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Added 9 days ago
RC
General Manager
Rubio’s Coastal Grill
Carlsbad, CA
- $72,000 to $80,000 USD / year
Added 9 days ago
RC
General Manager
Rubio’s Coastal Grill
Carlsbad, CA
- $72,000 to $80,000 USD / year
Added 11 days ago
Line 3-4 Cook
Rubio’s Coastal Grill
TEMPE, AZ
Must have reliable transportation to arrive to work on time · Must have the ability to lift 55 lbs
Added 15 days ago
Assistant Manager
Rubio’s Coastal Grill
Chula Vista, CA
Individual must have reliable transportation, and be able to accept assignments anywhere in the district
Added 15 days ago
Assistant Manager
Rubio’s Coastal Grill
San Diego, CA
Individual must have reliable transportation, and be able to accept assignments anywhere in the district
Added 17 days ago
Line 3-4 Cook
Rubio’s Coastal Grill
GILBERT, AZ
Must have reliable transportation to arrive to work on time · Must have the ability to lift 55 lbs
Added 17 days ago
General Manager
Rubio’s Coastal Grill
GILBERT, AZ
Added 1 month ago
Shift Leader
Rubio’s Coastal Grill
Corona, CA
Added 1 month ago
Assistant Manager
Rubio’s Coastal Grill
PHOENIX, AZ
Individual must have reliable transportation, and be able to accept assignments anywhere in the district
Added 1 month ago
RC
Line 3/4 Cook
Rubio’s Coastal Grill
San Diego, CA
- $20 USD / hour
Added 1 month ago
RC
Shift Leader
Rubio’s Coastal Grill
San Diego, CA
- $21 to $21.5 USD / hour
Added 1 month ago
Shift Leader D/L
Rubio’s Coastal Grill
San Diego, CA
Added 1 month ago
RC
Guest Service Associate (GSA)
Rubio’s Coastal Grill
San Diego, CA
- $20 USD / hour
Added 1 month ago
Line 3-4 Cook
Rubio’s Coastal Grill
San Diego, CA
Must have reliable transportation to arrive to work on time · Must have the ability to lift 55 lbs
Added 1 month ago
RC
Line 1-2 Cook
Rubio’s Coastal Grill
San Diego, CA
- $20 to $21.25 USD / hour
Must have reliable transportation to arrive to work on time · Must have the ability to lift 55 lbs
Added 1 month ago
Line 3-4 Cook
Rubio’s Coastal Grill
TUCSON, AZ
Must have reliable transportation to arrive to work on time · Must have the ability to lift 55 lbs
Added 1 month ago
Line 3-4 Cook
Rubio’s Coastal Grill
TEMPE, AZ
Must have reliable transportation to arrive to work on time · Must have the ability to lift 55 lbs
Added 1 month ago
Shift Leader
Rubio’s Coastal Grill
TEMPE, AZ
Added 1 month ago
RC
Line 3-4 Cook
Rubio’s Coastal Grill
San Diego, CA
- $20 to $21.5 USD / hour
Must have reliable transportation to arrive to work on time · Must have the ability to lift 55 lbs
Added 1 month ago
RC
Shift Leader
Rubio’s Coastal Grill
San Diego, CA
- $20 to $20.5 USD / hour
Added 1 month ago
RC
Guest Service Associate (GSA)
Rubio’s Coastal Grill
Stanton, CA
- $20 USD / hour
Added 1 month ago
Guest Service Associate (GSA)
Rubio’s Coastal Grill
San Diego, CA
Added 1 month ago
RC
Guest Service Associate (GSA)
Rubio’s Coastal Grill
San Diego, CA
- $20 USD / hour
Added 1 month ago
RC
Line 1-2 Cook
Rubio’s Coastal Grill
El Cajon, CA
- $20.5 to $21.5 USD / hour
Must have reliable transportation to arrive to work on time · Must have the ability to lift 55 lbs
Added 1 month ago
RC
Shift Leader
Rubio’s Coastal Grill
El Cajon, CA
- $21 to $22.5 USD / hour

Rubio’s Coastal Grill

Guest Service Associate

San Diego, CA, United States

$20 USD / hour

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Job details

Pay: $20 USD / hour
Posting language: English
Posted: Jul 13, 2026

Original job description

Description Job Purpose Summary Interacts with Guests and maintains cleanliness in support of a productive and profitable restaurant, including greeting the Guest, taking the order, putting the order out quickly, keeping the restaurant clean, and restocking the restaurant. Essential Job Duties

Is involved and interacts with Guests concerning their food orders and needs. Always smiles and greets the Guest with a proper greeting.
Is knowledgeable about all menu items.
Creates a positive energy by maintaining a positive attitude and approach to Guest problems and opportunities.
Keeps the restaurant clean. Cleans the dining room, patio, and restroom facilities as needed and/or directed by Management. Takes out the trash as needed. Maintains personal hygiene as prescribed by law and Rubio’s Dress Code standards.
Stocks/Restocks the dining room facilities and cashier-area equipment and supplies as needed.
Ensures safe and accurate money handling. Maintains cash variance within allowable limits, according to Rubio’s GSA Cash Handling Policy. Counts money accurately.
Follows all Company safety and security policies and procedures.
Completes all required training checklists. Assists in the training of new GSA’s by ensuring proper training and use of checklists.

Non-Essential Job Duties May perform similar and incidental duties as required by Management. Job Qualifications Education: No specific education is required. Experience: Some restaurant or retail experience is preferred. Knowledge: Knowledge of aspects of the restaurant industry. Language Skills: Ability to communicate in English, both orally and in writing. Math Skills: Ability to perform money-related mathematical calculations. Other: Individual must have reliable transportation to arrive at work on time. Other Abilities: Ability to maintain a high level of patience with others. Requires working closely with co-workers for long periods of time. Reporting Relationships Reports to the General Manager, Assistant Manager and/or Shift Leaders. Major Business/Professional Contacts The GSA will have constant contact with Guests, managers (including shift leaders,) restaurant Team Members, and occasional contact with the Restaurant Support Center staff. It is necessary for the GSA to conduct these relationships with professionalism and cooperation for the betterment of the Company. The GSA will regularly give suggestions to his/her manager regarding operations. The GSA is expected to follow appropriate procedures with respect to all communications (General Manager, District Manager, People Services Business Partner, and Regional Director.) Working and Environmental Conditions Works indoors and outdoors (patio, for events, or to take trash to the dumpster.) Constant exposure to fumes from restaurant, food preparation equipment, and cleaning solvents (ex. flour dust, cooking fumes and gases.) Constant fluctuation in temperature and conditions (ex. heat, cold, humidity) due to movement from one cook area to another. Some noise and vibration exposure. If working an event, may work outdoors in varying temperatures and in different environments such as golf courses and beaches. If assisting with a delivery, may help carry food in catering bags to Guest’s cars. Physical Demands Must have the ability to lift 30 lbs. Ability to stand or walk for long periods of time. Requires clear speech in English. Performs fine hand manipulation during money handling and cleaning operations. Must be able to reach 5’6” minimum. Flexible hours, night and day, weekends and holidays. Ability to operate all related restaurant tools and equipment. Tools and Equipment Used Cash register, walk-in refrigerators, soda and tea machines, dishwasher, cleaning equipment (towels, broom, dust pans, mops, etc.,) and cleaning solvents (bleach, cleanser, window cleaner, etc.)

Apply on recruiting.paylocity.com About employer

More about this job

Skills

Stocking
Cash handling
Reporting
Constant Contact
Food preparation
Cleaning
Cooking
Clean equipment

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