Cook

We are seeking a dependable and motivated Cook / Lead Culinary Assistant to join our Culinary Services team! This unique dual-role opportunity combines Cook responsibilities every other weekend with Lead Culinary Assistant responsibilities during the week.Part-Time Approximately 20 Hours per WeekScheduleCook: Every Other Weekend | 10:30 AM 6:30 PMLead Culinary Assistant: Weekdays | 4:00 PM 8:00 PMCook ResponsibilitiesThe primary purpose of the Cook is to perform a variety of food preparation and kitchen duties to ensure our residents receive high-quality meals and excellent service.Responsibilities include:Cooking and preparing meals according to established menus and recipesCompleting food preparation and prep-cooking dutiesServing meals and assisting with meal serviceMaintaining a clean, sanitary, and organized kitchen and work areaFollowing proper food handling, sanitation, and safety proceduresAssisting with other Culinary Services duties as neededLead Culinary Assistant ResponsibilitiesDuring weekday shifts, the Lead Culinary Assistant helps support the daily operation of the dining and culinary areas while providing guidance to Culinary Assistants.Responsibilities include:Providing direction and support to Culinary Assistants during the shiftAssisting with meal service and ensuring residents receive friendly, timely serviceHelping coordinate daily assignments and workflowEnsuring dining and kitchen areas are properly cleaned and maintainedSupporting established food safety, sanitation, and department proceduresServing as a dependable resource for the team during the evening shiftEducation & ExperienceHigh School Diploma or G.E.D.Knowledge of methods used in preparing food in large quantities, including serving food attractively and at the proper temperatureTwo to three years of food production experienceInstitutional food service experience preferredPrior leadership experience preferredAbility to work independently and as part of a teamStrong communication, organization, and customer service skillsMust be dependable and comfortable taking the lead when neededPay Range: $17.50/hr-$26.50/hr Why Join Our Team?This is a great opportunity for someone who enjoys cooking but also has the ability to step into a leadership role and help guide the Culinary Services team. If you are dependable, team-oriented, and passionate about providing excellent food and service to residents, we would love to hear from you!