Jobs in the United States

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Senior Consultant- Pharmacy Business Manager
Vizient, Inc.
United States
Develop innovative, data-driven solutions and program offerings that enhance pharmacy financial and operational performance across diverse client environments.
Added just now
Senior Consultant - Pharmacy Business Manager
Vizient, Inc.
United States
Develop innovative, data-driven solutions and program offerings that enhance pharmacy financial and operational performance across diverse client environments.
Added just now
Senior Consultant - Pharmacy Business Manager
Vizient, Inc.
United States
Develop innovative, data-driven solutions and program offerings that enhance pharmacy financial and operational performance across diverse client environments.
Added just now
DiGeronimo Companies
DiGeronimo Companies
Atlanta, GA · Cleveland, OH · Pittsburgh, PA · Charlotte, NC · Dallas, TX
Must have strong organizational skills in order to handle the varieties of tasks assigned
Added just now
Multi-Unit Onsite Controller
Aramark
Ann Arbor, MI
…The hotel has 104 guest rooms which is available to the MBA Program Students, Executive Education Program Students, Alumni, Parents of Students and School Affiliates only. We have an…
Added just now
Senior Consultant - Pharmacy Business Manager
Vizient, Inc.
United States
Develop innovative, data-driven solutions and program offerings that enhance pharmacy financial and operational performance across diverse client environments.
Added just now
Senior Consultant - Pharmacy Business Manager
Vizient, Inc.
United States
Develop innovative, data-driven solutions and program offerings that enhance pharmacy financial and operational performance across diverse client environments.
Added just now
Senior Consultant - Pharmacy Business Manager
Vizient, Inc.
United States
Develop innovative, data-driven solutions and program offerings that enhance pharmacy financial and operational performance across diverse client environments.
Added just now
Capture Manager
PRECISE SOFTWARE SOLUTIONS INCORPORATED
Rockville, MD
The Capture Manager for the Federal Health market will lead capture activities and support business development across Precise's Federal Health portfolio, with an emphasis on FDA, CMS, NIH,…
Added 1 min ago
Permanent Health and Information Management Program Manager Analytics
Aya Healthcare
Indianapolis, IN
Aya Healthcare has an immediate opening for a Permanent Health and Information Management Program Manager Analytics job in Indianapolis, Indiana paying Based on Experience. This is a week…
Added 1 min ago
Accounts Receivable Coordinator
The Raymond Corporation
Charlotte, NC
o Escalate and notify AR Manager and Department Managers promptly of any disputes or invoicing issues that require higher-level intervention or resolution.
Added 2 mins ago
Sourcing Manager, Mechanical (Starlink)
SpaceX
Bastrop, TX
…development and quality, logistics, and inventory. As a Sourcing Manager in Bastrop, you will support the mechanical commodities used to manufacture the Starlink User Terminals and Ground…
Added 2 mins ago
Sourcing Manager, Indirect (Starlink)
SpaceX
Bastrop, TX
…projects that will define the bottom-line for the Starlink program. The functions within the department include procurement, planning and fulfillment, supplier development and quality,…
Added 2 mins ago
Global Supply Manager, Utilities & Infrastructure (Starlink)
SpaceX
Bastrop, TX
…delivery to support high-volume production ramps for the Starlink…
Added 2 mins ago
Sr Program Management Specialist
RocketForce Technologies LLC
Mason, OH
Job Description: Senior Program Manager Specialist
Added 2 mins ago
Groundskeeper
CSM Corporation
Gladstone, OR
…shoveling and assisting with tasks as assigned by the Community…
Added 3 mins ago
A
Operations Manager
AMR
Waco, TX
- $100,000 to $105,000 USD / year
Location: Candidate must reside in Waco, TX
Added 3 mins ago
EVS Training Manager - Mid Shift
Xanitos
Antioch, CA
As an EVS Training Manager, you will be responsible for implementing and executing a successful training program. It requires innovative thinking, dynamic action, continuous and clear…
Added 4 mins ago
RB
Construction Project Manager
Ragnar Benson, LLC
Rockford, IL
- $125,000 to $160,000 USD / year
You must have the ability to drive and have proper licensing
Added 4 mins ago
Restaurant Manager
California Pizza Kitchen, Inc.
CO
Comprehensive eight-week training program utilizing several methods of learning including online, book and shoulder-to-shoulder teaching.
Added 5 mins ago
Manager, Customer Service & Nominations - Detroit, MI
DT Midstream Inc
Detroit, MI
…senior leadership. The position executes the daily optimization program and maintains strong communications and relationships with internal and external customers. It collaborates with…
Added 6 mins ago
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Sr Project Manager-Transmission & Substation
ComEd
OAKBROOK TERRACE, IL
- $100,800 USD / year
…multiple disciplines and multiple operating areas including contract resources. Responsible for managing the scope, schedule, budget, and safety performance of multiple projects and…
Added 7 mins ago
JY
Atlas House - Program Manager
Janus Youth Programs, Inc.
Portland, OR
- From $68,342.84 USD / year
The Program Manager is responsible for the day-to-day leadership, operations, and service delivery of their assigned residential or independent living program, serving justice- and…
Added 7 mins ago
DIR, DINING SERVICES II
Compass Group
Baltimore, MD
The Director of Dining Services is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to conduct business. This key leadership position…
Added 8 mins ago
MS
Restaurant Shift Supervisor
MOD Super Fast Pizza, LLC
Rockwall, TX
- $13.25 USD / hour
Must have a minimum of one (1) year of customer service or restaurant experience · Must have demonstrated success as a mentor, trainer or informal leader

Thomas Cuisine

Unit Host

Chico, CA, United States

$21 USD / hour

Apply on recruiting2.ultipro.com About employer

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Job details

Pay: $21 USD / hour
Posting language: English
Posted: Nov 10, 2026

Original job description

loe Health Nutrition and Food Service Department (union-represented)

Who We Are

Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Every Thomas Cuisine team member is an ambassador, carrying out our mission, reflecting our values, and building relationships while "doing the right thing".

What’s in it for you

Benefits:

Part-time role(s) include:

Employee referral program
On-demand pay
Possible 401(k) eligible as part-time

Wage range: Starting rate of $21.00 per hour; DOE opportunity is offered upon hire and is based on relevant experience (All experience will be verified through an employment verification check).

Availability: Varied shifts & open availability from 2:00 p.m. - 8:00 p.m. required.

Your Impact

The Unit Host is responsible for assisting in the preparation and delivery of meals to patients, staff, and visitors in an acute healthcare setting. This role involves ensuring that food is prepared and served according to dietary guidelines and safety standards, maintaining cleanliness in the kitchen and dining areas, and providing excellent customer service. The Unit Host is responsible for obtaining patients' meal orders in-person, ensuring they align with dietary restrictions and physician-prescribed diets.

Job Specific Duties

Assist in the preparation and delivery of meals to patients, staff, and visitors.
Ensure that food is prepared and served according to dietary guidelines and safety standards.
Obtain patients' meal orders in-person, ensuring they align with dietary restrictions and physician-prescribed diets.
Maintain cleanliness and orderliness of the kitchen, dining areas, and food service equipment.
Ensure proper storage of food items, following First In, First Out (FIFO) procedures.
Stock the kitchen and dining areas with necessary supplies and food items.
Dispose of trash and waste in designated areas, ensuring compliance with health and safety regulations.
Monitor and maintain adequate levels of supplies and materials.
Identify and utilize cleaning chemicals following directions recommended by the manufacturer and per Material Safety Data Sheets (MSDS).
Follow all safety and risk management policies and procedures.
Participate in regular safety meetings and training sessions.
Complete temperature and safety logs as they relate to the Unit Host position, ensuring accurate and timely documentation.
Follow food and physical safety guidelines as outlined in the company's policies, as well as state and federal regulatory agencies, including the California Department of Public Health (CDPH), Joint Commission, and Centers for Medicare & Medicaid Services (CMS).
Adhere to the department's infection control policies and procedures to ensure a safe and sanitary environment.
Follow the facility's protocols for the hazardous materials and waste program, ensuring proper handling, storage, and disposal of hazardous materials.
Interact and collaborate with nursing staff to address and meet patients' dietary needs.
Assist clinical dietitians in monitoring patients as requested, including but not limited to patients on calorie counts or specialized and restricted diets.
Contribute to patient satisfaction goals by providing professional quality service to all patients, nursing, medical, and other hospital staff.
Follow infection prevention guidelines for isolation precaution rooms.
Practice proper hand hygiene at all times.
Answer customers' questions or direct them as needed.
Perform other duties as assigned by the dietary manager or supervisor.

What you will need

High school diploma or GED preferred.
Previous experience in a similar role is a plus, but not required.
Strong customer service skills and ability to follow dietary guidelines and safety standards.
Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
Strong attention to detail and commitment to maintaining high cleanliness standards.
Good communication skills and ability to work well with others.
Flexibility to work various shifts, including weekends and holidays.
Basic knowledge of food safety and sanitation practices.
Ability to read, write, and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
Ability to apply common sense and understanding to carry out directions given in written or oral form. Ability to problem solve.
Ability to add, subtract, multiply, and divide whole numbers and compute ratios and percent's.
Ability to learn a variety of different diets and identify alternatives for patients with dietary restrictions.
Must have a valid California Food Handlers Certification or will obtain within seven days of hire.

Physical and Sensory Requirements

Ability to lift and move objects, up to 40 pounds.
Ability to stand, walk, and move around for extended periods.
Ability to bend, stoop, and reach frequently.
Manual dexterity to handle kitchen equipment, utensils and meal ordering system.
Ability to work in a busy, sometimes noisy environment.

Our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our communities.

Our commitment to you

Thomas Cuisine is an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class. We believe in Diversity, Equity, Inclusion, and Belonging and our mission is to create an inclusive work environment where all employees’ differences are celebrated, their thoughts matter, and everyone feels safe to bring their authentic selves to work.

Apply on recruiting2.ultipro.com About employer

More about this job

Skills

Customer service
Food service operations
Food storage
Regulatory compliance
Health and safety regulations
Cleaning
MSDS
Risk management
Documentation
CMS
Infection prevention and control
Work with nursing staff
Infection control
Attention to detail
Communication skills
Food safety
Sanitation
Cooking

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Work requirements

Jobs in the United States