Jobs in the United States

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Added 1 min ago
NE
INTERNATIONAL TRAINING DIVISION MANAGER
Naval Education and Training Command
Newport, RI
- $101,375 to $131,790 USD / year
…workflow processes and procedures to ensure the overall training program objectives are within compliance with guidelines and directives; 2) Develop training curriculum and instructional…
Added 1 min ago
VH
Nurse
Veterans Health Administration
Chico, CA
- $93,546 to $163,824 USD / year
This position is eligible for the Education Debt Reduction Program (EDRP), a student loan payment reimbursement program. You must meet specific eligibility requirements per VHA policy and…
Added 1 min ago
OA
Supervisory Budget Analyst
Other Agencies and Independent Organizations
Washington, DC
- $169,279 to $197,200 USD / year
Provides strategic and practical advice, counsel, and direction of the OIG's budget program to all staff and Senior Executive Leadership. Oversees the preparation of all budget submissions,…
Added 1 min ago
OO
IT Program Manager for FAME & Identity Intelligence
Office of the Director of National Intelligence
Bethesda, MD
- $173,146 to $197,200 USD / year
…legal/policy/civil liberties compliance. MCD seeks an outstanding IT Program Manager (PM) to join mission-focused leaders developing solutions for the Counterintelligence and Security…
Added 1 min ago
FA
Supervisory Air Traffic Control Specialist (Operations Supervisor)
Federal Aviation Administration
Columbia, SC
- $109,888 to $142,851 USD / year
…all employees are treated in a fair and equitable manner. The Operations Supervisor reports to the Operations Manager. Performance is evaluated upon the effectiveness with which assigned…
Added 1 min ago
CA
Supervisory Border Patrol Agent
Customs and Border Protection
Tucson, AZ
- $111,456 to $144,894 USD / year
Directing assignments of subordinate Border Patrol Agents, specialized units, and station operations.
Added 1 min ago
OO
Financial Systems Specialist
Office of the Secretary of Health and Human Services
Washington, DC
- $143,913 to $187,093 USD / year
Provide technical leadership and stakeholder coordination for financial systems operations and modernization initiatives, including resolving complex issues and developing short- and…
Added 6 mins ago
Kitchen Team (P1-1377530-4)
Panda Restaurant Group
Plano, TX
Follows Operations Standards and Safety Procedure to serve fresh and quality food
Added 6 mins ago
PR
Kitchen Team (P1-1377474-6)
Panda Restaurant Group
Clovis, CA
- $21.5 to $24.5 USD / hour
Follows Operations Standards and Safety Procedure to serve fresh and quality food
Added 6 mins ago
Kitchen Team (P1-1352526-2)
Panda Restaurant Group
Fort Worth, TX
Follows Operations Standards and Safety Procedure to serve fresh and quality food
Added 6 mins ago
Kitchen Team (P1-1352511-14)
Panda Restaurant Group
El Paso, TX
Follows Operations Standards and Safety Procedure to serve fresh and quality food
Added 6 mins ago
Kitchen Team (P1-1352493-1)
Panda Restaurant Group
Seagoville, TX
Follows Operations Standards and Safety Procedure to serve fresh and quality food
Added 6 mins ago
Kitchen Team (P1-1352166-6)
Panda Restaurant Group
Lubbock, TX
Follows Operations Standards and Safety Procedure to serve fresh and quality food
Added 6 mins ago
Kitchen Team (P1-1351981-15)
Panda Restaurant Group
Horizon City, TX
Follows Operations Standards and Safety Procedure to serve fresh and quality food
Added 6 mins ago
Kitchen Team (P1-1351913-1)
Panda Restaurant Group
Sulphur Springs, TX
Follows Operations Standards and Safety Procedure to serve fresh and quality food
Added 6 mins ago
Kitchen Team (P1-1351811-1)
Panda Restaurant Group
Corvallis, OR
Follows Operations Standards and Safety Procedure to serve fresh and quality food
Added 6 mins ago
Kitchen Team (P1-1350670-1)
Panda Restaurant Group
Corvallis, OR
Follows Operations Standards and Safety Procedure to serve fresh and quality food
Added 6 mins ago
Service Team (P1-1377380-4)
Panda Restaurant Group
Plano, TX
Follows Operations Standards and Safety Procedure to serve fresh and quality food
Added 6 mins ago
Service Team (P1-1377326-2)
Panda Restaurant Group
North Little Rock, AR
Follows Operations Standards and Safety Procedure to serve fresh and quality food
Added 6 mins ago
PR
Service Team (P1-1377169-7)
Panda Restaurant Group
Clovis, CA
- $20.5 to $23.5 USD / hour
Follows Operations Standards and Safety Procedure to serve fresh and quality food
Added 6 mins ago
Service Team (P1-1350471-2)
Panda Restaurant Group
Fort Worth, TX
Follows Operations Standards and Safety Procedure to serve fresh and quality food
Added 6 mins ago
Service Team (P1-1350438-1)
Panda Restaurant Group
Seagoville, TX
Follows Operations Standards and Safety Procedure to serve fresh and quality food
Added 6 mins ago
Cook (P1-2231017-2)
Panda Restaurant Group
Tucson, AZ
Prefer some Operations experience Food Safety:
Added 6 mins ago
Cook (P1-1480645-2)
Panda Restaurant Group
Corvallis, OR
Prefer some Operations experience Food Safety:
Added 6 mins ago
Cook (P1-1384394-3)
Panda Restaurant Group
Mission, TX
Prefer some Operations experience Food Safety:

sweetgreen

Assistant Restaurant Manager

Irvine, CA, United States
Orange, CA, United States

$60,000 - $75,000 USD

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Job details

Pay: $60,000 - $75,000 USD
Working hours: 30 hours per week
Posting language: English
Posted: Nov 2, 2026

Original job description

A Healthier Future Starts With You

As an Assistant Coach (Assistant General Manager), you support your store as a leader, strategist, and mentor. You'll inspire your team, drive operational excellence, and deliver exceptional guest experiences using data-driven insights to build healthier communities through real food.

What You’ll Do

As an Assistant Coach (Assistant General Manager), you're a hands-on leader who inspires your team while driving operational excellence. You'll mentor team members to become future leaders, partner with the Head Coach to set goals and track performance, and use data-driven insights to navigate challenges and ensure exceptional guest experiences that build healthier communities through real food. These responsibilities highlight some of the key functions an Assistant Coach performs. Additional supervisory tasks may be assigned as necessary.

Essential Functions

People + Leading the Team: Partners with the Head Coach on hiring, onboarding, and training while fostering a culture of trust and recognition. Anticipates operational needs and adjusts deployment to support smooth operations. Provides hands-on coaching, steps in during peak times or staffing gaps, and ensures clear communication for consistent execution.
Food Safety + Journey: Upholds high standards for food safety, cleanliness, and equipment maintenance by inspecting food quality, checking temperatures, and ensuring compliance. Partners with the Head Coach to promptly resolve facility, supply, and quality issues while ensuring team member safety and strong audit performance.
Customer Experience: Ensures a clean, hospitable, and brand-aligned guest journey by upholding SWEET standards, acting on guest experience metrics, and making timely business decisions to deliver fast, accurate, and memorable in-store and digital experiences.
Financial + Business Acumen: Supports operational excellence by managing controllable costs, executing schedules, and partnering with the Head Coach to drive sales and implement short- and long-term strategies using insights from the Ops Dashboard.
Systems, Process + Tech: Ensures effective team deployment and expert use of systems by supporting daily operations, troubleshooting issues, and prioritizing tasks to drive smooth and efficient execution.
Execute Assistant Coach Career Path Duties: Perform all essential functions outlined in the Shift Leader role, including those from the Kitchen Lead and Team Member roles

What Makes You Stand Out

Experience in fast casual restaurant chains
Hands-on experience with local, organic, and sustainable products
Familiarity with tech tools and systems used in operations and scheduling
Proven leadership experience with strong problem-solving skills and ability to make confident decisions under pressure
Excellent communicator who fosters positive team culture, mentors employees, and delivers exceptional guest experiences
Highly organized, reliable multitasker with experience in scheduling, coaching, and performance oversight

Minimum Requirements

Meet all physical requirements for all roles within the career path, including the Assistant Coach, Shift Leader, Kitchen Lead, and Team Member.
2+ years in a restaurant management/supervisory role
Experience managing and developing 6+ team members per shift
Food Handler or ServSafe certification
Must be available to work a minimum of 30 hours per week
Must be 18 years of age or older
Must be authorized to work in the United States

What Perks You’ll Get

Competitive base salary + 15% bonus potential
Medical, dental + vision insurance plans to suit your and your family’s needs
Paid Vacation + Wellness time
401(k) program
Paid family leave; we fully support new parents
Complimentary greens
Free sweetgreen swag
An opportunity to make a real impact on the people around you, both by growing them and connecting them to real food
A collaborative team of people who live our core values and have your back
A clear career path with opportunities for development, both personally and professionally

Who We Are

Sweetgreen is a national restaurant brand dedicated to building healthier communities by connecting people to real food. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities. As we grow, we are committed to developing our people in our restaurants and at our support center, so that everyone can be part of the movement. When you join Sweetgreen, you not only invest in your own future but help create spaces where food, people, and purpose come together

Salary range for this role:

Starting salary range based on experience

$60,000 - $75,000 USD

Sweetgreen provides equal opportunities for all employees and applicants, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service in the uniformed services of the United States, or any other consideration protected by federal, state, or local law.

California residents: Review our applicant privacy notice HERE.

sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click here.

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More about this job

Skills

Restaurant Manager
Onboarding
Coaching
Communication skills
Food safety
Equipment maintenance
Regulatory compliance
Customer experience
Sales
Troubleshooting
Prioritization
Scheduling
Leadership
Problem solving
Food Handler Certificate

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