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Mechanical Design Engineer (Entry & Associate Level)
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Facilities Coordinator
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Associate Program Director
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Inside Sales Sally Beauty 02610
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Open Rank - Associate/Full Professor
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This position is subject to research-security screening. As part of the application, applicants must disclose, either in their CV or in a separate document submitted with the application,…
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Front End Entry Level
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Front End Entry Level
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Assistant Produce Manager
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Produce Manager
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Added 5 mins ago
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The Cheesecake Factory

Server

Chicago, IL, United States

$12.96 to $16.6 USD / hour

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Job details

Pay: $12.96 to $16.6 USD / hour
Apply by: Nov 4, 2027
Posting language: English
Posted: Jan 14, 2021

Original job description

Compensation Range

$12.96 - $16.60 / Hour (This Position Earns Tips)

Overview

Our Servers are passionate professionals who excel in a fast paced, high volume environment and take genuine pride in delivering attentive, efficient, and thoughtful service. You’ll guide guests through the menu, quickly refill beverages, and ensure food arrives promptly and perfectly. As a vital part of our front of house team, you’ll wow our guests with outstanding service and hospitality. Whether guests are celebrating a special occasion or simply spending time with family and friends, our Servers go the extra mile to make it memorable.

Why Join our Team

Steady Hours, Flexible Life

High-volume restaurant with great earnings potential
Flexible scheduling with full-time or part-time opportunities to fit your life
Faster Pay – access up to 50% of your earned wages the next day (exclusions apply)
50% off shift meals and 25% discount when dining with friends and family

Benefits That Have Your Back

Paid vacation and sick time
Medical, Dental, Vision, and Prescription coverage options
Medical coverage starting as low as $12 per pay period
Virtual Care and no cost online mental health services

Grow With Us

World class training designed to support your personal and professional growth
Career advancement opportunities – over half of our managers are promoted from within
No cost GED or Associate Degree programs

Perks, Recognition & Community

Perks and discounts including cell phone, gym, movie, and theme park savings
Employee recognition and appreciation awards
HELP Fund (Hardship and Emergency Lifeline Program) for moments that matter
Opportunities to give back through community and charity events
Join an award-winning company, including:
Fortune 100 Best Companies to Work For® (since 2014)
PEOPLE® Companies That Care (since 2021)
Great Place to Work® Certified

What You’ll Do

Warmly greet guests, creating a welcoming guest experience
Build rapport through casual conversation while providing attentive service
Orchestrate dining experiences in alignment with our defined service standards
Take and enter accurate orders using a POS system
Actively listen during guest interactions to anticipate needs
Share menu knowledge by making menu recommendations and answering questions about food allergies and ingredients
Guide guests in beer and spirit selections while demonstrating strong wine knowledge
Coordinate with the kitchen to ensure order accuracy and timely service
Deliver food and drinks with speed and a sense of urgency
Fill and refill beverages, clear tables, and manage multiple tables
Process payments accurately, including cash handling and credit/debit transactions
Follow instructions, procedures, and alcohol service guidelines
Demonstrate ownership of sidework and closing tasks to maintain cleanliness and organization
Work well under pressure with a positive, patient attitude

Your Background

At least 12 months serving experience in a full-service restaurant
Team player with strong communication and interpersonal skills
Ability to multitask and stay organized in a high-volume environment
Experience with payment processing and basic math skills
Dedicated, dependable, punctual, and reliable with a strong work ethic
Adaptable, problem-solving mindset with consistent attention to detail
Passion for hospitality, guest satisfaction, and teamwork
Ability to lift up to 35 pounds, stand for extended periods, continuously bend, reach and twist
Must be at least 18 years old

Who We Are

Named to FORTUNE Magazine’s “100 Best Companies to Work For®” list every year since 2014, The Cheesecake Factory Incorporated is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people - this defines who we are and where we are going.

We currently own and operate over 370 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 35 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.

We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.

#SoCheesecake #LifeAtCheesecake

To notify of a non-compliant job posting, please send a notice to ats@thecheesecakefactory.com

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More about this job

Skills

Greet guests
Food allergies
Process payments
Cash handling
Communication skills
Interpersonal skills
Multitask
Adaptability
Problem solving
Attention to detail
Teamwork
Heavy lifting

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