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Added 1 min ago
Case Manager Level II
Growing Home Inc.
Chicago, IL
…supporting the overall success of the Workforce Development program at Growing Home, Inc. The Case Management Coordinator reports to the Manager of Workforce…
Added 1 min ago
I
Office Manager
I-Grace
Los Angeles, CA
- $72,000 to $85,000 USD / year
The Office Manager, West Coast is a key operational role based in I-Grace’s Los Angeles office, reporting to the Executive Vice President and serving as the primary liaison between…
Added 1 min ago
Marketing Operations Manager
Linnworks
Louisville, KY
We’re looking for a Marketing Operations Manager to be the primary RevOps partner to our Marketing team at Linnworks.
Added 1 min ago
Inbound BDR, US
Linnworks
Louisville, KY
The Inbound BDR position is an entry-level role built for people who want a career in sales. You'll get structured training, weekly coaching and a clear career path.
Added 2 mins ago
FH
Certified Dietary Manager
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Catonsville, MD
- $70,000 to $75,000 USD / year
The Certified Dietary Manager is responsible for planning, organizing, developing and directing the overall operation of the Dietary Department in accordance with current applicable…
Added 2 mins ago
CM
Plumbing Project Inspector
Cumming Management Group, Inc.
Houston, TX
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Mechanical Project Inspector
Cumming Management Group, Inc.
Houston, TX
- $66,600 to $84,333.34 USD / year
Determines and notifies contractor of unacceptable material or work with the Construction Contracts Manager’s (CCM) approval.
Added 2 mins ago
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Architectural Project Inspector
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- $66,600 to $84,333.34 USD / year
Determines and notifies contractor of unacceptable material or work with the Construction Contracts Manager’s (CCM) approval.
Added 3 mins ago
Associate Director of Human Resources
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Northfield, MN
Identify opportunities to improve the applicant and hiring manager experience, streamline workflows, and strengthen recruitment outcomes.
Added 3 mins ago
IT Service Desk Specialist III
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Voorhees, NJ · Indianapolis, IN · Columbus, OH · Syracuse, NY · Palm Coast, FL
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Added 3 mins ago
Manager I | Education Programs
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General Manager Restoration and Reconstruction
ServiceMaster Restore 1569 - Indianapolis
Indianapolis, IN
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Added 4 mins ago
VP Enterprise Project Manager IV
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Wilmington, DE · Sioux Falls, SD
The VP Enterprise Project Manager IV leads delivery of the organization’s most complex, high-impact technology, and enterprise initiatives. This role is accountable for end-to-end…
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Administrative Service Coordinator
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…technical school; or minimum of two years related experience and/or training; or equivalent combination of education and/or experience…
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Construction Superintendent
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…Rockdale, Texas. This role reports to the Construction Project Manager and runs major construction scopes independently, leads field operations, manages risk, and serves as the primary…
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The SQF Assistant supports the company’s food safety and quality program by maintaining approved supplier records and controlled documents, conducting GMP inspections, tracking corrective…
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Assistant General Manager - Fine Dining
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Primary Responsibilities of AGM: Assist GM/Chef with management of operations for the restaurant, including wine program, wine list, bar operations (menus, trainings, organization),…
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Environmental Regulatory & Safety Specialist
North Coast Container
Chicago, IL
- $80,000 to $95,000 USD / year
…plant floor and in the office, reporting directly to the Plant Manager. You'll have real influence over how we operate, and you'll also help shape ERS programs across our other…
Added 5 mins ago
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Dietary Aide
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Lancaster, SC
- $14 to $16 USD / hour
…including, but not limited to, skill sets, experience, education and training, licensure and certifications, and other business and organizational…
Added 6 mins ago
Community Engagement Manager
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Provide training, resources, and communications to volunteers to effectively execute program.
Added 6 mins ago
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Instructional Assistant, Nursing (Part-Time, LTE)
Northcentral Technical College
United States
- Part-time
The Instructional Assistant will work with students in the Nursing program at the Northcentral Technical College’s School of Health Sciences. This individual will provide academic support…
Added 6 mins ago
Patient Care Advisor Lead
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…them accountable for adhering to policies and procedures, by training and coaching in the…
Added 7 mins ago
2M
Retail Mobile Sales Associate
2020 Mobile Corp
Riverside, CA
- $16.9 to $17 USD / hour
Our sales team members receive new employee and ongoing training, so they are prepared to answer questions and offer outstanding customer service.
Added 7 mins ago
2M
Retail Mobile Sales Associate
2020 Mobile Corp
Riverside, CA
- $16.9 to $17 USD / hour
Our sales team members receive new employee and ongoing training, so they are prepared to answer questions and offer outstanding customer service.
Added 7 mins ago
FM
Production Operator (Part-time)
Feed My Starving Children
Eagan, MN
- $20 to $20.25 USD / hour
- Part-time
Operate pallet jack to organize, load and unload ingredients and finished product as needed (training provided.) May be trained to operate industrial powered forklift.

Perkins

Assistant Restaurant Manager

Sedalia, MO, United States

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Job details

Posting language: English
Posted: Nov 6, 2026

Original job description

BE A PART OF OUR SUCCESS!

Benefits & Perks:

Educational Assistance with DeVry University with complimentary laptop**
Immediate Family Members are also eligible
Competitive Pay with Service Award Incentive
Get paid daily through Daily Pay!
Comprehensive Health Benefits including Medical, Dental, Vision, and more!***
401(k) retirement savings with company match
Flexible Schedule
All you can eat pancakes + meal discounts!
Employee Discount Program
Development Pathway: Step by step process to grow your career
3 College Credits hours for completing manager training****

Founded in 1958, Perkins® operates 324 restaurants in 32 states and four Canadian provinces. The Perkins system includes 81 company-owned and operated restaurants and 234 franchised units. Throughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with personalized service and delicious, homestyle food at a great value.

Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!

Position Description

As an Assistant Restaurant Manager, you will be responsible for assisting the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards. In addition, you will provide direction for restaurant staff to ensure maximum guest satisfaction, execution of all employee duties to guarantee maximum guest satisfaction and a quality work environment.

Responsibilities:

Assists the General Manager in planning and analyzing administration and operations manpower.
Responsible for achieving plan profit levels while ensuring maximum guest satisfaction.
Accountable for proper handling of cash, credit card information, gift cards and all things related to the payment of guest checks.
Assists in the planning and analysis of restaurant unit manpower, ensuring sufficient development and training of all employees, including subordinate managers.
Assists General Manager in all aspects of employment and restaurant staffing including recruitment (interviewing and selecting), training, and conducting new hire orientation.
Attends University of Perkins and successfully completes all coursework.
Achieves and maintains ServSafe certification.
Performs and is able to assist in all functions for all positions in the restaurant.
Ensures that all menu items are prepared, portioned, and presented properly in a clean, safe, and sanitary manner according to all established procedures, performance standards, and specifications.
Ensures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness.
Ensures restaurant compliance to productivity and service standards by scheduling and staffing a sufficient number of well-trained and productive employees.
Ensures proper management of the facility and equipment through preventive maintenance, energy conservation, repairs, security measures, and adherence to safety and sanitation requirements.
Ensures inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficiency usage and yield application.
Anticipates, identifies and corrects system breakdowns to achieve guest satisfaction.
Accountable for accurate financial data to include: payroll, cash and receipts, productivity food costs, security of funds, and operating expenses; prepares and reviews financial reports.
Attends scheduled restaurant and region team meetings; makes presentations to peers and management as requested.

Qualifications:

One to two years previous experience in a supervisory role; preferably in the food service industry
High school diploma; some college or degree preferred
Must be able to effectively communicate with employees, guests and vendors in person and by telephone
Must be able to coordinate multiple tasks simultaneously

Physical Requirements / Environment / Work Conditions:

Extensive standing without breaks; operating a cash register
Exposure to heat, steam, smoke, cold and odors
Bending, reaching, walking
Must be able to reach heights of approximately 6 feet and depths of 2.5 to 3 feet
Must have high level of mobility/flexibility in space provided
Must be able to fit through openings 30" wide
Must be able to work irregular hours under heavy pressure/stress during busy times
Must be able to carry trays of food products weighing 20 pounds for distances up to 30 feet
Must be able to lift up to 50 pounds

Disclaimer

This job description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with the job. It is intended, however, to be an accurate reflection of those principal job elements essential for making decisions related to job performance, employee development and compensation. As such, the employee may perform other duties and responsibilities as required.

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More about this job

Skills

Restaurant Manager
Sales
Recruitment
Regulatory compliance
Scheduling
Preventive maintenance
Energy efficiency
Sanitation
Payroll
Presentation skills
Food service operations
Operate cash register
Food materials
Heavy lifting

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