Sustainability Coordinator
- Plymouth, WI, United States
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Job details
- Experience
- 1-3 years of experience in a technical-based sustainability program, formalized internship, or a related field.
- Posting language
- English
- Posted
Original job description
At Masters Gallery Foods, enhancing the lives of those we influence, whether our employees, our partners or individuals in our communities, is something we strive to do every day. After all, we believe a positive impact is something to be proud of, and is the foundation for everything we do. If you're looking for an opportunity to be empowered to be the best you can be at work or at home, you've come to the right place. We offer a cooperative culture that is rich in ongoing career development and rooted in collaboration.
Masters Gallery Foods is proudly based in Wisconsin, and delivers the highest quality cheese products to our partners and customers. You will be supported and encouraged to make a difference, and your dedication and passion is acknowledged and appreciated. If you want to make a change and start where you can grow, you can at Masters Gallery Foods. Join us!
Sustainability Coordinator
You'll be responsible for developing and implementing company sustainability programs and initiatives. You will also assess the Company's environmental footprint and working with customers and employees to reduce negative impacts on the environment. This position will support 2 Wisconsin facilities and 1 California facility for Masters Gallery Foods.
- Assess the Company's environmental footprint, including energy usage and gas, water, or other waste emissions.
- Develop and implement sustainability programs, and initiatives in alignment with the Company's strategic plan goals.
- Lead and coordinate efforts of the Masters Gallery Foods' Green Team.
- Collaborate with the Green Team, employees, and customers to define and establish measurable five-year sustainability goals.
- Conduct research and analysis on topics related to sustainability including energy use and waste reduction.
- Monitor the Company's recycling efforts which include, but are not limited to: monitoring billings, tracking information for metrics, and working with the Recycling Coordinators to ensure plant operations are having the highest impact on recycling.
- Lead customer-driven Sustainability Programs that impact Masters Gallery Foods.
- Develop reports and presentations on sustainability results and recommendations.
- Analyze material and utility streams to identify potential sustainability improvement opportunities. Collaborate with the Operational Excellence Department to reduce film waste, gas waste, packaging, etc.
- Research and prepare applications for funding and resources to implement sustainability initiatives including grant opportunities.
- Serve as a resource to employees, providing information and guidance on sustainable practices. Develop and present information to employees which includes new hire orientation.
- Coordinate efforts for environmental and sustainability drives and research opportunities for community outreach and employee involvement.
What You Can Offer
• Bachelor Degree in Sustainable Management, Environmental Science, or a related field or equivalent experience is required.
• 1-3 years of experience in a technical-based sustainability program, formalized internship, or a related field.
- Excellent verbal and written communication skills and interpersonal skills.
- Ability to present information and communicate with all levels of the organization.
- Ability to prioritize tasks and work independently and efficiently to meet deadlines.
- Must have excellent mathematical and analytical skills, problem-solving ability, and accuracy.
- Proficient with Microsoft Excel and Office products.
- Must have knowledge of environmental regulations.
- Understanding of functional and design criteria of utility systems including, but not limited to, greenhouse gas, electricity, natural gas, water, and wastewater systems.
- Excellent organizational and time management skills.
- Ability to identify and see needed information for research.
What Masters Gallery Foods Can Offer You
We're a company built on many values, among them are passion, integrity, and people, which means if you join Masters Gallery, you'll join a team brought together by enthusiasm, trust, and dedication. Beyond our commitment to offering exceptional products and customer service, Masters Gallery is committed to career development, inclusion, flexibility, and fun at work.
To uphold those values, Masters Gallery Foods provides:
- A generous benefits package (health, dental, vision, disability, life insurance, critical illness, accident coverage, 401(k) with company match, and more)
- Vacation Time Off (service-based paid time off and 10 paid holidays)
- Center for Health and Wellness - Free to employees and their dependents
- Incentives and incentive programs (such as tuition reimbursement, student loan forgiveness, subsidized fitness programs, cell phone discount programs, employee assistance program, and more)
- Opportunities to give back to the community (drives, activities, matched donations, and more)
- Green sustainability initiatives
- Continuous improvement initiatives - technology driven
- Training and development programs
- Cheese Store, free popcorn, hot beverages, and filtered Culligan water
- Listen to Sirius XM Radio while you work!
- Continuous communication with Employees - Company App
- Opportunities to give feedback and suggestions in a judgement-free zone
- Numerous fun activities throughout the year (potlucks, chili cook-offs, company picnics, holiday party and more)
Masters Gallery is an Equal Opportunity Employer. We encourage all qualified applicants to apply.
More about this job
Skills
- Strategic planning
- Research
- Presentation skills
- Packaging
- Provide information
- Community engagement
- Communication skills
- Interpersonal skills
- Prioritization
- Work independently
- Meet deadlines
- Analytical skills
- Problem solving
- Microsoft Excel
- Microsoft Office
- Environmental legislation
- Natural gas
- Time management
- Process improvement
- Training and development