Restaurant Asst FOH Manager

Restaurant Assistant FOH Manager - Long Established family-owned full service restaurant - Metrowest/Boston area Responsibilities include: - Managing daily FOH operations including staff recruitment, training and supervision - Recommend Marketing opportunities to improve profits. - Responsible for consistent high-quality guest service. - Ensure compliance with company, federal/state/local ordinances. Qualifications: - College degree in hotel/restaurant management desired. - Minimum 5 years of experience in restaurant/hospitality industry. - Knowledge of computers (MS Word, Excel, POS Systems). - Must be eligible to work in the United States. - Must possess good communication skills. 5 day work week to include weekends.