3rd Shift Fulfillment Associate

3rd Shift Fulfillment Associate GREAT food starts with GREAT people! Why Join Mrs. Gerry's Kitchen? At Mrs. Gerry's Kitchen, we create delicious, high-quality prepared foods so people have more time to enjoy life. We believe in doing meaningful work, continuously improving, and investing in our people. If you're looking for an opportunity to lead a team, make an impact, and grow with a company that values its employees, we'd love to meet you. Position Details Department: Operations Reports To: Distribution Manager Status: Full Time, Non - Exempt Wage: $20.80 Schedule: Sunday - Thursday Hours: 10:30 PM - end time will vary based on production need. Why You'll Love Working Here Competitive Pay Be rewarded for your leadership and results. Comprehensive Benefits

• Medical, Dental & Vision Insurance
• Free Employer Health Clinic
• Health Savings Account (HSA)
• Short- and Long-Term Disability Insurance
• Critical Illness, Accident & Hospital Insurance
• Voluntary Life Insurance (employee, spouse and child(ren)
• Company-paid $25,000 Basic Life Insurance for eligible full-time employees

Time Off

• Paid vacation
• Holidays

Retirement

• 401(k) with company match

Growth Opportunities

• Leadership development
• Training and mentorship
• Career advancement opportunities

About the Role The 3rd Shift Fulfillment Associate will be responsible for accurately fulfilling orders for our customers while meeting Mrs. Gerry’s and customer specifications. They will load trucks, help maintain accurate inventory and ensure products are shipped with safety standards. What You'll Do

• Learn and follow all Mrs. Gerry’s HACCP, SQF, SOP, and SSOP programs.
• Comply with all Food Safety, Safety and Warehouse procedures.
• Wear all required personal protective equipment (PPE).
• Pick customer orders accurately using RF scanners, pick sheets, or warehouse management systems.
• Complete order related paperwork accurately and completely.
• Maintain FIFO method (First In, First Out).
• Assist with cycle counts and inventory audits.
• Load and unload trucks.
• Communicate to supervisors immediately any damaged, mislabeled, or questionable product, shortages and/or errors.
• Ensure temperature-sensitive products are handled according to company and customer requirements.
• Operate pallet jack and/or forklift.
• Maintain a clean, organized, and safe work environment.
• Support other warehouse activities as business needs require.
• Perform other duties as assigned.

What You'll Bring

• High School Diploma or General Education Degree (GED).
• Previous warehouse, distribution, or order-picking experience preferred.
• Ability to use RF scanners and warehouse management systems.
• Strong attention to detail and commitment to accuracy.
• Ability to work independently and as part of a team.
• Basic math and problem-solving skills. Able to utilize calculators to add, subtract, multiply, and divide all units of measure including whole numbers, common fractions, and decimals.
• Ability to read and comprehend documentation in English including safety rules, orders, manuals and procedures.
• Ability to obtain forklift and/or pallet jack license, however, previous experience is preferred.

Who You'll Work With You'll be part of a collaborative operations team focused on producing safe, high-quality products. You'll report to the Distribution Manager and work closely with team members and cross-functional departments to keep production running efficiently. Physical Requirements Reasonable accommodation may be made to enable qualified individuals with disabilities to perform the essential functions of this position. This role requires standing, walking, bending, reaching, climbing, pushing, pulling, and lifting (occasionally lifting of up to 50 pounds). Employees must wear required personal protective equipment (PPE) while working in production areas. Work Environment This position is based in a food manufacturing facility where employees may be exposed to wet or humid conditions, moving machinery, cleaning chemicals, airborne particles, varying temperatures, and moderate noise levels. PPE is required in all production areas. Facility Allergens

Our facility processes products containing:

Eggs, Milk, Wheat, Soy, Fish, Crustacean shellfish, Tree nuts Ready to Apply? Apply online: www.mrsgerrys.com/careers Our Hiring Process

• Apply online.
• Interview with our team.
• Receive a timely hiring decision - we move quickly for the right candidate.

Equal Opportunity Employer Mrs. Gerry's Kitchen, LLC is proud to be an Equal Opportunity Employer. We value diverse backgrounds, experiences, and perspectives because they make our team stronger. Pre-employment drug testing and background screening are required.