Jobs in the United States

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Project Manager
Actalent
Dumfries, VA
- $35 to $60 USD / hour
Job Title: Project ManagerJob DescriptionThe Project Manager leads the day-to-day management of federal and commercial construction projects, ensuring they are delivered safely, on time,…
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Safety Manager
Actalent
Chantilly, VA
- $35 to $50 USD / hour
Job Title: Safety Manager Dulles Airport (Federal and Commercial Construction)Job DescriptionThis role leads safety efforts for federal and commercial construction projects at Dulles…
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Human Resources Manager
DRTC
Del City, OK
- $75,000 USD / year
DRTC is committed to creating opportunities that empower individuals with disabilities through meaningful employment, training, and support services. We are seeking an experienced Human…
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Retail Full Time Store Supervisor
The ODP Group
Hialeah, FL
- Full-time
…Courageous. Additionally, the Store Supervisor is responsible for training other associates on Technology products, selling techniques, attachments, services and driving…
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Project Manager-CMT
Braun Intertec Corporation
Houston, TX
Work closely with Senior Manager and Senior Engineers to ensure client expectations are met or exceeded.
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Sr. Safety Manager, Corporate
Balchem Corporation
Montvale, NJ
- $150,000 to $170,000 USD / year
The Corporate Senior Operational Safety Manager is responsible for driving excellence in safety across all plants. This role provides expert guidance and supports local EHS teams and plant…
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Safety Manager - Data Center
Actalent
Mount Pleasant, WI
- $45 to $70 USD / hour
…recommend corrective actions, coordinate and deliver safety training programs, and maintain accurate safety…
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Manager, IT Support
iPipeline Inc
Wayne, PA
The Manager, IT Support manages the daily operations and staff of the Company's IT Support / Help Desk function, ensuring the delivery of high-quality, timely, and user-friendly technical…
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Security Data Product Architect - CTO Office
Bloomberg
NY
Much like Bloomberg as a whole, Bloomberg’s security program runs on data. Our team defines the long-term architecture and strategy for Bloomberg's security data. Working closely with the…
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Unit General Manager I (Restaurants)
Areas Hospitality USA
Inglewood, CA
Reports To: Senior Leadership (Site General Manager, Director of Operations, Plaza Director)
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Restaurant Manager I
Areas Hospitality USA
Los Angeles, CA
Broad Responsibilities: Support the Unit General Manager in overseeing operations business by helping deliver exceptional results, reinforcing a great culture, and maintaining strong client…
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Staff Pharmacist Full Time
CVS Rx Services, Inc.
Huntington, WV
- Full-time
…care for our patients. In addition to supporting the Pharmacy Manager in leading and directing the pharmacy team, you are accountable for supporting the management, oversight, and operation…
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Pharmacy Technician
Washington CVS Pharmacy, L.L.C
Kent, WA
Once in role, Technicians are required to complete a rigorous company training program and satisfy all registration, licensing, and certification requirements according to their State’s…
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Pharmacy Technician
Vermont CVS Pharmacy, L.L.C.
Morrisville, VT
Once in role, Technicians are required to complete a rigorous company training program and satisfy all registration, licensing, and certification requirements according to their State’s…
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Pharmacy Technician
Virginia CVS Pharmacy, L.L.C.
King George, VA
As a new Pharmacy Technician, you are required to complete an extensive CVS Pharmacy Technician Training Program as well as satisfy all registration, licensing and certification…
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Pharmacy Technician
Virginia CVS Pharmacy, L.L.C.
Chesterfield, VA
Once in role, Technicians are required to complete a rigorous company training program and satisfy all registration, licensing, and certification requirements according to their State’s…
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Operations Manager
CVS Pharmacy, Inc.
Round Rock, TX
Unlike the Store Manager in Training position, the Operations Manager position is not part of the CVS/pharmacy Retail Management Development Program. Operations Managers are not eligible…
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Operations Manager
CVS Pharmacy, Inc.
Dallas, TX
Unlike the Store Manager in Training position, the Operations Manager position is not part of the CVS/pharmacy Retail Management Development Program. Operations Managers are not eligible…
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Hospice Registered Nurse
Gentiva Hospice
Williamston, NC
What You'll Do as a Hospice RN / RN Case Manager:
Added 1 min ago
Event Coordinator - TPI
Genesis Hospitality
Princeton, NJ
Perform any other job related duties as assigned by manager.
Added 1 min ago
Event Coordinator - TPI
Genesis Global Group
Princeton, NJ
Perform any other job related duties as assigned by manager.
Added 1 min ago
Event Coordinator - TPI
Dept_PhysLoc_OrgGroup
Princeton, NJ
Perform any other job related duties as assigned by manager.
Added 1 min ago
EHS Manager
Textron
Detroit, MI
Define Qualification matrix for the plant EHS professionals and create training program
Added 1 min ago
Pharmacy Technician
Pennsylvania CVS Pharmacy, L.L.C.
Warren, PA
Once in role, Technicians are required to complete a rigorous company training program and satisfy all registration, licensing, and certification requirements according to their State’s…
Added 1 min ago
Pharmacy Technician
Oregon CVS Pharmacy, L.L.C.
Grants Pass, OR
Once in role, Technicians are required to complete a rigorous company training program and satisfy all registration, licensing, and certification requirements according to their State’s…

Tim Hortons

Baker

Fort Wayne, IN, United States

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Job details

Posting language: English
Posted: Nov 2, 2026

Original job description

Baker Tim Hortons Baking Program

Follows the guaranteed Always Fresh procedure to ensure products are always fresh and always accurate; adheres to product shelf life standards to ensure the best quality product is available to guests
Delivers consistent and outstanding Customer Service by maintaining a showcase that is appealing for guests and contains the minimum quantity and variety standards to ensure proper product selection is available
Enhances the Customer Service experience through friendly attitude, attentive behavior and following the S.E.T. Principles: Smile, Eye Contact, Thank You
Helps support speed of service targets by working quickly and efficiently to fill orders and meet customer needs in the restaurant and drive thru
Promptly executes service recovery for any Customer Service concerns or complaints by making it right with the guest, regardless of involvement in the issue
Listens carefully to Customer Service concerns and apologizes for the experience in the case of a complaint

Restaurant Operations

Follows all Operations standards and guidelines for preparation of products and operation of equipment, according to training and operational materials provided
Monitors fridge and freezer product inventory and submits order quantities
Prepares all products as required, minimizing food waste through the production of smaller quantities of food more often throughout the day; records prepared items and waste on the production sheet
Receives and responds to showcase and product needs from the Restaurant Front
Assists in serving guests in the Restaurant Front when necessary
Regularly takes temperatures of the required products, fridges and freezers and records information in the Time & Temperature Log
Cleans and maintains the production area in the restaurant

Policies & Procedures

Follows all restaurant policies, procedures and standards
Supports a clean environment that is ready for rush periods and time-sensitive requests through regular clean up, organization and stocking of the kitchen
Follows proper hand washing techniques and all sanitation guidelines; completes all sanitation tasks as outlined by the Restaurant Management team

Health & Safety

Works in compliance with occupational health and safety legislation
Knows, understands and follows safe work practices and procedures
Uses or wears personal protective equipment or clothing as required
Reports all injuries/illnesses, accidents, unsafe conditions, security incidents and any contravention of health and safety legislation, policies and procedures to the Restaurant Manager or Restaurant Owner
Does not operate any equipment, machine, device or thing, or otherwise work in a manner that will endanger anyone

*Must be 16 years of age or older.

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