Jobs in the United States

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Added 9 hours ago
Adventureland Park 2027 - International Student Ride Operator
Festival Fun Parks, LLC
Altoona, IA
The ride of your life begins here! The outgoing and safety-oriented Rides Operator will operate and assist with rides located throughout the park. This position involves a lot of guest…
Added 9 hours ago
Adventureland Park 2027 - International Student Park Services Host
Festival Fun Parks, LLC
Altoona, IA
…lifeguard who soaks up the sun while keeping guests safe, or a ride operator that keeps guests coming back for more thrills! There are many exciting seasonal job opportunities available to…
Added 9 hours ago
Adventureland Park 2027 - International Student Aquatics Maintenance Technician
Festival Fun Parks, LLC
Altoona, IA
…lifeguard who soaks up the sun while keeping guests safe, or a ride operator that keeps guests coming back for more thrills! There are many exciting seasonal job opportunities available to…
Added 9 hours ago
Adventureland Park 2027 - Food & Beverage Cook
Festival Fun Parks, LLC
Altoona, IA
Prepare food items according to menu specifications, portion sizes and proper cooking temperatures
Added 9 hours ago
Adventureland Park - Workforce Management Intern
Festival Fun Parks, LLC
Altoona, IA
…lifeguard who soaks up the sun while keeping guests safe, or a ride operator that keeps guests coming back for more thrills! There are many exciting seasonal job opportunities available to…
Added 9 hours ago
Adventureland Park - IT Support Intern
Festival Fun Parks, LLC
Altoona, IA
Added 9 hours ago
Adventureland Park - Food & Beverage Intern (Training)
Festival Fun Parks, LLC
Altoona, IA
Added 9 hours ago
Adventureland Park - Food & Beverage Intern (Marketing)
Festival Fun Parks, LLC
Altoona, IA
Added 9 hours ago
Adventureland Park - Food & Beverage Intern (Management)
Festival Fun Parks, LLC
Altoona, IA
Added 1 day ago
FA
Assistant Manager
Flynn Applebee's
Riverside, CA
- $20.98 to $27.27 USD / hour
Flynn Applebee's is one of seven premier brands of Flynn Group, which has grown to be the largest franchise operator in the world. Flynn owns and operates a diversified portfolio of…
Added 1 day ago
CB
Compounding & Mixing Operator - 2nd Shift
Conagra Brands
Henning, IL
- $23.49 USD / hour
…destination. At our Henning Conagra Plant, we're producing PAM cooking spray which is a foundation to cooking, baking, or grilling a delicious…
Added 1 day ago
Rendering Operator
Mountaire Farms of Delaware
Millsboro, DE
Added 1 day ago
HV
F&B Utility Floater- HVRW
HOTEL VALENCIA CORP
San Antonio, TX
- $7.5 to $17 USD / hour
Answer phones and take orders or receive orders from the hotel operator
Added 1 day ago
MS
Club Cook II
Makena Shared Services LLC
Maui, HI
- $32.34 USD / hour
…cleanliness. The Cook will work with a range of ingredients and cooking styles, so a diverse knowledge and passion for food is encouraged. The Cook will work with all members of the…
Added 1 day ago
Chain Sales Team
Acosta Group
Cleveland, OH
Ability to analyze sales reports, menu trends, customer insights, competitive information, and operator needs to identify growth opportunities, build persuasive selling stories, and guide…
Added 1 day ago
S
Line Cook
SSP
Houston, TX
- $16 USD / hour
SSP America is a leading operator of food & beverage concepts in airports across North America. We partner with beloved local and national brands to bring travelers great food and friendly…
Added 1 day ago
Kitchen Machine Operator - 3rd Shift
KETTLE CUISINE LLC
Green Bay, WI
Operate various cooking equipment – ovens, kettles, dishwasher, pumps, etc.
Added 1 day ago
Banquet Captain
UCF Hotel Venture
FL
Detail-Oriented Operator: You take pride in maintaining the highest standards of service, presentation, cleanliness, and event readiness, ensuring nothing is overlooked.
Added 1 day ago
BA
Production Operator | Full-Time | Hiring Event November 4
B and D Foods
Boise, ID
- $15 to $15.5 USD / hour
- Full-time
Join B and D Foods/MVP and help make quality food products from start to finish. As a Production Operator, you'll play a hands-on role in preparing, cooking, inspecting, and packaging our…
Added 1 day ago
Cook II
Hornblower
Norfolk, VA
…Group’s Ferry and Transportation Division, is the largest private operator of high-speed passenger and vehicle ferries in the United States, carrying more than 10 million passengers…
Added 1 day ago
CF
Compounding & Mixing Operator - 2nd Shift
ConAgra Fds Packaged Fds LLC
Henning, IL
- $23.49 USD / hour
…destination. At our Henning Conagra Plant, we're producing PAM cooking spray which is a foundation to cooking, baking, or grilling a delicious…
Added 1 day ago
Daytime Kitchen Team Member
Chick-fil-A
Toledo, OH
At Chick-fil-A, our Back of House Team Member role is not just about cooking; it’s about creating exceptional dining experiences. You will work directly with an independent Owner/Operator…
Added 1 day ago
Receiving Operator - Days (Holverson)
Royal Canin USA Inc
United States
The skills required for the Receiving Operator role are commonly found in the following (but not limited to) military logistics and supply fields:
Added 1 day ago
Batch Operator I
Golding
Winston-Salem, NC
Summary: The Batch Operator is responsible for blending, mixing, and potentially cooking ingredients for batches of food product per Company formula prepared as required by daily production…
Added 1 day ago
Chef Operations Supervisor
CookUnity
Los Angeles, CA
Monitor adherence to approved recipes, cooking temperatures and programs, yields, portions, batch standards, critical control points, and licensed-brand requirements.

Restaurant Technologies, Inc.

Warehouse Operations Associate

Nashville, TN, United States

$20 USD / hour

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Job details

Pay: $20 USD / hour
Experience: 2+ years of warehouse related job experience.
Posting language: English
Posted: Oct 30, 2026

Original job description

Warehouse Associate

Restaurant Technologies is the leading provider of highly innovative and value-enhancing bulk cooking oil management services to the food service industry. The Warehouse Operations Associate is a key member of our depot team, overseeing shipping, receiving, and inventory management, as well as hands-on fleet upkeep - including preventative maintenance, cleaning, loading, and regular calibration. This role is also essential for maintaining food safety and regulatory compliance through rigorous cleaning and maintenance, while actively supporting workplace safety initiatives.

What Makes Restaurant Technologies a Great Place to Work:

Compensation:
$20 per hour + Shift Differential + OT + Quarterly Bonus
Opportunities to increase base pay with weekend shifts, tenure and level-up development programs
Available Shift(s):
5/8 Monday through Friday, 7am to 3:30pm.
Benefits:
$0 premium Medical for single coverage or employer HSA contribution for family coverage!
Dental, Vision, Life and Disability Insurance, Tuition Reimbursement & more!
401k with matching contribution up to 4.5% of your compensation
Paid Time Off and Paid Holidays.
$3,000 employee referral bonus program & $200 new customer referral program.
Growth & Opportunity! We have 41 locations nationwide and consistently see year-over-year growth.
Award Winning Culture! – Newsweek America's Greatest Workplaces Award + Newsweek America's Greatest Workplaces for Diversity + Newsweek American’s Greatest Workplaces for Mental Wellbeing + Newsweek America's Most Patriotic Companies + Minneapolis St Paul Business Journal – Best Places to Work

Primary Job Accountabilities:

Shipping, Receiving and Inventory Management

Oversee the shipping of materials to customers, prepare corporate returns and support the weekly receiving of cooking oil tanker trucks.
Oversee the safe receiving of cooking oil tankers. Verifying load specifications against COAs and executing the secure connection and removal of tankers in accordance with environmental and safety containment protocols.
Maintain warehouse organization: including accurate receiving and reconciliation of orders and inventory, and partnering with leadership to process corporate repair bins and returns.
Inspect oil samples for contaminants and conduct warehouse inspections to ensure there are no hazards or deficiencies.
Operate a forklift to safely move, load, unload, and stack materials within the warehouse, ensuring efficiency and adherence to all safety protocols.
Load fleet vehicles with cooking oil for daily delivery routes.

Fleet Maintenance

Maintain fleet by following weekly (sanitation standard operating procedures) SSOPS, which includes cleaning filters, repair and replacement of hoses, and ensuring truck cleanliness.
Conduct regular verification checks on delivery truck flow meters to ensure accuracy and compliance with safety, legal, and quality standards. Perform truck calibrations.
Perform repairs and replacements of pumps and hoses on fleet trucks; manage and handle swappable oil tanks, including lifting and installing tanks, as required.
If you have a valid CDL, you may be asked to move our DOT regulated trucks within the depot or transport them as needed and conduct routine safety inspections to ensure all units are road-ready and compliant. If you do not have a CDL, you may be asked to move/transport our smaller vans and trucks, as needed.

Warehouse Cleaning and Maintenance

Execute daily SSOPs (Standard Sanitary Operating Procedures) to ensure the depot environment maintains sanitary conditions required for food safety standards to prevent contamination of our oil products. Complete related food safety documentation and report any deficiencies.
Maintain rigorous depot cleanliness standards through scheduled sanitation of warehouse floors, and common areas, while documenting all corrective actions in regulatory logs.
Other duties as assigned.

Qualifications:

Must be 21 years of age.
2+ years of warehouse related job experience.
Must have a valid driver’s license.
Current DOT medical card or willingness to obtain one (Restaurant Technologies will assist).
This position requires the operation of a DOT-regulated vehicle, and candidates will be subject to passing a DOT-mandated pre-employment drug test. Please be advised, a positive result for any controlled substance will disqualify applicants; including marijuana (THC), even if it is legal under state or local law.
Must uphold Restaurant Technologies’ Fleet Safety Policy requirements and maintain a clean driving record
Willing to obtain forklift operator certification (training provided).
Mechanically inclined with demonstrated ability to work with hand tools to perform basic repairs and maintenance on fleet equipment and warehouse machinery; comfortable troubleshooting, replacing, and installing parts (such as pumps, hoses, and swappable oil tanks) to support daily fleet and depot operations.
Able to efficiently operate smartphones and handheld devices to perform a variety of warehouse tasks.
Able to carry a minimum of 50 pounds by hand up to several hundred yards by cart
Unrestricted ability to bend, stoop, squat, stand, walk, climb, twist, turn and reach out
Ability to climb up and down a ladder as high as 20 feet in the air
Strong attention to detail, skilled at reviewing documentation for accuracy and identifying actionable items.
Proven ability to set priorities, manage multiple goals, and consistently deliver effective results.
Excellent collaborator, partnering with internal teams and delivering outstanding customer service.
Highly organized with a strong ability to maintain orderly work environments and processes.

Preferred Qualifications:

High School Diploma/GED
3+ years of warehouse related job experience preferred.
2+ yrs experience with shipping, receiving and inventory management.
2+ yrs experience executing daily SSOPs (Standard Sanitary Operating Procedures) and completing HACCP documentation.
2+ yrs experience with fleet maintenance, cleaning, calibration and minor repairs.
Previous experience driving trucks with CDL Class A or B.

Inclusive Employer At Restaurant Technologies, we celebrate diversity, believe in equity, and are committed to creating an inclusive environment for all employees; we’re proud to be an Equal Employment Opportunity and Affirmative Action employer. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, sexual orientation, gender identity or expression, veteran status, or any other status protected under federal, state, or local law.” If you need assistance or an accommodation due to a disability, please contact us by email at RTCareers@rti-inc.com or call 1-888-796-4997.

Restaurant Technologies is a Military & Veteran friendly company.

Culture & Benefits Our employees are the foundation of our success and we take care of them! Our comprehensive benefits include professional development, competitive health care coverage, incentives and a healthy work and life balance. We’ve cultivated an award-winning workplace for driven team members who enjoy a fast pace and rapid growth balanced by a flexible and supportive environment. We’ve earned recognition as a “Best Place to Work,” by the Minneapolis/St. Paul Business Journal along with The Minnesota Work Life Champions Award while consistently earning a spot on Minnesota’s Fastest Growing Companies list. In addition, we’ve earned numerous awards from our customer base who consider Restaurant Technologies a valued strategic partner.

Who We Are Restaurant Technologies is the leading provider of highly innovative and value-enhancing bulk cooking oil management services to the food service industry. Our solution is environmentally sound, highly efficient and creates a safer, more productive work environment for restaurant personnel. With over 35,000 existing customers we are an established, profitable mid-sized company poised for double-digit growth in the coming year. We are headquartered in suburban Minneapolis, Minnesota with a growing number of sites strategically located across the U.S. serving over 41 metropolitan markets.

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More about this job

Skills

Warehouse operations
Food safety
Inventory management
Cooking
Inspection
Operate forklift
Sanitation
Cleaning
Regulatory compliance
Documentation
Valid driver's licence
Forklift certification
Troubleshooting
Attention to detail
Customer service
HACCP

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