Cook

We are looking for a full-time cook. Pay Rate Depending on experience. Prefer experience in Skilled Nursing Facility. · Prepares all food according to the menu in a safe, sanitary manner under the direction of the dining services manager. · Ensures proper preparation, portioning, and serving of feeds according to standardized recipes. · Prepares quality food products according to standardized recipes and menus. · Adheres to all safety and sanitation standards. · Prepares food in a timely manner at specified meal times. · Responds to community issues or concerns that may occur in the dining room. · Follows department procedures and storage of all dishes, utensils and cooking equipment. · Ensures all food in refrigerator, freezer, and dry storage are labeled and dated. · Oversees proper food handling and utilization of all foods to prevent contamination, increase quality and reduce cost. · Suggests menu or recipe changes to utilize leftovers and other supplies. · Cleans all food service equipment, kitchen and food storage areas.