KITCHEN SUPERVISOR
- Miami, FL, United States
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Job details
- Posting language
- English
Original job description
Location:
JW Marriott Miami | 1109 Brickell Ave, Miami Florida 33131 USA Belong
- Be a part of an inclusive environment
- Be your authentic self
- Be a part of something bigger than you
- Be a part of a community far beyond our walls You deserve a career that fulfills your purpose. You deserve to dream without limits. Be a part of something bigger than yourself. Be inspired by what’s possible and discover your own future. Begin your purpose, belong to a community, and become the best version of you. Compensation: Hourly Schedule: Full-Time Position Type: Non-Management Work setting: on-site
Benefits
- Health Insurance
- Dental and Vision
- Paid Time Off
- 401K
- Parking and Metro Reimbursement
- Travel Perks and Benefits
- Recognition and Rewards
- Growth Opportunities
- Holiday pay
- Free Meals
- Free uniforms
- Free life insurance
- Free short-term disability
- Exclusive Discounts via LifeMart
- …and much more!
Job Summary:
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of the food items and notify manager if a product does not meet specifications. Job Family Core Work Activities
- Supervise and coordinate daily activities of cooks and kitchen associates, ensuring food preparation meets established quality, presentation, and service standards.
- Assign work tasks, monitor performance, and assist management with training, coaching, scheduling, and motivating culinary associates.
- Prepare and cook food according to established recipes, quality standards, presentation guidelines, and food preparation checklists.
- Ensure proper food portions, arrangements, garnishes, and decorative food displays for banquet and dining service.
- Monitor food production quantities, quality, temperatures, and portion sizes to maintain consistency and minimize food waste.
- Communicate menu specials, unavailable items, and operational needs to Food & Beverage service staff and culinary leadership.
- Prepare special meals or substitute items to accommodate guest requests and support efficient kitchen operations.
- Monitor kitchen inventory, food supplies, and storage areas, communicating shortages or supply needs to management.
- Maintain accurate kitchen logs, production charts, and food safety documentation in accordance with HACCP guidelines.
- Follow food safety and handling procedures, including First In-First Out (FIFO), proper labeling, dating, storage, and temperature controls.
- Maintain clean, sanitary, and organized kitchen areas, workstations, tools, and equipment in accordance with departmental standards.
- Ensure proper setup and breakdown of workstations, including required mise en place, equipment, and supplies.
- Monitor kitchen equipment and food storage temperatures, reporting maintenance concerns or unsafe conditions to management.
- Follow company safety and security policies, use appropriate personal protective equipment (PPE), and maintain professional appearance standards.
- Support coworkers, promote teamwork, and perform other reasonable job duties as requested by supervisors. Our Mission We provide genuine hospitality by inspiring strong relationships with our guests, associates, and partners to make a difference in our community. Our Vision To be the leading choice in Miami by welcoming guests from all over the world, offering fun, innovative, and unique hotel experiences while developing our communities. Our Core Values We Inspire People We Embrace Innovation We Pursue Accountability
SOCIAL MEDIA SITES
Marriott Careers: https://www.youtube.com/user/MarriottJobs JW Marriott Miami LinkedIn: https://www.linkedin.com/company/jw-marriott-miami/?viewAsMember=true Website: https://www.marriott.com/hotels/travel/miajw-jw-marriott-miami/ Instagram: https://www.instagram.com/jwmarriottmiami/?hl=en Facebook: https://www.facebook.com/JWMarriottHotelMiami/ Twitter: https://twitter.com/jwmarriottmia?lang=en Maps: https://www.marriott.com/hotels/maps/travel/miajw-jw-marriott-miami/ E-VERIFY MDM Hotel Group participates in the Electronic Employment Eligibility Verification Program. MDM Hotel Group is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. MDM Hotel Group does not discriminate based on disability, veteran status, or any other basis protected under federal, state, or local laws.
More about this job
Skills
- Create decorative food displays
- Food safety
- Food materials
- Food preparation
- Coaching
- Scheduling
- Cooking
- Food engineering
- Leadership
- Documentation
- HACCP
- Food storage
- Reporting
- Personal protective equipment
- Take care of personal appearance
- Teamwork