Line Cook/Experienced Chef

NY1735485 Line Cook / Experienced Chef The Chowder House, New York Mills The Chowder House in New York Mills is looking to expand our kitchen team with both a part-time and full-time Line Cook and Experienced Chef. Were seeking motivated, dependable individuals with a passion for great food and attention to detail. Position Details: Schedule: Wednesday through Saturday Shifts: Must be available for lunch and dinner service Employment Types: One part-time and one full-time position available Pay: Starting at $18.00/hour, final rate DOE (Depending on Experience) Requirements: Prior experience in a professional kitchen is required Ability to work efficiently in a fast-paced environment Strong communication skills and a team-first attitude Reliable and punctual We offer a supportive work environment and the opportunity to grow with a locally loved establishment. Interested applicants can apply in person at The Chowder House in New York Mills or email a resume to clamman@chowderhouse.biz or call 315-736-5840 to schedule an interview today!