Jobs in the United States

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Added 2 mins ago
WV
Director of Facilities & Operations
Wenatchee Valley College
Wenatchee, WA
- $8,750 to $9,583.33 USD / month
Develop, coordinate, and maintain the college’s facilities asset management program, including building systems and equipment, facility co
Added 5 mins ago
UO
Finance and Accounting Senior Professional
University of Colorado Denver
Boulder, CO
- $68,000 to $72,000 USD / year
Communicate proactively with the Department Chair and Manager of Finance and Operations for large and complex proposals to ensure awareness for unit planning purposes.
Added 16 mins ago
Team Member
Circle K
Carmel, IN
Security Controls: Reports all incidents including but not limited to employee or customer injuries, theft, property damage or improper sanitation or waste disposal to the Store Manager.
Added 16 mins ago
Team Member
Circle K
Carmel, IN
Security Controls: Reports all incidents including but not limited to employee or customer injuries, theft, property damage or improper sanitation or waste disposal to the Store Manager.
Added 27 mins ago
P
Electrical Engineer Manager
Pfizer
Groton, CT
- $99,200 to $165,400 USD / year
Automation, Controls & Digital Systems Integration
Added 27 mins ago
GA
Principal Technical Product Manager, Data & Platform
GE Aerospace
Norwalk, CT
- $152,000 to $222,000 USD / year
…Defense & Systems (D&S) business, the Principal Technical Product Manager, Data & Platform owns the D&S Palantir Foundry environment and leads delivery across the technical teams that build…
Added 27 mins ago
Life Sciences CRM Global Delivery Lead
Deloitte
Stamford, CT
You may also be eligible to participate in a discretionary annual incentive program, subject to the rules governing the program, whereby an award, if any, depends on various factors,…
Added 27 mins ago
Cyber SAP Internal Controls Manager/ Engineering Manager II
Deloitte
Stamford, CT
Join Deloitte's Cyber Enterprise Security team and help clients strengthen SAP risk management, internal controls, governance, and compliance across enterprise transformation, ERP and cloud…
Added 27 mins ago
Investment Management & Trust Operations Senior Manager
Deloitte
Stamford, CT
Enterprise Operations & Risk - Investment Management and Trust Operations Senior Manager
Added 28 mins ago
CNC Machinist/Hybrid Davenport
MW Industries
Seymour, CT
…combines traditional Davenport mechanical systems with modern CNC controls and requires an advanced level of technical expertise. A CNC Operator III may lead small teams, assist with…
Added 28 mins ago
Senior Manager, Internal and External Reporting
Eliassen Group
Hartford, CT
The Senior Manager will have significant exposure to senior finance leadership and external auditors and will lead a team of accounting and reporting professionals. The ideal candidate…
Added 35 mins ago
EM
NSR Suites Part Time-100011
ESA Management, LLC
Wilmington, NC
- Part-time
Employee Perks Program offering discounts to major companies
Added 35 mins ago
EM
Housekeeper Part Time-101020
ESA Management, LLC
Bel Air, MD
- Part-time
Reports all maintenance issues directly to the front desk and/or manager on duty.
Added 35 mins ago
Radiology Technologist
Saint Francis Health System
Muskogee, OK
…radiograph equipment into specified position and adjusts equipment controls to set graphic exposure factors, such as time and distance, based on knowledge of radiographic exposure…
Added 36 mins ago
Senior Manager, Internal and External Reporting
Eliassen Group
Oklahoma City, OK
The Senior Manager will have significant exposure to senior finance leadership and external auditors and will lead a team of accounting and reporting professionals. The ideal candidate…
Added 48 mins ago
Financial Risk Manager
Clarios
Milwaukee, WI
Clarios is seeking a highly analytical and commercially minded Financial Risk Manager to support the company's global financial risk management and treasury activities. This role will help…
Added 49 mins ago
Senior Manager, Internal and External Reporting
Eliassen Group
Madison, WI
The Senior Manager will have significant exposure to senior finance leadership and external auditors and will lead a team of accounting and reporting professionals. The ideal candidate…
Added 59 mins ago
UO
Senior Grant and Finance Professional
University of Colorado Denver
Boulder, CO
- $68,000 to $72,000 USD / year
…issues, and implementing process improvements and internal controls to support compliance, operational efficiency, and informed decision-making. The Department of Ecology and Evolutionary…
Added 1 hour ago
BI
Site IT Manager
BorgWarner Inc.
Dixon, IL
- $107,600 to $147,950 USD / year
The Site IT Manager is fully accountable IT leader for all IT services at the assigned plant(s). The role ensures stable, secure, and standardized IT service delivery, aligned with…
Added 1 hour ago
ES
Store Manager - 3448
Extra Space Storage
Libertyville, IL
- $18 to $20 USD / hour
The Store Manager oversees the daily operations of one or more self-storage locations with limited direct supervision. This role ensures the facility meets high cleanliness standards,…
Added 1 hour ago
Information Technology Group Leader
Argonne National Laboratory
Lemont, IL
The role collaborates closely with scientific computing, science, operations, engineering, controls, and information systems organizations across PSC and Argonne.
Added 1 hour ago
S
Building Automation HVAC Systems Project Manager
Siemens
Rolling Meadows, IL
- $77,955 to $133,636 USD / year
…hospitals, universities, and industrial facilities. As a Project Manager, your fiscal and managerial oversight across all project facets ensures client satisfaction, effective resource…
Added 1 hour ago
T
Infrastructure Technology Project Manager
TEKsystems
Chicago, IL
- $70 to $75 USD / hour
Ensure adherence to project standards, IT controls, risk and regulatory requirements.
Added 1 hour ago
Senior Manager, US Anti-Money Laundering (AML) Governance
CIBC
Chicago, IL
…supporting effective second line of defense oversight. As a Senior Manager, US AML Governance, you'll lead key governance programs that help ensure our practices are well designed,…
Added 1 hour ago
Senior Project Manager, US Wealth Management PMO
CIBC
Chicago, IL
The Senior Project Manager is a seasoned expert responsible for the delivery of highly complex projects from end to end including initiation, requirement gathering, design, construction,…

Stanford

Student Dining Senior General Manager

Stanford, CA, United States

$89,179 to $110,501 USD / year

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Job details

Pay: $89,179 to $110,501 USD / year
Posting language: English
Posted: Nov 3, 2026

Original job description

ABOUT STANFORD UNIVERSITY AND RESIDENTIAL & DINING ENTERPRISES:

Stanford University is one of the world's leading teaching and research universities. Founded in 1891, Stanford’s mission is to create and share knowledge and to prepare students to be curious, to think critically, and to contribute to the world. With world-class scholars and seven schools located together on a single campus, Stanford offers academic excellence across the broadest array of disciplines including business, education, engineering, humanities and sciences, law, medicine, and sustainability. It also is an engine of innovation, blending theory and practice to move ideas and discoveries from labs and classrooms out into the world. Stanford strives to foster a culture of expansive inquiry, fresh thinking, searching discussion, and freedom of thought – preparing students for leadership and engaged citizenship in the world. The university is located between San Francisco and San Jose in the heart of California's Silicon Valley, on a scenic 8,180-acre campus. Residential & Dining Enterprises (R&DE), the largest auxiliary organization at Stanford University, supports the academic mission of the university by providing high-quality services to students and other members of the university community. R&DE has an annual operating budget of $400M, operates 24/7/365, and oversees a $3B asset portfolio comprising over 7 million square feet - one-third of the campus footprint. R&DE provides housing for 16,000 students and dependents, serves 8 million meals annually at 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest lodging. R&DE is a talented and diverse team of 1,200+ who comprise the following divisions: Student Housing Operations & Stanford Conferences; Stanford Dining and Hospitality & Auxiliaries; Maintenance Operations and Capital Projects; and a team of R&DE strategic business partners - Finance & Administration, Information Technology, Human Resources, and Strategic Communications and Marketing. “Students (Customers) First” is R&DE’s mantra and its strategic goals reflect its commitment to delivering service excellence to the campus community. R&DE’s belief is “students are never an interruption in our day; they are the reason we are here. ”R&DE’s dedication to promoting fair treatment, access to opportunities, and a positive work environment is reflected in its essential priorities and efforts for cultivating a culture of operational excellence as a foundational cornerstone. R&DE is committed to creating and sustaining inclusive excellence where all staff feel a sense of belonging and are empowered to thrive. R&DE’s dedication to promoting fair treatment, access to opportunities, and a positive work environment is reflected in its essential priorities and efforts for cultivating a culture of operational excellence as a foundational cornerstone. R&DE is committed to creating and sustaining inclusive excellence where all staff feel a sense of belonging and are empowered to thrive. The expected pay range for this position is $89,179 to $110,501 per annum. Stanford University provides pay ranges representing its good faith estimate of what the university reasonably expects to pay for a position. The pay offered to a selected candidate will be determined based on factors such as (but not limited to) the scope and responsibilities of the position, the qualifications of the selected candidate, departmental budget availability, internal equity, geographic location and external market pay for comparable jobs. The Student Dining Senior General Manager is the senior operational leader for multiple residential dining halls or a large, complex dining operation. Reporting to the Senior Director of Student Dining, the position provides strategic and hands-on leadership for the residential student meal program and applicable late-night retail offerings, ensuring consistent execution across assigned operations. The role is accountable for hospitality, culinary and service quality, student satisfaction, food safety, financial performance, workforce effectiveness, and operational reliability. Working in close partnership with culinary, service, nutrition, procurement, finance, human resources, and other cross-functional teams, the Senior General Manager translates Student Dining priorities into scalable operating practices. Depending on the organizational structure, the Senior or Executive Chef may report to this position. The Senior General Manager aligns culinary and service leadership, staffing, budgets, facilities, technology, and service readiness with student needs, participation trends, dietary accommodations, wellness priorities, and institutional goals. This role is designated as essential and requires incumbents to report to work onsite. Telecommuting is not available for this role. Weekend and dinner service hours will be required.

Core Duties:

Multi-Unit or Large Complex Operational Leadership o Direct daily operations across all assigned dining hall and provide operational response to changing student demand. o Establish and maintain common operating standards for execution at volume. Conduct regular operational reviews of policies and performance; take needed corrective action promptly. o Coordinate staffing and resources to support reliable daily service, and business continuity.

Program Quality and Innovation o Partner with culinary and service leaders to align operation plans and to achieve operational capacity. Approve program enhancements that support overall experience while maintaining financial viability and operational feasibility. o Evaluate the end-to-end dining experience, sponsor improvements across assigned operations. o Use participation data and analytics, to implement overall dining experience improvements Advance innovation, sustainability initiatives, waste reduction, and evolving residential dining models.

Food Safety and Compliance o Ensure full compliance with federal, state, local, university, and departmental requirements for food safety, sanitation, workplace safety, accessibility, labor practices, and public health. o Maintain inspection and audit readiness and achieve required operational compliance outcomes across assigned operations. o Establish clear accountability for safety and compliance and lead corrective action when needed. Ensure effective controls are in place for all operational requirements

Financial and Operational Management o Develop, implement, and manage operating budgets and business plans for assigned dining operations in alignment with R&DE and Student Dining goals. o Forecast and control all operating expenses; analyze performance against budget and adjust plans as needed. Ensure effective and efficient purchasing policies are followed. o Analyze financial and operational information to identify risks, change opportunities, service needs, labor requirements, and needed corrective actions at both portfolio and unit levels.

Student Experience and Hospitality o Build and maintain a culture of genuine hospitality. Maintain a professional, visible presence and engage constructively with students, residential education partners, campus stakeholders, and the broader university community. o Review student satisfaction results, participation trends, complaints, and other feedback; establish priorities and hold unit leaders accountable for measurable improvement. Respond to service issues promptly and ensure seamless resolution. o Provide leaders and teams with the resources needed to deliver consistent, welcoming, best-in-class service.

Team Leadership and Development o Lead, coach, and develop all assigned managers, operational leaders and frontline teams. Set clear performance, operational and budget goals. Communicate expectations and provide ongoing feedback. o Conduct regular leadership and team meetings and reinforce accountability, collaboration, safety, quality, hospitality, equity, and continuous improvement. o Assess organizational and training needs; strengthen leadership capability, develop succession plans, cross-training, and ensure understanding of standards, procedures, accommodations, technology, and job responsibilities.

Minimum Education and Experience Required:

Bachelor's degree in hospitality, business administration, food service management or a related field or ten years of progressively responsible, full-time dining, food-service, hospitality, or related operations and team-management experience in a high-volume environment, or an equivalent combination of education and experience.

Knowledge, Skills and Abilities:

Demonstrated experience managing a high-volume dining hall or comparable complex operation, including direct accountability for managers, cross-functional teams, and simultaneous operating priorities.
Experience in collegiate, institutional, residential, hospitality, or another high-volume dining operation.
Comprehensive knowledge of dining operations, hospitality, culinary and service execution, food safety, labor management, purchasing, inventory, accessibility, and cost control.
Demonstrated financial acumen, including budgeting, forecasting, labor planning, expense control, revenue analysis, and interpretation of operational results.
Strong leadership, communication, coaching, decision-making, problem-solving, change-management, and cross-functional collaboration skills.
Support employee engagement and retention through fair and equitable practices, open communication, recognition, professional development, and timely resolution of workplace concerns.
Ability to use Microsoft Office applications, including Word, Excel, PowerPoint, Outlook, email, and internet based operating and reporting systems Certificates and Licenses Required Ability to obtain and maintain ServSafe CA certificate within 90 days of

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