Jobs in the United States

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Added just now
Client Service Monitor
Hope The Mission
Northridge, CA
The CSM reports to the Program Manager or Assistant Program Manager and works alongside site staff to make sure the program runs well, meets contract requirements, and reflects Hope the…
Added just now
Marketing Manager
Rising Ground, Inc.
New York, NY
The Marketing Manager has key oversight and responsibility in driving awareness, engagement, and support for Rising Ground’s mission and services. The Marketing Manager is responsible for…
Added just now
RC
Restaurant Leader (General Manager) - Nashville Flagship
Raising Cane's
Nashville, TN
- From $64,000 USD / year
Starting from $64000 annually plus monthly training incentive of $1500*
Added 1 min ago
JS
Shellfish Biologist II- Dive Safety Officer
JAMESTOWN SKLALLAM TRIBE
Sequim, WA
- $70,795 to $99,113 USD / year
Working under the supervision of the Fisheries Program Manager, the Shellfish Biologist II – Dive Safety Officer will serve as the technical lead for intertidal and subtidal dive fisheries,…
Added 1 min ago
Restaurant Shift Lead
Capriotti's Las Vegas
Murray, UT
Ongoing paid training and leadership development
Added 1 min ago
Hearing Aid Specialist
Amplifon
Lakeland, FL · LAKELAND, FL
…people rediscover the emotions of sound. Reporting to the Area Manager, you will drive office revenue and community engagement through clinical excellence and dedicated customer…
Added 1 min ago
G
Office Manager
Goaly
Palo Alto, CA
- $80,000 to $100,000 USD / year
…researchers who built the Llama Research Platform and led post-training efficiency on Meta's Superintelligence team. Goaly is the autonomous performance layer for AI training: it watches…
Added 2 mins ago
Quality Manager
ThermAvant Technologies LLC
Columbia, MO
…requirements, and other relevant aerospace standards. The Quality Manager works cross-functionally with Engineering, Supply Chain, Program Management, and Operations to drive defect…
Added 2 mins ago
CASINO MANAGER
Town Pump, Inc.
Anaconda
Montana’s Best Casinos is looking for a motivated and outgoing Casino Manager to join our team. We immediately create a comfortable, fun environment for our guests to enjoy. We take great…
Added 2 mins ago
MH
Full-Time Member Account Specialist (Teller) - Kingston Branch
Mid Hudson Valley Federal Credit Union
Kingston, NY
- Full-time
…performing member relationship calls as directed by the Branch Manager as well as assisting in the training and development of newly hired teller…
Added 2 mins ago
Senior MES Program Delivery Lead
Regeneron Pharmaceuticals, Inc (USA)
United States
Project Manager: 10+ years of experience in delivery leadership, program/project management, or IT management supporting MES platforms
Added 2 mins ago
Project Manager III, Enterprise Applications (Onsite, Hybrid, Remote)
Northbay
Fairfield, CA
…reimbursement for eligible roles, professional development and training programs, Employee Assistance Program, wellness programs, recognition programs, shift differentials, and market-based…
Added 2 mins ago
Material Handling/Lift Truck- Service Technician
ASCO Equipment
Wichita Falls, TX
…professional or just starting your career, we offer hands-on training and a clear path for…
Added 2 mins ago
Program Manager
Amphenol and its Affiliated Companies
Detroit, MI
We are looking for a Program Manager to lead advanced sensor development programs from customer opportunity and product concept through global production launch. This is a hands-on product…
Added 2 mins ago
Director of Operations, Crisis
Monarch - Company
Lumberton, NC
…development, physician relationships, quality initiatives, program development, and corporate-wide…
Added 2 mins ago
Welder (FCAW)
Southwest Shipyard Lp
Houston, TX
Required to undergo a training program and participate in refresher training as needed.
Added 2 mins ago
SPECIAL EDUCATION SUPPORT CENTER PARAEDUCATOR
Puyallup School District
PUYALLUP, WA
Score 65% or higher on The Master Teacher Inc. Paraeducator Online Training Program (not administered by PSD).
Added 2 mins ago
SPECIAL EDUCATION SUPPORT CENTER PARAEDUCATOR
Puyallup School District
PUYALLUP, WA
Score 65% or higher on The Master Teacher Inc. Paraeducator Online Training Program (not administered by PSD).
Added 3 mins ago
Wind Turbine Technician - Tech One Program
Sky Climber Renewables
Tehachapi, CA
This position reports directly to the Program Manager and Site Manager, and indirectly to the Lead Technician during assignments.
Added 3 mins ago
Wind Turbine Technician - Tech One Program
Sky Climber Renewables
Mojave, CA
This position reports directly to the Program Manager and Site Manager, and indirectly to the Lead Technician during assignments.
Added 3 mins ago
MA
Community Branch Management Program - Western Massachusetts
Manufacturers and Traders Trust Co
Springfield, MA
- $29.57 to $43.99 USD / hour
The Community Branch Management Program (CBMP) is an accelerated leadership development program designed to provide participants with a deep dive into the Customer Centric world of the…
Added 3 mins ago
MA
Community Branch Management Program - Greater Boston
Manufacturers and Traders Trust Co
Revere, MA
- $29.57 to $43.99 USD / hour
The Community Branch Management Program (CBMP) is an accelerated leadership development program designed to provide participants with a deep dive into the Customer Centric world of the…
Added 3 mins ago
Student Services Manager
Year Up, Inc
United States
The Student Services Manager will report directly to Thomas Artis (Hiring Manager) and will provide professional support services to prospective and current Year Up United students. The…
Added 3 mins ago
Assistant Professor and Lab Manager, EMS Programs
Santa Fe College
Gainesville, FL
The Emergency Medical Services A.S. Program prepares students for promotions and advancement within the EMS industry. Students who are a state of the Florida certified as EMT and Paramedic,…
Added 3 mins ago
Finance, Accounting & Tax Lead Senior
PNC
Pittsburgh, PA · Birmingham, AL · Cleveland, OH
…encourage candidates to connect with their recruiter and hiring manager to understand workplace expectations and ensure the role aligns with their…

Tim Hortons

General Manager

Zanesville, OH, United States

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Job details

Posting language: English
Posted: Nov 3, 2026

Original job description

General Manager The Tim Hortons Manager is responsible and accountable for the execution and delivery of all operational performance objectives resulting in guest satisfaction. Operational Management

Ordering supplies and overseeing building maintenance,cleanliness and security
Accountable for production of Always Fresh standards and waste levels

Financial Management

Using restaurant specific information from the CPP (Continuous Performance Plan), plans and works to budgets, maximizes profits and achieves sales and transaction targets, controls Food/Paper/Labour costs in the restaurant, and administers payrolls

People Management

Accountable for recruiting new team members, performance management including training and developing new and existing team members and motivating and encouraging team to achieve targets
Builds the restaurants’ “bench strength" by identifying and developing high potential employees for progression to the next level
Sets goals and objectives for his/her team
Ensures ‘open door’ policy for all team members
Has excellent communication skills – ensures ongoing day to day communication with all shifts through communication log or other means
Provides open communication with General Manager and Restaurant Owner
Responsible for restaurant compliance with all applicable legislation
Ensures high standards of guest experience are maintained and demonstrated as a top priority
Implements, and instills in their teams, company policies, procedures, ethics
Handles guest complaints and queries with professionalism and concern
Prepares reports and other performance analysis documentation
Establishes relationships with the local community and undertakes activities which comply with the company’s corporate social responsibility programs
Establishes proper security procedures and ensures the reduction of team member theft and the safety of team members and guests
Provides leadership and direction around waste management procedures

Health & Safety

Is familiar with and works in compliance with occupational health and safety legislation
Uses or wears personal protective equipment or clothing as required
Does not operate any equipment, machine, device or thing, or otherwise work in a manner that will endanger anyone
Knows, understands and follows safe work practices and procedures
Ensures restaurant has a health and safety program in place
Takes responsibility to ensure that team members are made aware of any hazards and that proper training is completed and documented
Conducts regular workplace inspections
Responds to and corrects unsafe acts and conditions
Reports work related injuries and illnesses to the appropriate internal and external authorities
Performs accident investigations for all work related injuries and illnesses
Enforces employee compliance in regard to the restaurant’s health and safety policies and procedures
Initiates performance counseling and takes disciplinary actions for noncompliance in matters related to health and safety
Keeps the Restaurant Owner apprised on any conditions or practices that may pose a hazard to employees
Makes recommendations for improvement to the restaurant’s health and safety practices and program

Postural & Physical Demands Requirements

Frequent reaching above waist,chest,and shoulder level, as well as below waist level
Frequent to continuous need for manual dexterity of both hands (handling, gripping, fine finger control, etc.)
Continuous standing on tiled surfaces for all tasks
Ability to stand for long periods of time without a break
Frequent hip flexion while walking for all tasks
Occasional lifting of boxes of supplies/products weighing from <5 – 50 lbs. vertically from floor to knuckle height
Occasional lifting of milk crates weighing between 5 –30lbs. vertically from floor to knuckle height, knuckle to shoulder height, or from fridge to counter height
Frequent exposure to cold/below freezing and high heat temperatures (walk-in refrigerator and freezers, ovens)

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