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AU
Security Operations Center Analyst
Allied Universal
Little Canada, MN
- $25 USD / hour
The SOC (Security Operations Center) Security Analyst will be assigned to furthering the security mission within the client’s Regional Security Operations Center (RSOC) and Global Security…
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Assistant Construction Manager - Power Generation Self Perform (Multiple Locations)
AZCO
Minneapolis/St Paul, MN
The Assistant Construction Manager will assist the Construction Project Manager, Project Manager, Site Manager, and/or Program Manager with day-to-day management of project safety, quality,…
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Program Manager NPI (51688)
MAS HVAC
Dayton, MN
Position Summary: The Material Program Manager (MPM) serves as the primary supply chain leader for assigned customer programs, ensuring material readiness, and successful execution from…
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Construction Project Manager - Power Generation Self Perform (Multiple Locations)
AZCO
Minneapolis/St Paul, MN
The Construction Project Manager supports the Project Manager or Program Manager to oversee day-to-day operations from pre-construction through project completion and warranty periods. The…
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ES
Assistant Store Manager
Extra Space Storage
Corcoran, MN
- $17.5 USD / hour
The Assistant Store Manager plays a pivotal role in supporting the daily operations of one or more self-storage locations, under the guidance of the District Manager and Store Manager. This…
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Field Service Engineer
GEA Systems North America LLC
Oakdale, MN
…co-operation with the Site Coordinator and the Service Project Manager, he checks if the conditions under which they work on site are in line with the safety standards, evaluating any…
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V
Assistant Manager
Valvoline
Cambridge, MN
- $22.5 USD / hour
When you join us as an Assistant Service Center Manager , you are the right hand of the Service Center Manager. You are responsible for taking the lead in helping build a high-performance…
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RT
Senior Manager, Pricing
Restaurant Technologies, Inc.
Mendota Heights, MN
- $140,000 to $155,000 USD / year
The Senior Manager, Pricing is responsible for the strategy, governance, and execution of the enterprise pricing operating model. This role serves as the center of excellence for pricing…
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WT
Manufacturing and Sales Manager - Production Department
World Transload & Logistics LLC
New Hope, MN
- $89,544 USD / year
Direct production planning, scheduling, and manufacturing operations to ensure efficient utilization of labor, equipment, materials, and resources while meeting customer quality, delivery,…
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MS
Planning and Operations Analyst / Management Analyst 3
Minnesota State
White Bear Lake, MN
- $28.75 to $42.16 USD / hour
The Facilities Planning and Operations Analyst provides advanced analytical, financial, and organizational leadership to support the Facilities Department and the Finance and Administration…
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S
Chef Manager
Sodexo
BURNSVILLE, MN
- $53,720 to $69,520 USD / year
…culinary excellence. You’ll lead the charge in standardizing operations, fostering team development, and crafting innovative menus that meet diverse client needs, all while building strong…
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GS
Assistant Store Manager - Shakopee
Goodwill-Easter Seals of Minnesota
Shakopee, MN
- $55,158 to $77,431 USD / year
The Assistant Store Manager is responsible for maximizing donations to ensure sales and revenues are met by providing leadership and guidance to create a store
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SO
Grants Specialist - Grants Specialist 3
State of Minnesota
St. Paul, MN
- $32.97 to $48.6 USD / hour
…by providing benefits, support resources, and training and development…
Added 1 min ago
ES
Assistant Store Manager
Extra Space Storage
Brooklyn Park, MN
- $17.5 USD / hour
The Assistant Store Manager plays a pivotal role in supporting the daily operations of one or more self-storage locations, under the guidance of the District Manager and Store Manager. This…
Added 1 min ago
Supplier Quality Engineer II - Brooklyn Park, MN
Medtronic
Brooklyn Park, MN
…Medtronic’s Brooklyn Park, Minnesota site and supports enterprise operations through supplier qualification, New Product Development, manufacturing support, and continuous improvement…
Added 1 min ago
ME
Manager Product Management
MISO Energy
Eagan, MN
- $157,000 to $182,000 USD / year
The Manager of Product Management role is crucial in ensuring the successful delivery of MISO products while maintaining focus on value realization, customer success, and operational…
Added 1 min ago
TA
Selling Branch Manager | Adecco Staffing | Plymouth, MN
The Adecco Group
Plymouth, MN
- $63,193 to $105,321 USD / year
Reporting to the Associate Director or Director, the Branch Manager is a sales-focused business leader responsible for driving profitable branch growth, client acquisition, and expanding…
Added 1 min ago
Director Talent Acquisition (51679)
MAS HVAC
Maple Grove, MN
Establish the TA operating model, including recruiter structure, hiring manager partnership, intake standards, interview guidelines and approval workflows.
Added 1 min ago
DC
Key Account Manager II
Donaldson Company, Inc.
Bloomington, MN
- $11.41 USD / hour
Donaldson's Key Account Manager II plays a critical role in providing substantial value for both Donaldson and its long-standing customers. Working with top OEMs in the mobile equipment…
Added 1 min ago
Project Specialist
Parexel
Saint Paul, MN
Parexel is a leading global clinical development partner delivering insights‑driven clinical and consulting solutions to the life sciences industry. With 22,000+ employees worldwide, we…
Added 1 min ago
E
Sales Manager - Life Sciences
ECOLAB
Saint Paul, MN
- $11.41 USD / hour
…the Central, Southeast and Northeast U.S. in both the Account Manager and Business Development Manager roles). This role requires a dynamic leader who can foster a high-performance culture,…
Added 1 min ago
Customer Logistics Manager - Dedicated Transportation (Sun-Thurs Overnight)
Ryder System
Saint Paul, MN
The Manager Customer Logistics will oversee the day-to-day operations within an assigned function, and is responsible for all aspects of Operations and Account Management . Mainly…
Added 1 min ago
RH
Pharmacy Infusion Operations Manager
Regions Hospital
Saint Paul, MN
- $73.92 to $110.88 USD / hour
Regions is hiring a Pharmacy Infusion Operations Manager. The Manager, Pharmacy Infusion Operations provides strategic and operational leadership for pharmacy services supporting Regions…
Added 1 min ago
HT
Senior Account Manager - Federal Systems, Mission Critical Facilities & Data Centers - | Washington, DC Metro Area (DC, Northern Virginia & Maryland)
Honeywell Technologies
Saint Paul, MN
- $144,000 to $215,000 USD / year
As a Senior Account Manager at Honeywell, you will develop and grow strategic customer relationships across the Building Automation and Building Solutions portfolio. Reporting to Sales…
Added 1 min ago
HT
Senior Account Manager Federal - Industrial & Strategic Accounts - North and South Carolina
Honeywell Technologies
Saint Paul, MN
- $166,000 to $250,000 USD / year
Manage the full sales lifecycle from prospect identification through proposal development, negotiation, contract execution, and handoff to operations.

Closed listing

OnePack Hospitality

Kitchen Manager

Gretna, LA, United States

$60,000 to $70,000 USD / year

This opening has closed.

The original listing is kept below for reference.

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About employer

Job details

Pay: $60,000 to $70,000 USD / year
Posting language: English
Posted: Oct 9, 2026

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Original job description

Archived listing. The details below describe a past opening.

Benefits:

Bonus based on performance
Competitive salary
Dental insurance
Employee discounts
Flexible schedule
Free uniforms
Health insurance
Paid time off
Profit sharing
Training & development

Legacy Kitchen Steak + Chop seeks an experienced, hands-on Kitchen Manager to lead the back-of-house team and grow into leadership. The Kitchen Manager runs the kitchen successfully, overseeing food quality, team leadership, food safety, inventory, labor management, cleanliness, and cost control. This position works closely with the General Manager to ensure strong communication and smooth execution overall.

At times, the Kitchen Manager serves as Manager on Duty, supporting the dining room, interacting with guests, resolving concerns, and leading the entire restaurant. This role is ideal for a driven leader wanting to expand knowledge and grow toward General Manager.

Primary Responsibilities

Kitchen Leadership Operations

Lead daily back-of-house operations with a hands-on management approach.
Direct food preparation and service to ensure consistent quality, presentation, and timing.
Conduct kitchen shift-change walkthroughs daily.
Complete and enforce line checks, temperature logs, and food-quality assessments.
Ensure the kitchen is clean, organized, and ready for every service.
Step into any kitchen station to support the team and protect guests.
Coordinate with the General Manager to maintain efficient communication and service flow.

Team Leadership Development

Recruit, onboard, train, and develop kitchen staff.
Set clear expectations and hold employees accountable respectfully.
Build schedules supporting business demand, service standards, and productivity.
Lead productive pre-shift meetings, communicating menu updates, priorities, staffing needs, and concerns.
Identify high-potential employees and prepare them for advancement.
Address performance concerns promptly and professionally.
Promote a kitchen culture of teamwork, hospitality, urgency, and respect.

Inventory, Purchasing, Cost Control

Manage food and kitchen-supply ordering based on par levels and forecasts.
Oversee receiving, storage, rotation, and use.
Conduct accurate inventory variances regularly.
Monitor food cost, waste, and portioning levels.
Maintain and update ordering guides and prep standards.
Partner with the General Manager to achieve food cost, labor cost, and profitability.

Food Safety and Cleanliness

Maintain the highest food safety standards.
Ensure compliance with company policies and applicable requirements.
Train employees on proper food handling, storage, and allergen awareness procedures.
Maintain inspection-ready kitchen standards at all times.
Report and follow up on facility concerns promptly.
Maintain kitchen equipment properly.

(Sometimes)

Serve as Manager on Duty overseeing restaurant operations when assigned.
Move between kitchen and dining room monitoring service, cleanliness, and guest experience.
Maintain professional presence with guests and team.
Visit tables, respond to guest concerns, and resolve issues professionally.
Support front-of-house employees during busy periods with service flow and operational needs support.
Manage opening, closing, cash-control, security, and whole-house responsibilities as assigned.
Participate in management meetings and contribute solutions improving operations overall.

Qualifications

Previous kitchen-management or comparable leadership experience required.
Strong working knowledge of kitchen systems, food production, inventory, and cost.
Demonstrated ability to lead and hold accountable.
Strong communication skills and confidence to interact professionally with guests at all times.
Ability to stay organized, calm, and solutions-focused always.
Maintain high standards for quality and accountability.
Experience using restaurant POS scheduling systems.

• ServSafe Manager certification or ability to obtain it within timeframe.

Availability to work flexible schedules including mornings, evenings, weekends, holidays, and peak.
Ability to stand and move for extended periods and lift up to 50_13 pounds reasonably.

Ideal Candidate is a genuine restaurant leader who leads from the kitchen line daily.

Leads from the kitchen line daily.
Catering experience is essential.
Enjoys teaching and developing.
Food quality and guest hospitality matter equally.
Communicates well with kitchen and service.
Takes ownership of results and follows.
Balances urgency with patient accountability respectfully.
Wants to grow beyond the kitchen and learn financial and leadership responsibilities.

Growth Opportunity This position offers a clear opportunity to expand from kitchen leadership into broader restaurant management with strong results toward Assistant General Manager responsibilities.

Lead shifts.
Leadership and service standards
Guest relations and complaint resolution
Restaurant scheduling and labor
Sales, cost, and financials.
Hiring and team development
Community involvement matters daily
Career advancement.

Advancement will be based on demonstrated leadership, operational consistency, financial understanding, and ability to lead kitchen and restaurant operations.

Why Join Legacy Kitchen Steak? At Legacy Kitchen Steak + Chop, we believe great restaurants are built by leaders who care about their people, guests, and quality. This is an opportunity to take ownership of a key department, work closely with the General Manager, broaden your experience, and build a leadership path.

Lead the kitchen. Support the whole house. Build your future with Legacy.

About employer

More about this job

Skills

Team leadership
Teamwork
Food safety
Food safety standards
Regulatory compliance
Train employees
Food handling
Inspection
Leadership
Food engineering
Communication skills
Scheduling
Heavy lifting
Teaching
Sales
Team building

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