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L
Electrical Superintendent
Lewis
Phoenix, AZ
- $139,500 to $190,000 USD / year
The ability to explain technical issues and risk clearly, whether you’re talking to a client, a project manager, or a crew
Added 2 mins ago
SO
Building & Grounds Supervisor 2026-02704
State of Wyoming
Guernsey, WY · WY
- $32.33 USD / hour
Receive, distribute, and help execute work orders handed down from the manager by priority to subordinate employees and other personnel assigned to the area.
Added 10 mins ago
Immediate Middle School Teacher
KIPP
Jacksonville, FL
403(b) retirement program with a company match***
Added 10 mins ago
Immediate Elementary Teacher
KIPP
Jacksonville, FL
403(b) retirement program with a company match***
Added 10 mins ago
Immediate High School ELA Teacher
KIPP
Jacksonville, FL
403(b) retirement program with a company match***
Added 10 mins ago
Immediate Math Interventionist (K-8)
KIPP
Jacksonville, FL
403(b) retirement program with a company match ***
Added 10 mins ago
Immediate ESE Learning Specialist (K-8)
KIPP
Jacksonville, FL
403(b) retirement program with a company match***
Added 10 mins ago
Immediate High School Math Teacher (Geometry)
KIPP
Jacksonville, FL
403(b) retirement program with a company match***
Added 10 mins ago
Immediate School Counselor (High School)
KIPP
Jacksonville, FL
Added 10 mins ago
Immediate ESE Learning Specialist (High School)
KIPP
Jacksonville, FL
403(b) retirement program with a company match***
Added 11 mins ago
Baker
Tim Hortons
Columbus, OH
…safety legislation, policies and procedures to the Restaurant Manager or Restaurant…
Added 11 mins ago
Baker
Tim Hortons
Columbus, OH
…safety legislation, policies and procedures to the Restaurant Manager or Restaurant…
Added 11 mins ago
Baker
Tim Hortons
Columbus, OH
…safety legislation, policies and procedures to the Restaurant Manager or Restaurant…
Added 11 mins ago
Baker
Tim Hortons
Columbus, OH
…safety legislation, policies and procedures to the Restaurant Manager or Restaurant…
Added 11 mins ago
Baker
Tim Hortons
Westerville, OH
…safety legislation, policies and procedures to the Restaurant Manager or Restaurant…
Added 11 mins ago
Baker
Tim Hortons
Columbus, OH
…safety legislation, policies and procedures to the Restaurant Manager or Restaurant…
Added 11 mins ago
Baker
Tim Hortons
Columbus, OH
…safety legislation, policies and procedures to the Restaurant Manager or Restaurant…
Added 11 mins ago
Baker
Tim Hortons
Columbus, OH
…safety legislation, policies and procedures to the Restaurant Manager or Restaurant…
Added 11 mins ago
Petroleum Construction Lead - Sign-On Bonus – $5,000
OWL Services
Raleigh, NC · Youngsville, NC · Roanoke Rapids, NC · Winston-Salem, NC · Durham, NC · Henderson, NC · Greenville, NC · Wilmington, NC · Fayetteville, NC · Charlotte, NC · Goldsboro, NC · Greensboro, NC
OWL Services is the premier sales, installation, program management and service provider to retail, commercial, fleet, aviation and marine, and emergency power generation companies across…
Added 12 mins ago
General Foreman/Construction Manager | Fast Hiring | Great Opportunity
Aerotek
Fremont, CA
Solar Construction Manager/General Foreman (Utility-Scale Projects)
Added 14 mins ago
D
General Manager (520 S Tanner Rd)
Domino's
Rantoul, IL
- $9 to $15 USD / hour
…today are successful Domino's franchise owners. From assistant manager to general manager, general manager to franchisee or Manager Corporate Operations, our stores offer a world of…
Added 14 mins ago
General Manager(03305) 222 Delaware Ave
Domino's
Delmar, NY
As a franchise of Domino’s Pizza Inc, Happy People Pizza is looking to add an Assistant Manager/General Managerwith ambition to be the next rising star.
Added 14 mins ago
General Manager(03414) 449 N Greenbush Rd
Domino's
Rensselaer, NY
As a franchise of Domino’s Pizza Inc, Happy People Pizza is looking to add an Assistant Manager/General Managerwith ambition to be the next rising star.
Added 14 mins ago
General Manager(05150) -2106 SW 13th St
Domino's
Gainesville, FL
…trained and certified through our unique Management Development Program. If you have limited experience, this program will teach you everything you need to learn to become a successful…
Added 15 mins ago
Shift Manager - AI Company
Allied Universal
San Francisco, CA
Allied Universal® is hiring a Shift Manager. As a Shift Manager, you will manage a team of security officers, site and or shift supervisors including hiring/selection, scheduling, payroll,…

Tim Hortons

Baker

Westerville, OH, United States

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Job details

Posting language: English
Posted: Nov 8, 2026

Original job description

Baker Tim Hortons Baking Program

Follows the guaranteed Always Fresh procedure to ensure products are always fresh and always accurate; adheres to product shelf life standards to ensure the best quality product is available to guests
Delivers consistent and outstanding Customer Service by maintaining a showcase that is appealing for guests and contains the minimum quantity and variety standards to ensure proper product selection is available
Enhances the Customer Service experience through friendly attitude, attentive behavior and following the S.E.T. Principles: Smile, Eye Contact, Thank You
Helps support speed of service targets by working quickly and efficiently to fill orders and meet customer needs in the restaurant and drive thru
Promptly executes service recovery for any Customer Service concerns or complaints by making it right with the guest, regardless of involvement in the issue
Listens carefully to Customer Service concerns and apologizes for the experience in the case of a complaint

Restaurant Operations

Follows all Operations standards and guidelines for preparation of products and operation of equipment, according to training and operational materials provided
Monitors fridge and freezer product inventory and submits order quantities
Prepares all products as required, minimizing food waste through the production of smaller quantities of food more often throughout the day; records prepared items and waste on the production sheet
Receives and responds to showcase and product needs from the Restaurant Front
Assists in serving guests in the Restaurant Front when necessary
Regularly takes temperatures of the required products, fridges and freezers and records information in the Time & Temperature Log
Cleans and maintains the production area in the restaurant

Policies & Procedures

Follows all restaurant policies, procedures and standards
Supports a clean environment that is ready for rush periods and time-sensitive requests through regular clean up, organization and stocking of the kitchen
Follows proper hand washing techniques and all sanitation guidelines; completes all sanitation tasks as outlined by the Restaurant Management team

Health & Safety

Works in compliance with occupational health and safety legislation
Knows, understands and follows safe work practices and procedures
Uses or wears personal protective equipment or clothing as required
Reports all injuries/illnesses, accidents, unsafe conditions, security incidents and any contravention of health and safety legislation, policies and procedures to the Restaurant Manager or Restaurant Owner
Does not operate any equipment, machine, device or thing, or otherwise work in a manner that will endanger anyone

*Must be 16 years of age or older.

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