
Skills
- Food engineering
- Communication skills
- Leadership