BARTENDER PT
- Daytona Beach, FL, United States
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Job details
- Posting language
- English
Original job description
This position is available at the sunny Hilton Garden Inn Oceanfront in Daytona Beach, Florida.
Bartender
Duties & Responsibilities:
· Maintains a Guest focus while performing duties · Assumes 100% responsibility for quality guests’ experience · Take orders from guests and beverage orders from servers. · Record drink orders accurately and immediately after receipt into the register system. · Accept guest payment, process credit card charges and make change (if applicable). · Wash and sterilize glassware. · Prepare garnishes for drinks and replenish snacks for bar patrons. · Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages. · Present drink menus, make specific recommendations and answer questions regarding beverages. · Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas. · Receive and serve food orders to guests seated at the bar. · Report all equipment problems and bar maintenance issues to supervisor. · Assist the restocking and replenishment of bar inventory and supplies. · Thank guests for their visit and invite them to return. · Attends all scheduled employee meetings and brings suggestions for improvement. · Notify Dinning Room Supervisor any time a guest is not IOO% satisfied with their experience.
Qualifications:
· Be 21 years of age. · Must posses a positive attitude and work well with other team members · Must be able to work unsupervised · Must be available to work at 4:00 pm and as late as 2:00 am · Must have the ability to handle money and operate a point-of-sale system. · Be able to work in a standing position for long periods of time (up to 5 hours). · Be able to safely lift and easily maneuver trays of food frequently weighing up to 20 to 25 pounds · Be willing to follow direction and ask questions for clarification if needed. · Be able to work in a fast paced restaurant environment Non-smoking