Line Cook

Buffalo. Line Cook. Old First Ward Brewing Company. PT. WNDOE.

We are seeking a dedicated, efficient, and highly motivated Line Cook to join our team. The ideal candidate will thrive in a fast-paced, high-volume kitchen environment, maintaining professionalism and precision under pressure. This role requires excellent multitasking abilities, strong problem-solving skills, and a commitment to delivering consistently high-quality food.

Key Responsibilities:

Prepare and cook menu items according to standard recipes Set up and stock stations with all necessary supplies prior to service Work collaboratively with kitchen staff to ensure timely and efficient service Maintain a clean, organized, and sanitized work area at all times Communicate effectively with front-of-house and back-of-house teams Monitor food quality and presentation standards Adapt quickly to changing demands, menu modifications, and customer requests Follow all food safety and sanitation procedures in accordance with health regulations Take initiative to identify and resolve issues without compromising food quality or service flow Assist with prep work and dishes during slow times Ability to follow opening and closing tasks/duties outlined

Qualifications:

2+ years of line cooking or equivalent kitchen experience preferred Strong attention to detail and time management Solid understanding of kitchen equipment and cooking techniques Dependable, punctual, and a team player with a positive attitude Must be able to work nights and weekends

Physical Requirements:

Ability to stand for extended periods Lift up to 50 lbs. as needed

Why Join Us:

Competitive pay and opportunities for growth Collaborative and supportive team culture Exposure to a dynamic and creative culinary environment.

To apply, contact the employer by email:

Email: genemccarthyskitchen@gmail.com