Back to results

Line Cook

  • Sanibel, FL, United States
Apply on careers.hireology.com About employer

Applications open in a new tab.

Job details

Posting language
English

Original job description

Sanibel Causeway Toll Paid for All Shifts

We have an opportunity for a Line Cook to join our Culinary team at the Sanibel Island Beach Resort! A beloved boutique hotel on the edge of the Gulf, Sanibel Island Beach Resort wraps guests in a warm embrace of Old Florida Charm. We offer our Line Cooks a positive, team-oriented work environment with benefits that include Sanbiel Causeway Tolls that are paid for all shifts, hotel room discounts, free parking and an employee meal per shift.

Line Cook Benefits:

  • Health Insurance
  • Dental Insurance
  • Life Insurance
  • Vision Insurance
  • 401(k)
  • Free Associate Parking
  • Free Meal for every shift worked
  • 25% Discount in Resort Outlets
  • Hotel Discounts with OPL
  • Friends and Family Discount

Line Cook Responsibilities:

  • Sets up the station in time for service according to restaurant guidelines
  • Prepares all food items as directed in a sanitary and timely manner
  • Follows recipes, portion controls, and presentation specifications as set by the chef or restaurant
  • Restocks all items as needed throughout the shift and is responsible for taking inventory after service
  • Cleans and maintains stations in practicing good safety, sanitation, organizational skills
  • Has understanding and knowledge to properly use and maintain all equipment in the station
  • Assists with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas
  • Performs additional responsibilities, although not detailed, as requested by the Chef, and Sous Chef at any time

Line Cook Qualifications:

  • High School Diploma/GED a plus but not required
  • Previous experience a plus
  • A thorough and deep understanding of professional cooking including basic techniques and working food knowledge.
  • Understanding and knowledge of safety, sanitation and food handling procedures.
  • Previous prep or line cook experience.
  • Professional communications skills are required

The company also conducts post-offer employment verifications, motor vehicle, and criminal background checks.

We are an Equal Opportunity Employer. This company does not and will not discriminate in employment and personnel practices on the basis of race, sex, age, handicap, religion, national origin or any other basis prohibited by applicable law.

More about this job

Skills

  • Cooking
  • Sanitation
  • Food handling

Report this job

Get in touch
MovoJobs

Contact us